Le Phare
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A Hidden French Restaurant Near Maruyama Park
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We see many customers who do not answer the questions on the online reservation form and later cancel their reservations. Please read the notes and be sure to fill in the questions on the reservation form. French regional cuisine arranged with Hokkaido ingredients, This course is a fusion of traditional and modern cuisine.
We see many customers who do not answer the questions on the online reservation form and later cancel their reservations. Please read the notes and be sure to fill in the questions on the reservation form. French regional cuisine arranged with Hokkaido ingredients, This course is a fusion of traditional and modern cuisine.
Lefalu's specialty, "extra thick gateau chocolat dufalu". It is a richly flavored gateau chocolat that tastes like raw chocolate or yokan (thick jellied sweet bean jelly). It looks small (12cm in diameter), but one piece is enough for 4 to 5 people.
Sparkling wine (90cc) + two types of white wine (each 50cc) + two types of red wine (each 50cc)
We see many customers who do not answer the questions on the online reservation form and later cancel their reservations. Please read the notes and be sure to fill in the questions on the reservation form. French regional cuisine arranged with Hokkaido ingredients, This course is a fusion of traditional and modern cuisine.
We see many customers who do not answer the questions on the online reservation form and later cancel their reservations. Please read the notes and be sure to fill in the questions on the reservation form. French regional cuisine arranged with Hokkaido ingredients, This course is a fusion of traditional and modern cuisine.
Lefalu's specialty, "extra thick gateau chocolat dufalu". It is a richly flavored gateau chocolat that tastes like raw chocolate or yokan (thick jellied sweet bean jelly). It looks small (12cm in diameter), but one piece is enough for 4 to 5 people.
Sparkling wine (90cc) + two types of white wine (50cc each) + two types of red wine (50cc each)
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