The Best Oyster Bar Restaurants in Cagliari, Sardinia

Oyster is a central Cagliari spot combining a wine shop ambiance with a seafood-focused kitchen. Fresh raw fish and assorted oysters are complemented by carefully prepared pasta dishes such as cacio e pepe, lobster pasta, and fregola with mussels, along with vegetarian options. A broad selection of Sardinian wines by the glass or bottle is a key feature. The setting is characterful, and service is attentive and courteous.