The Best Southern-Italian Restaurants in Spain

Restaurante Nomada overlooks the port of Denia and offers a menu centered on Italian-inspired dishes such as fresh pasta and pizza with creative sauces. Diners highlight carefully prepared specialties, including expertly poached eggs and hearty sourdough at breakfast. Attentive service, thoughtful presentation, and small details like table-side slicing and shared plating create a relaxed yet polished experience.

Mozzarella Santa Barbara is an intimate Italian spot centered on fresh, house-made cheeses like mozzarella, burrata, and ricotta. A small selection of daily dishes highlights Southern Italian recipes, including baked pastas and eggplant rolls. Guests can enjoy these specialties on site or take cheeses and delicacies to go, with attentive, personable service enhancing the experience.

Tucked near Balcon de Europa, Muzzicata Pizza E Cocina De Calabria offers a compact menu of Italian and Calabrian-inspired dishes. Guests highlight crisp, flavorful pizzas, including gluten-free options, fresh pasta and simple antipasti such as tomato and mozzarella salad. Calabrian touches like zucchini fritters add character, while the welcoming staff and informal setting create a comfortable, family-friendly atmosphere.