Amakusa no Megumi
天草の恵
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Exquisite dishes and a wide selection of sake delivered directly from Amakusa, Kumamoto
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You can choose from a variety of dishes using seafood directly shipped from Amakusa, Kumamoto Prefecture, or from the mountains on the day of the event. If you are lucky, you will be able to taste the fresh fish caught by our owner. Please enjoy Amakusa's ingredients in a fantastic and luxurious space. It is also recommended as a second place for various banquets and New Year's parties.
You can choose from a variety of dishes using seafood directly shipped from Amakusa, Kumamoto Prefecture, or from the mountains on the day of the event. If you are lucky, you will be able to taste the fresh fish caught by our owner. Please enjoy Amakusa's ingredients in a fantastic and luxurious space. It is also recommended as a second place for various banquets and New Year's parties.
This set is recommended for first-time visitors and second-time customers. It uses delicious Amakusa ingredients and is a collection of popular items that go well with alcohol. You can also add your favorite single dish to this set to create a course of your choice. All-you-can-drink is available for +2000 yen (LO: 90 min., 2 hours)
A casual course to enjoy Amakusa. You can enjoy a good balance of seafood and the bounty of the earth, such as sea bream, pork, and fresh fish from Amakusa. Recommended for New Year's parties, company parties, drinking parties with good friends, various banquets, business entertainment, adult women's parties, blind dates, etc. The all-you-can-drink package is 5,500 yen. ＋You can upgrade to premium all-you-can-drink for +500 yen, so your boss will be satisfied. Reservations required from 2 persons to 1 day in advance. For birthdays, farewell parties, etc.: Dessert plates with messages from 1,000 yen (reservations required by the day before).
This is the most popular and standard course for adults, offering a luxurious taste of high-quality ingredients such as tiger prawns directly shipped from Amakusa, sea bream, and Amakusa pork. Recommended for various banquets, New Year's parties, business entertainment, company banquets, as well as dinners with good friends, various banquets, business entertainment, adult women's parties, farewell parties, and welcome parties. All-you-can-drink is available for 6500 yen. ＋Reservations required from 2 persons to 1 day in advance. For birthdays, farewell parties, etc., a dessert plate with a message is available from 1,000 yen (reservation required by the day before).
A supreme course featuring the finest ingredients from Amakusa. This is a luxurious course suitable for business entertainment and special evenings. Recommended for New Year's parties, various banquets, farewell parties, business entertainment, company banquets, as well as dinners, various banquets, adult women's parties, etc. The all-you-can-drink package is 7,500 yen. A premium all-you-can-drink plan that includes all-you-can-drink authentic shochu and a wide variety of plum wine is also available for +500 yen to satisfy your boss. Reservations required for parties of 2 or more by the day before. For birthdays, farewell parties, etc.: Dessert plates with messages from 1,000 yen (reservation required by the day before).
A standard course where you can casually enjoy the tastes of Amakusa, such as sea bream and pork. It is recommended for company parties, New Year's parties, farewell parties, welcome parties, as well as drinking parties with good friends, various banquets, adult women's parties, and blind dates. A premium all-you-can-drink plan that includes all-you-can-drink authentic shochu and a wide variety of plum wine is also available for +500 yen, which will satisfy even your boss. Course meals only are priced at 3,500 yen. For birthdays, farewell parties, etc., dessert plates with messages are available from 1,000 yen (reservation required by the day before).
A classic for adults with a luxurious taste of high-quality ingredients such as tiger prawns, sea bream, and pork shipped directly from Amakusa. Recommended for New Year's parties, business entertainment, company banquets, dinners with close friends, various banquets, business entertainment, farewell parties, welcome parties, adult girls' parties, etc. A premium all-you-can-drink plan that includes all-you-can-drink authentic shochu and a wide variety of plum wine is also available for +500 yen, which will satisfy your boss. Course meals only are priced at 4,500 yen. For birthdays, farewell parties, etc.: Dessert plates with messages from 1,000 yen (reservation required by the day before). This is a new course that will be available from November 1.
A supreme course featuring the finest ingredients from Amakusa. This is a luxurious course suitable for business entertainment and special evenings. It is recommended for New Year's parties, farewell parties, business entertainment, dinners, and extravagant banquets, as well as for anniversaries and adult girls' parties. A premium all-you-can-drink plan that includes all-you-can-drink authentic shochu and a wide variety of plum wine is also available for +500 yen to satisfy your boss. All-you-can-drink LO: 90 minutes, 2 hours. Can be extended for 30 minutes for +700 yen (+900 yen for the premium plan). (There is a possibility that the extension may not be possible due to reservations or other reasons. Please check with our staff.) Course meal only is 5500 yen. For birthdays, farewell parties, etc... dessert plates with messages are available from 1,000 yen (reservation required by the day before).
Enjoy three types of meat shabu (Amakusa black beef, Amakusa plum pork, and Amakusa Daioh), horse meat, tempura, etc. directly from Amakusa, Kumamoto. Recommended not only for New Year's parties and company banquets, but also for drinking parties with good friends, dinner parties, adult women's parties, reunions, business entertainment, etc. The all-you-can-drink package is 5,500 yen. ＋Reservations can be made for 2 persons or more on the same day. For birthdays, farewell parties, etc., a dessert plate with a message is available from 1,000 yen (reservation required by the day before).
Enjoy meat shabu (Amakusa black wagyu beef, Amakusa plum pork, Amakusa Daioh), horse meat, tempura, etc. directly from Amakusa, Kumamoto. Recommended for New Year's parties, banquets, business entertainment, company parties, as well as drinking parties with good friends, dinner parties, adult girls' parties, reunions, business entertainment, etc. ＋You can upgrade to all-you-can-drink premium for +500 yen, so your boss will be satisfied. Course meals only are priced at 3,500 yen, and reservations can be made for 2 persons or more on the same day. For birthdays, farewell parties, etc., a dessert plate with a message is available from 1,000 yen (reservation required by the day before).
Enjoy the luxury of 3 kinds of sea shabu (tiger globefish, tiger prawn, yellowtail), horse meat, tempura, etc. directly shipped from Amakusa, Kumamoto. Recommended for New Year's parties, business entertainment, farewell parties, company banquets, drinking parties with close friends, adult women's parties, reunion parties, etc. The all-you-can-drink package is 6,000 yen. ＋Reservations can be made for 2 persons or more on the same day. For birthdays, farewell parties, etc., a dessert plate with a message is available from 1,000 yen (reservation required by the day before).
Enjoy the luxury of 3 kinds of sea shabu (tiger globefish, tiger prawn, yellowtail), horse meat, tempura, etc. directly shipped from Amakusa, Kumamoto. Recommended for New Year's parties, various banquets, farewell parties, business entertainment, company banquets, as well as drinking parties with close friends, adult women's parties, reunion parties, etc. ＋You can upgrade to all-you-can-drink premium for +500 yen, so your boss will be satisfied. Course meals only are priced at 4,000 yen, and reservations can be made for 2 persons or more on the same day. For birthdays, farewell parties, etc., a dessert plate with a message is available from 1,000 yen (reservation required by the day before).
Enjoy the luxury of horse meat shabu shabu directly from Kumamoto, prawn tempura, and more. Recommended for New Year's parties, various banquets, farewell parties, company banquets, business entertainment, dinner parties with close friends, adult girls' parties, reunion parties, etc. The all-you-can-drink package is 6,500 yen. ＋Reservations can be made for 2 persons or more on the same day. For birthdays, farewell parties, etc., a dessert plate with a message is available from 1,000 yen (reservation required by the day before).
Enjoy the luxury of horse meat shabu-shabu, tempura, and other dishes directly from Kumamoto. Recommended for New Year's parties, various banquets, farewell parties, business entertainment, company banquets, as well as drinking parties with good friends, adult women's parties, reunion parties, etc. ＋You can upgrade to the premium all-you-can-drink for +500 yen, so your boss will be satisfied. Course meals only are priced at 4,500 yen, and reservations can be made for 2 persons or more on the same day. For birthdays, farewell parties, etc., a dessert plate with a message is available from 1,000 yen (reservation required by the day before).
This sake has a smoothness unique to soft water brewing, and while it is super dry, it also has umami and roundness. It has a soft and refreshing taste.
A rich sweetness and a beautiful balance of acidity. It has a modern and soothing elegant flavor.
A silky mouthfeel derived from the slight cloudiness, spreading fruity aromas. It depicts juicy and soft umami with an elegant floral quality.
After aging, it is placed in an old cognac barrel for resting and flavoring, resulting in an indescribably fruity, mellow, and easy-to-drink shochu.
Using a unique aging method to fully extract the aroma of the fragrant sweet potato. It has a sweet scent reminiscent of juicy lychee that expands, which has not been experienced in previous sweet potato shochu.
Shochu made using purple sweet potato (Murasakimasari) as the main ingredient. It features a lingering sweetness and a noble aroma.
This is a rich and robust sweet potato shochu that minimizes filtration at the raw sake stage, preserving the flavor and sweetness of the sweet potato.
The aroma of organic sansho will intoxicate you forever, a one-of-a-kind Satsuma spirit! The flavor is very sharp with a clean aftertaste.
The secret blend of Ira Cola spices is infused in authentic sweet potato shochu, distilled to bring out the rich flavors of craft cola.
Carefully crafted mash is finished without excessive filtration, allowing the flavor of the ingredients to shine. It is perfect as a dining companion for meals.
Impressively crafted with a delicate touch. This pure rice shochu has a soft and subtly fragrant aroma, making it truly easy to drink and delicious.
This is a genuine barley shochu brewed with clear underground water from Kumamoto and unique low-temperature vacuum distillation, offering a soft mouthfeel and mellow flavor.
100% use of 'Ougon Senkan'. Rich aroma and fruity flavor. The aftertaste is crisp and clean. Only used from contracted farmers. Bottle 4400 yen
The only completely handmade brewery in the prefecture. Brewed using traditional methods without excessive filtration, resulting in a unique malty aroma and rich flavor.
Features a fruity aroma reminiscent of rice shochu, making it hard to believe it is barley shochu. A masterpiece that conveys the traditional techniques and the thoughts of the craftsmen. Bottle 4400 yen
This rice shochu features a wonderful enchanting ginjo aroma, characterized by a gentle fragrance and soft flavor reminiscent of tropical fruits.
Made by a female toji, using brown sugar and natural water. Subtle aroma and a smooth finish.
Uses the famous Yame tea. A green tea shochu that offers a deep aroma and a subtle sweetness.
A subtle sesame aroma and soft umami from nearly three years of aging.
Made from red shiso and Yamada Nishiki, it has a refreshing taste and excellent aroma. It stimulates the appetite.
A masterpiece awarded the gold prize at the Awamori tasting competition. It is described as fruity with a deep sweetness and a refreshing aftertaste. A bestseller that showcases the deliciousness of Awamori.
One cup 1,650 yen Half cup 990 yen
One cup 1,210 yen half cup 770 yen
One cup 1045 yen, half cup 660 yen
One cup 935 yen Half cup 605 yen
One cup 825 yen, half cup 495 yen
One serving 715 yen, half serving 440 yen
Cointreau Malibu
Yamazaki NV 935 yen, Hakushu NV 935 yen, Dewar's White Label 715 yen, Jim Beam Black 715 yen
It is elegantly balanced, finished with a lively and fresh flavor.
A dry sparkling wine made from high-quality grapes. Enjoy a fresh and fruity flavor.
Aroma of citrus fruits and almond flowers harmonizes with the matured scent of honey and toast, achieving a well-balanced acidity and sweetness.
A fruity aroma of berry fruits and vanilla. You can enjoy a rich taste of ripe fruits, such as plums.
100% made from Pinot Noir grapes from southern France. It features a delicate and rich aroma with fruity flavors.
This wine is alive with fruitiness and tannins. Its unique flavor is captivating, blending aromas of fruits, herbs, and smoky notes.
This wine is characterized by its very concentrated color and the depth of flavor from ripe fruits and soft tannins.
A wine with aromas of fruits such as peach and passion fruit, freshness and good balance, and a rich flavor.
Characterized by a vibrant aroma and sweet nuances of honey. A wine where mineral sensations and freshness blend together in perfect balance.
You can feel the freshness of the fruits and the crisp acidity. It is a wonderfully balanced and refined wine.
You can enjoy a balance of overflowing refreshing and fresh tropical aromas with a mineral feel and crisp acidity.
Ginger Ale, Cola, Tonic, Orange, Grapefruit, Pineapple, Tomato, Gyokuro Green Tea, Jasmine Tea, Black Oolong Tea, Milk
The beef dishes we offer, made with the blessings of Amakusa, use A5 rank black wagyu directly shipped from Amakusa. Since we source directly from the producers, it is fresh! We have received feedback from customers saying it offers excellent cost performance!
Pork that has been fed ume extract without the use of antibiotics or antibacterial agents has no peculiar smell typical of pork and has a fine texture. The fat has a sweetness and is very light, offering a refined taste.
Characteristics of Kumamoto's local chicken 'Amakusa Daiou'. It is carefully raised over a period of 100 days, which is twice the usual time, resulting in a firm texture and rich flavor, making it a top-quality product in terms of size and taste.
Amakusa is blessed with the bounty of the sea. Live shrimp, yellowtail, sea bream, and eel are shipped directly from Amakusa. Additionally, we offer seasonal seafood that changes with the seasons.
The exquisite flavor of fresh horse meat combined with the aroma of wasabi. Low calorie, high protein, and healthy.
Fresh fish delivered directly from the source, finished with condiments and seasonings tailored to each ingredient.
Fresh horse sashimi from Kumamoto. Please enjoy the exquisite flavor.
Buri Daikon in bite-sized pieces, easy to share. A consistently popular menu item at our restaurant.
Bite-sized meat-wrapped tofu made with Amakusa black beef and plum meat pork. Please enjoy it with plenty of egg yolk.
Original sweet and sour pork wrapped with seasonal vegetables.
A dish with rich flavor and a melt-in-your-mouth texture that becomes addictive.
A superb beef cutlet made with the rare part 'Kurimi' of Amakusa Black Beef. The strong flavor of the meat matches perfectly with the rich demi-glace.
Crispy on the outside, moist sweet potato filling on the inside. Once you try it, you'll be hooked.
Amakusa - Enjoy shabu-shabu with beef, pork, and chicken delivered directly from Amakusa. - Selected A5 Rank Amakusa Black Beef - Legendary Local Chicken Amakusa Daiou - Chewy Amakusa Pork. Savor the carefully selected beef, pork, and chicken from Amakusa with shabu-shabu. Please enjoy the three types of meat from Amakusa with wasabi salt and sukiyaki sauce, two different flavors. *This is for two people. *The condiments are provided for two servings per person. An additional serving of condiments will cost 55 yen per person.
Enjoy fresh seafood directly from Amakusa in a shabu-shabu style. Featuring local specialties such as shrimp, tiger pufferfish, and fatty yellowtail, you can savor the ocean's bounty with two types of dipping sauces: wasabi salt and ponzu. *This dish is for two people. *The condiments are provided for two servings per person. Additional condiments can be added for one person at an extra cost of 55 yen.
Fresh horse meat directly from Kumamoto, served with mizuna for shabu shabu. Enjoy the horse meat from Kumamoto, which is flavorful yet not heavy, simply with mizuna. For the finale, we recommend the rice porridge (+330 yen) made with the rich broth.
Udon 330 yen, Zosui 330 yen, Shredded Vegetables 220 yen. The condiments are provided for two people per serving. An additional serving of condiments is 55 yen per person.
This season has come again this year!
Please enjoy a comparison of the special A5 rank top quality creamy and marbled thigh steaks.
A comparison of the legendary free-range chicken Amakusa Daiou's breast and thigh!!
Soul food originating from Kumamoto!
Addictive! Enjoy with beer or highball♪
Can also be grilled with salt.
Full of volume!!
Pickles made from Kumamoto's famous Kanboshi radish and seasonal vegetables. A perfect side dish or accompaniment to drinks.
Homemade chanja packed with plenty of seafood.
A representative local dish from Kumamoto Prefecture. Characterized by the unique spiciness of Japanese mustard.
A dish with rich flavor and a melt-in-your-mouth texture that becomes addictive.
A classic dish with eel served with aromatic vegetables and Tosa vinegar for a refreshing taste.
Fresh fish delivered directly from the source, served with condiments and seasonings that complement each ingredient.
Freshly delivered from the production area. Please enjoy seasonal fresh fish with a sweet soy sauce that pairs well with sashimi.
Fresh horse sashimi from Kumamoto. Please enjoy the exquisite flavor.
The exquisite flavor of fresh horse meat combined with the aroma of wasabi. Low calorie, high protein, and healthy.
This is a new style of shabu-shabu using fresh liver. By cooking the liver in sesame oil, we maximize its umami flavor, allowing you to enjoy a rich and aromatic taste. The liver meets unique grading standards from Amakusa and is a very hard-to-obtain ingredient, but it is processed immediately upon arrival and flash-frozen to maintain its freshness. Additionally, garlic and chili peppers are added to the sesame oil for flavoring. Please enjoy the lightly cooked liver dipped in Amakusa salt with garlic and green onions! The flavor of the sesame oil and the rich taste of the liver match perfectly, providing a blissful moment that spreads in your mouth.
Please enjoy the original flavor of the meat and the rich taste of garlic egg.
Popular among women. A salad made with plenty of seasonal fruits.
A grown-up Caesar salad with homemade ham made from Amakusa Daiou chicken breast. Blue cheese adds an accent.
Packed with seafood from Amakusa. Finished with a tantalizing spicy dressing.
Bite-sized meat-wrapped tofu made with Amakusa Black Beef and Ume Meat Pork. Enjoy it with plenty of egg yolk.
Bite-sized and easy to share, this yellowtail and daikon dish is a steadfast favorite on our menu.
The umami of blue eel and root vegetables elegantly enhanced by the aroma of Sichuan pepper.
Grilled yam made with natural 'Blue Eel'. Please enjoy it wrapped in seaweed.
Creative gyoza made with a blend of Amakusa Daisuke chicken, Amakusa black beef, and plum meat pork.
A rare cut of beef cheek. A dish that offers a firm texture and the delicious flavor of the meat.
Original sweet and sour pork wrapped in seasonal vegetables.
A superb beef cutlet made with the rare part 'Kurimi' of Amakusa Black Beef. The strong flavor of the meat matches perfectly with the rich demi-glace.
A luxurious assortment that allows you to enjoy both plump car shrimp and fatty eel at once.
Sukiyaki bowl made with A5 rank black-haired Wagyu beef from Amakusa. Uses nutritious Amakusa 'garlic egg'.
Perfect for the end. The umami of the seafood is packed into the dashi and smoothly enters the body.
Osaka specialty meat soup made luxuriously with Amakusa A5 rank black-haired Wagyu beef.
Homemade brulee made to seek richness.
Crispy on the outside, moist sweet potato filling on the inside. Once you try it, you'll be hooked.
A milky sorbet made with Jersey milk from Kumamoto.
Luxurious melting chocolate. You can savor a moment of bliss.
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