The 20 Best Restaurants in Arzachena, Sardinia

Cafe Coco Loco is a lively seafront cafe-bar overlooking the Cannigione marina, known for its coffees, cocktails, and casual meals. The menu features flavorful sandwiches, burgers, generous desserts such as cheesecake, and several options for vegan and gluten-free diners. Guests describe a well-kept setting that captures an easy summer mood, supported by a cheerful, efficient team that keeps service moving smoothly.

Ristorante La Sciumara offers Italian and Sardinian cuisine with dishes ranging from handmade specialties like culurgiones to crisp fried selections, grilled fish, and pizza. Guests dine in an elegant yet relaxed setting with terraces overlooking the marina and views of the harbor. Service is fast, attentive, and accommodating, with staff willing to tailor dishes to individual preferences.

Ristopok Lu Cannisgioni is a casual, family-run spot in the heart of town serving classic Italian dishes. Guests highlight homemade pasta, lobster spaghetti, carbonara, pizza, and simple starters like prosciutto with melon, all prepared with fresh ingredients and full flavors. Service is described as attentive and welcoming, even at busy times, creating an easygoing, down-to-earth dining experience.

Bar Riva Azzurra offers a versatile menu of Italian-style café favorites, from cappuccino and fresh pastries to substantial burgers, sandwiches, and salads. Guests enjoy a choice of an outdoor veranda or a comfortable, spacious interior. A wide selection of ice creams, including lactose-free options, and attentive, accommodating service make it suitable for a relaxed break at any time of day.

Set directly on the sand, Boutique Del Mare combines a scenic seaside setting with a focus on fresh seafood and sushi. Guests dine under shaded canopies or trees while watching the catch of the day filleted and dressed tableside. Attentive, discreet service and well-crafted cocktails complete the relaxed yet polished beachside experience.

L'angolo del ristoro Da Zio Giò is a simple seaside trattoria just outside central Cannigione, known for its all-seafood menu and generous portions. Fresh fish and Sardinian specialties such as fregola with seafood are a highlight. The setting is a basic courtyard without sea views, but staff are welcoming. Service can be unhurried, rewarding those with time to linger.