20 ausgewählte Tavern Restaurants in Taipei nach Empfehlung

TUGA Portuguese Restaurant offers authentic Portuguese cuisine, from homemade bread and classic soups like fish soup and caldo verde to fresh seafood dishes. A comprehensive selection of Portuguese wines, particularly from Douro and Alentejo, is a central focus. The contemporary interior features glass-fronted wine displays and a dedicated wine shop area. Artistic touches, including references to Portuguese literary heritage, add character to the space.

Ed's Diner offers hearty American-style barbecue and steaks in a relaxed, welcoming setting. Diners highlight tender pulled pork with flavorful BBQ sauce, juicy brisket, and well-prepared rib-eye steaks, complemented by classic sides like mashed potatoes and fries. A broad selection of beers, including various IPAs, pairs well with the richly seasoned meats and adds to the casual, laid-back experience.

Vor der glänzenden, schwarzen Teppanplatte, lauschen Sie in Ruhe den Klängen der Zutaten. '墨賞新鉄板料理' kombiniert traditionelle Teppanyaki-Küche mit saisonalem Gefühl und Kreativität, um Ihnen ein völlig neues, sinnliches Teppan-Erlebnis zu bieten. Jedes Gericht wird sorgfältig in Bezug auf Aroma, Klang und Temperatur berechnet, um Ihnen unvergessliche Geschmackserlebnisse zu präsentieren.

Mayur Indian Kitchen & MIK-6 Live House combines classic Indian cuisine with a lounge-style setting, shisha, and regular live music. Guests enjoy a range of vegetarian and meat dishes alongside flavored shisha and drinks. The decor creates an elegant atmosphere suited to both conversation and performances, making it a lively choice for late-night socializing.

Aux Champs sur Marne is a small, cozy French restaurant in Taipei led by a classically trained chef with experience in Paris. The kitchen offers multi-course menus featuring refined, well-presented dishes, with generous portions and options such as seasonal soups and duck breast. Guests appreciate the personal, multilingual service and the chef’s flexibility in accommodating dietary needs, all in a setting that reflects the restaurant’s French countryside inspiration.