Sushi Bara Jagok

3 kinds of raw fish, salmon, salmon roe, 2 kinds of grilled garlic shrimp, grilled garlic salmon, egg, pork belly, taco wasabi, bigeye tuna belly (The composition may vary slightly depending on ingredient availability.)

Live fish (2 pieces), salmon, salmon roe, pork belly, taco wasabi, egg, raw shrimp, grilled garlic shrimp, conch, raw shrimp, king mackerel body (The composition may vary slightly depending on ingredient availability.)

Live fish 3, salmon, salmon belly, salmon roe, soy sauce shrimp, pickled live fish, beef belly, beef (wagyu), freshwater eel, taco wasabi, grilled salmon, grilled garlic shrimp (The composition may vary slightly depending on ingredient availability.)

Assorted raw fish (5 pieces), assorted salmon (5 pieces), one sea eel, grilled garlic shrimp, grilled pork belly (The composition may vary slightly depending on ingredient availability.)

Jirashi means 'scattered' in Japanese. It is a type of sushi with finely chopped raw fish (flounder, salmon, shrimp, egg, clam) and vegetables on top of sushi rice, garnished with egg and vegetables. (The composition may vary slightly depending on ingredient availability.)

We serve 4 pieces of anago simmered in soy sauce on top of rice.

Seasoned Grilled Eel 1pc