Sakagura

Located near Kimii-dera, Sakagura is an appealing restaurant where guests can cook their own okonomiyaki, monjayaki, and yakisoba. The fluffy mixed batter and the tender texture of the squid in the okonomiyaki have captivated many diners. With large spatulas and stopwatches provided, even first-timers can cook without any mishaps. The spacious interior, primarily featuring tatami seating, creates a perfect setting for families and friends to gather around hot teppanyaki dishes, sparking lively conversations.