Sichuan Specialties in a Spacious, Modern Setting
Cheng Du 23 serves classic Sichuan cuisine with a focus on bold, spicy flavors and tongue-tingling dishes. The extensive menu highlights specialties such as Sichuan pork dumplings, volcano chicken, and tea-smoked duck, with a clear chili-pepper scale to guide heat levels. Set in a spacious, nicely decorated dining room, the restaurant offers attentive service and accommodates both small and large groups comfortably.