Shishifunjin
旬彩料理とおうどん処 獅子奮迅
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A serene Japanese restaurant to enjoy seasonal flavors
Empfohlene Punkte
Auswertung
Japan Nutzerbewertungen3.09(1Einträge)Rezensionen
Foto
Speisekarte
The course is prepared according to the chef's discretion, using ingredients recommended at the time, so the content of the course changes depending on the availability of the ingredients. The chef uses seasonal ingredients to make you feel the season through each dish. The course also features carefully selected premium ingredients and a variety of dishes made with the utmost care, including soy sauce, shichimi, wasabi, salt, and other seasonings, at a reasonable price.
All-you-can-drink 2H package including recommended ingredients of the season, as per the chef's discretion.
All-you-can-drink 2H package including recommended ingredients of the season, as per the chef's discretion.
2H free-flowing drinks included, with carefully selected seasonal ingredients, as per the chef's discretion.
All-you-can-drink plan for 120 minutes with draft beer OK★Premium all-you-can-drink plan with locally brewed sake OK for +550 yen★!
All-you-can-drink 2H package including recommended ingredients of the season, as per the chef's discretion.
※Sashimi platter (3 types, 5 types, 7 types) Spanish mackerel, amberjack, pickled mackerel, local octopus, sea snail, salmon, wild sea bream
Sole Meunière... 600 yen~
Braised rockfish... 990 yen Tempura of sandfish... 880 yen Fried flathead... 1,100 yen Grilled turban shell... 990 yen "From Nanjou Farm" 'Red Soil Potato' Potato Salad... 550 yen "From Nanjou Farm" 'Red Soil Potato' Beef Croquettes (2 pieces)... 770 yen "Hiroshima Shell Oysters" Kure 'Kaki Komachi' Vinegar Oysters... 660 yen "Hiroshima Shell Oysters" Kure 'Kaki Komachi' Grilled Oysters... 660 yen "Hiroshima Shell Oysters" Kure 'Kaki Komachi' Oysters with Olive and Seaweed Salt... 660 yen
Sliced Spanish mackerel... 1,320 yen, Stir-fried wagyu offal and spring cabbage... 1,100 yen, Shrimp and new onion tempura... 880 yen, Mountain vegetable tempura... 990 yen, Nanohana (with mustard dressing or tempura)... 550 yen, Firefly squid (with ponzu or vinegar miso or tempura)... 660 yen
Upon request, we can prepare with green onions, mentaiko, sweet dashi omelette, etc., so please feel free to let us know.
From 800 yen
From 858 yen
Market Price
Vinegar Oyster - 660 yen each, Grilled Oyster - 660 yen each
Oyster Tempura…770 yen Oyster Fry…770 yen Oyster Kombu Steamed…770 yen
(Homemade steak sauce, served with soy sauce and wasabi)
(Salt Grilled, Tonkatsu, Grated Daikon with Ponzu Sauce)
(Salt, Kelp, Spicy Cod Roe, Plum)
(Kombu, Mentaiko, Ume)
Kake... 693 yen, Tsukimi... 803 yen, Wakame... 803 yen, Umeboshi... 1,023 yen, Gobou Tempura... 1,078 yen, Meat... 1,078 yen, Tempura... 1,408 yen, Seasonal Vegetables... Market Price. {Toppings} Wakame... 110 yen, Tsukimi... 110 yen, Ume Meat... 330 yen, Gobou Tempura... 385 yen, Meat... 385 yen, Tempura... 715 yen.
Cream…1,118 yen Mentaiko Cream…1,518 yen {Toppings} Onsen Egg 165 yen Butter 110 yen
Hot egg... 858 yen, hot egg with grated daikon... 968 yen, hot egg with mentaiko... 1,078 yen, hot egg with meat... 1,243 yen, hot egg with tempura... 1,518 yen. {Toppings} Grated daikon... 110 yen, mentaiko... 220 yen, meat... 385 yen, tempura... 715 yen.
Zaru... 858 yen, Ume Zaru... 1,078 yen, Tempura Zaru... 1,518 yen
Curry…1,078 yen, Kouneshabu Curry…1,738 yen. *You can choose the spiciness freely. {Toppings} Raw egg 110 yen, Onsen egg 165 yen.
Small bottle
*Additional charge
*Additional charge
*Additional charge
*Additional charge
Red/White
*Additional charge
Umikaze Junmai Sake [Akitsu]
Dry Junmai Sake [Nin kata]
Special Junmai [Takehara]
Junmai Ginjo [Hatsukaichi]
Junmai Yamada Nishiki [Kanbe]
Dry Junmai [Saijo]
Junmai sake [Sanji]
Junmai Senbon Nishiki [Shin'ishi]
Junmai Daiginjo [Iwakuni City, Yamaguchi Prefecture]
Pure Rice Sake [Yamaguchi Prefecture, Iwakuni City]
Dry Junmai [Yasugi City, Shimane Prefecture]
Junmai sake [Yoshida District, Fukui Prefecture]
Special Junmai Sake [Kashima City, Saga Prefecture]
In addition to this, we also have sake that is not on the menu, so please feel free to let us know.
◇Normal Course…1,100 yen, completely specified by the store. We will provide guidance in a separate booklet◇Premium Course…1,980 yen, all types of sake and all other drinks (excluding Dassai and Maou)
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