20 ausgewählte Chinese Restaurants in Seattle nach Empfehlung

Dough Zone Dumpling House offers a broad selection of dim sum and noodle dishes with both classic and creative touches. Juicy soup dumplings, chewy Dan Dan noodles, and flaky scallion pancakes highlight the kitchen’s focus on texture and flavor. The dining room is often bustling, with efficient, attentive service and dishes arriving quickly to the table.

Lucky Chinese Restaurant offers classic Chinese-American dishes in a modest, unpretentious setting. Favorites such as hot and sour soup, fried rice, chow mein, and various chicken and seafood specialties are noted for their satisfying flavors. Attentive, welcoming service and consistently well-prepared plates make this a reliable spot for comforting Chinese cuisine.

This unadorned Chinatown eatery focuses on traditional Cantonese noodle soups and congee, known for their flavorful, well-balanced broth and tender wontons. Diners can tailor their bowls with various toppings and complement them with simple vegetable sides. The setting is straightforward, with attentive service and a steady flow of regulars.

Boba Up offers a self-serve bubble tea experience where guests customize their drinks with a wide selection of teas, slushes, and toppings before cups are sealed to go. Sample cups allow guests to taste flavors before committing. The shop also serves bubble waffles and a range of savory snacks, making it a casual spot for customizable drinks and light bites.

Reckless Noodle House and Cocktails offers modern Asian fusion dishes with bold, well-balanced flavors and thoughtfully crafted sauces. Guests highlight crispy spring rolls, spicy noodles, and fried rice, along with creative cocktails and alcohol-free drinks. The atmosphere is lively and adventurous, accented by eclectic, travel-inspired decor. Attentive staff guide diners through the varied menu for a shared, family-style experience.

Uncle Lee's offers a mix of classic Chinese dishes with a selection of Thai options in a spotless, recently updated dining room. Guests highlight consistently fresh, flavorful cooking, from hot and sour soup to Phad Thai and coconut walnut prawns. Attentive, welcoming service and a calm atmosphere make it a reliable spot for a relaxed meal.

Roxbury Lanes combines classic bowling with a lively, unpretentious dining experience. Guests enjoy hearty comfort food, with dishes like chicken wings and beef specialties often noted for their flavor. Attentive, welcoming service and well-made drinks contribute to a relaxed, social atmosphere ideal for groups.

Chiang's Gourmet serves a wide range of Chinese dishes, from familiar Chinese-American favorites to Sichuan and Hunan specialties. Diners highlight flavorful preparations such as sizzling soups, stir-fried vegetables, and classic chicken dishes, as well as traditional Chinese breakfast offerings. The dining room is unpretentious and comfortable, with attentive staff who are helpful in guiding guests through the menu, including seasonal vegetable options and special requests.

Kau Kau BBQ Restaurant specializes in Hong Kong–style roasted meats, with many guests praising the barbecue pork and duck. Diners can order simple rice plates topped with chopped meats or choose from other traditional dishes. The setting is unpretentious and lively, with straightforward, efficient service and options for both dine-in and takeout.

Xi'an Noodles specializes in fresh, hand-pulled noodles with bold, spicy flavors inspired by northwestern Chinese cuisine. Signature bowls such as tingly spicy beef noodles are noted for their chewy texture and rich broth. Wontons, vegetable sides, and a sauce bar let guests customize heat and seasoning. The compact, counter-service space runs efficiently, with dishes arriving quickly even during busy periods.

Bamboo Village Restaurant serves Cantonese-style Chinese cooking with made-to-order dim sum and classic noodle and stir-fry dishes. Guests highlight the fresh ingredients, hot, flavorful plates, and generously sized portions. Popular for both dine-in and takeout, it remains a reliable spot for familiar favorites like soy sauce noodles and seasonal greens.

Uptown China Restaurant serves traditional Chinese and Chinese-American dishes, from comforting fried rice and almond chicken to hearty noodle and vegetable plates. Guests note consistently hot, flavorful food with generous portions. The kitchen accommodates vegetarian and gluten-free preferences, and the bar offers simple cocktails. Friendly, efficient service and a welcoming setting make it suitable for both adults and children.

Dim Sum House is a small, unpretentious spot specializing in made-to-order dim sum classics. Favorites include soft barbecue buns, comforting congee, and dishes in savory black bean sauce. The dining room has a simple, diner-like feel with a homey atmosphere. Service is generally quick, and takeout is popular.

Dumplings of Fury offers a compact, casual setting for flavorful dumplings, bao, and noodle dishes. Guests describe rich, zesty flavors and generous portions, with items like Szechuan noodles and assorted dumplings standing out. Limited counter and sidewalk seating create an informal, urban feel, while the staff provide attentive, personable service. The result is a distinctive takeout or eat-in experience in the neighborhood.

Fu Shen offers classic Chinese dishes in a modest space with a comfortable, inviting interior. The kitchen is known for its house special chow mein featuring handmade noodles, along with well-prepared favorites like General Tso’s chicken, honey walnut prawns, and hot and sour soup. Guests often note the careful preparation, tender meats, and balanced sauces. Friendly, attentive service enhances both dine-in and takeout experiences.