Odori Shinjuku Kabukicho

Extra large size is free. We will try to accommodate your preferences as much as possible. Depending on the type, zousui contains 'shiitake mushrooms,' 'carrots,' and 'watercress or green onions.' If you have any dislikes, please inform us when ordering. All zousui dishes contain eggs. (Egg-free option available for -50 yen)

For about half a century since its establishment, it is the original taste of Otsu. Garlic chives, which have been popular as a vegetable that is good for the stomach and intestines since ancient times, are also ideal after drinking alcohol. We are particular about the crispy texture and carefully select the production area.

A refined and delicate soup that subtly captures the sweetness of daikon. It has a digestive effect and its light texture makes it ideal even after oily meals or alcohol.

Udon in Zosui! It is a popular dish with a strong following.

Curry is a versatile dish that enhances the deliciousness of various ingredients. The spicy flavor added to the light porridge stimulates the appetite.

Contains wasabi stems for a crunchy texture. The authentic wasabi provides a moderate tingling sensation and a refined aroma for a mature taste.

Outstanding seaweed from Hamanako with a wonderful scent of the seashore

Natto, which can also be expected to have health-promoting effects, has been perfectly matched with our carefully crafted dashi, creating a masterpiece. Once you try it, you'll be hooked.

Made with domestically grown scallions that have a unique aroma and sweetness.

Umeboshi is a traditional Japanese pickled plum that is soaked in red shiso leaves. The refreshing taste of the plum flesh is very popular among a wide range of age groups.

The perfect match of the fragrant taste of mochi made from 100% glutinous rice and porridge.

A proud masterpiece that has rapidly increased the number of cheese fans. The cheese perfectly matches the carefully selected Japanese broth. It is the most popular menu item among women.

This is a thin soup that uses two types of onions, deep onions that have the effect of recovering from fatigue and warming the body, and small onions (asatsuki) with a scent and moderate bitterness that stimulate the appetite, making it rich in flavor and aroma. It has a mellow richness and aroma.

Fresh cherry tomatoes are carefully blanched one by one. The hot and juicy cherry tomatoes surprisingly go well with the light soup. A popular dish among women that gives a risotto-like sensation.

A healthy porridge perfect for health-conscious individuals. Made from 16 carefully selected high-quality grains, including 'hakubaku'.

Made with locally sourced young chicken. Enhances the flavor of clear soup with chicken broth, allowing you to enjoy a light yet deep taste.

A luxurious zosui made with the pride of Miyazaki, which boasts tender meat quality and rich flavor using Hamayu pork.

Selected domestic garlic with a firm texture

Made using Yamatoimo, which is said to have various benefits such as being easy to digest and promoting health. The combination of the sticky tororo and the smooth zosui creates a perfect texture and mouthfeel.

Most popular at the Hakata Nakasu store

Flaked and grilled natural red salmon

We use the finest mentaiko from Kanefuku, a Hakata mentaiko maker known for its strict product inspection standards in the industry, with a focus on quality ingredients.

Cut into easy-to-eat size

Starting from 180 yen

Industry first! Non-alcoholic with zero calories, zero sugar

On the rocks or with water

Creates a sophisticated atmosphere!

The harmony of cassis and orange!

Refreshing & fruity!

A classic cocktail that is now a staple for the throat.

So refreshing that you might think, 'Is this alcohol?!'

It's a Fuzzy Navel!

Also known as Reggae Punch!

Also known as 'China Kiss'

The combination of lychee and oolong tea is excellent!

Some people also call it 'Malibu Beach'.

Feeling Hawaiian with cola and Malibu?!

Enjoy it casually!

It has a texture that feels like taking a big bite out of a peach!

It has a rich aroma derived from the flesh and an elegant sweetness.

Perfect balance of refreshing acidity and subtle sweetness

Plum wine made from carefully selected Kishu Nanko plums.

Spanish. A red wine with a satisfying taste and matured tannins for a smooth mouthfeel!

A fresh and refreshing white wine with a good balance of acidity and sweetness that brings out the original taste of grapes!

A friendly taste made by adding orange liqueur and cassis to domestic red wine!

A fruity and aromatic taste made by adding liqueur, apple juice, etc. to a flavorful domestic white wine!

On the rocks, with water, with hot water, with soda

This is a genuine shochu made in Yakushima, a World Heritage Site.

A shochu made with meticulous care by a couple.

A limited edition product that is only released twice a year. Enjoy!

Premium barley shochu with a fragrant aroma like wheat chocolate!

One of the representative brands of Niigata.

Elegant aroma, smooth taste, and refreshing aftertaste!

Made with 100% juice from Sicilian lemons!

Made with 100% grapefruit juice!

A sour drink with pickled umeboshi plums soaked in red shiso leaves.

A highball made with Suntory oolong tea.

When it comes to green tea, it's all about 'Oi Ocha'.

Jasmine tea is said to have a relaxing effect.

Tomato drink rich in lycopene to prevent aging

Popular energy drink mixer

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