NICHE
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A creative cuisine restaurant for salmon lovers
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Recommended for first-time customers☆. We use a lot of our own salmon products for appetizers, snacks and main course! This is a great value course that also includes chicken steak as the main course!
Recommended for first-time customers☆. We use a lot of our own salmon products for appetizers, snacks and main course! This is a great value course that also includes chicken steak as the main course!
Lunch] NICHE's signature salmon course This course is perfect for those who want to enjoy a leisurely lunch with a starter full of popular salmon, a main course of our own salmon dishes, pasta, and dessert.
It will be a holiday lunch course
Easy course centered on snacks using our own salmon as an appetizer. Pasta and dessert are included at the end of the course.
Easy course centered on snacks using our own salmon as an appetizer. Pasta and dessert are included at the end of the course.
Appetizer, salad, main dish, and dessert are included.
Recommended for first-time customers☆. We use a lot of our own salmon products for appetizers, snacks and main course! This is a great value course that also includes chicken steak as the main course!
Easy course centered on snacks using our own salmon as an appetizer. Pasta and dessert are included at the end of the course.
Smoked Salmon, Salmon Carpaccio, Salmon Carpione, Salmon Dip, Today's Salmon Dish
350 yen/1pc
400 yen/1pc
(Sashimi, Seared, Half and Half) Each
Ricotta cheese and dried fruits, hazelnuts
We charge a table fee of 300 yen (including tax) per person.
Hot, Ice
Hot, Iced
Hot, Ice
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