The Best International Restaurants in Cagliari, Sardinia

Gintilla offers contemporary Italian cuisine with a strong focus on creative vegan dishes. Guests highlight refined plant-based starters, housemade vegan cheeses and thoughtfully prepared mains such as culurgiones. An inventive aperitif features original cocktails paired with generous vegan boards. Attentive, well-informed staff help guide diners through gluten-free and vegan choices.