Family-Run Italian Dining and Brick-Oven Pizza
Intermezzo Brick Oven is a long-standing, family-run Italian restaurant known for its thin-crust brick-oven pizza and consistently flavorful pastas and classics like chicken parmigiana. Guests start with warm focaccia or garlic knots and can choose from daily meat, fish, and pasta specials. Attentive, hands-on ownership and a welcoming atmosphere make it comfortable for couples, families, and groups, with occasional live music adding to the setting.