Jeju Myeonjang - Pyeongchang

Jeju Myeongjang in Pyeongchang is a Korean restaurant that is bustling with people even during lunchtime. The speed from ordering to serving the dishes is very fast, and the quality is highly praised. The seasoning of the bibim-myeon and tokkalbi is particularly delicious, and the texture of the medium-thick and chewy noodles in sam-ban-nen-mil-myeon is exquisite. Along with the perfectly balanced combination of spiciness, saltiness, sourness, and sweetness, you can also enjoy ingredients such as half-boiled eggs, cucumbers, radishes, frank steak, and sesame seeds. Mustard and vinegar are also provided as a service, and the restaurant offers a spacious interior and parking lot. With a wide variety of menu options like bibim-guksu and bibim-guk, it is a recommended restaurant for fans of Korean cuisine.