The 20 Best Restaurants near Honnnakano station

Located in Oura Town, Gunma Prefecture, this Italian restaurant is known for its extensive menu and inviting ambiance, providing satisfaction to all who visit. The dishes, made with fresh ingredients, are rich in flavor, offering new discoveries with each visit. The desserts, in particular, are exceptional and captivate visitors.

Soba-dokoro Kamotei is a must-visit for soba enthusiasts, offering a diverse menu centered around duck meat. The interior has a warm, homey atmosphere that provides a comforting space every time you visit. The highlight is the rich duck-flavored dipping sauce paired with thinly cut soba, which is simply exquisite; once you taste it, you'll be amazed by its deliciousness. Whether you're a duck lover or trying it for the first time, you're sure to enjoy a luxurious experience.

Romantic Highway Tatebayashi is a pasta specialty shop that has been cherished by locals for a long time. It features hearty, springy noodles that rival those of any Italian restaurant. The shrimp and bacon peperoncino and the diverse spaghetti options are exquisite, offering new discoveries with every visit.

Shiretoko Shokudo is a dining spot where you can enjoy generous portions of food, cherished by the local community. The owner's cheerful calls create a pleasant atmosphere, and the homey interior makes it easy for families to visit. With a spacious parking lot and thoughtful services like takeout food packs, it's a welcoming place. The wide-ranging menu offers the joy of choosing, allowing you to discover new flavors with each visit.

Okonomiyaki Kagura is a restaurant enveloped in an exotic atmosphere, where you can savor Tsukishima's monja and authentic Hiroshima-style okonomiyaki. Known for its hearty okonomiyaki and skillfully prepared dishes, it provides a space that families can enjoy with peace of mind. The use of local vegetables in the dishes promotes local production for local consumption, which is also a charm of the place. The drink bar, featuring soft-serve ice cream, is particularly popular and delights visitors.

This up-and-coming eatery offers dishes that combine seasonal seafood delivered directly from Toyosu with local ingredients from Gunma. The bright, wood-toned interior is stylish like a café, and guests can enjoy a wide variety of offerings, from exceptionally fresh sashimi and carpaccio to dishes featuring premium meats, all paired with monthly changing local sake. With warm, community-rooted service, this restaurant is one to watch for future growth.

AROMA VITA & BAKE is an Italian restaurant equipped with private rooms, making it perfect for those who value their private time. The pasta and pizza are seasoned to highlight their individual flavors, with the pizza's chewy crust being particularly exquisite. There is also a wide variety of desserts, featuring beautifully presented sweets made with seasonal fruits. The cozy ambiance makes you want to linger, and the attentive staff ensures a wonderful experience.

Located in Oura Town, Gunma Prefecture, "Soba-dokoro Ikki" offers authentic soba in a café-like interior with a chic ambiance. The soba has a delightful texture and is complemented by seasonal tempura, which is exceptional and served with salt for a refreshing twist. Additionally, the restaurant offers rare anko (sweet red bean paste) desserts, beautifully presented to impress diners.

Unagi Kobori is a popular eel specialty restaurant located in Oizumi Town, Ora District. They use domestic eel and emphasize freshness with dishes that are freshly filleted, steamed, and grilled. The fluffy and thick eel harmonizes perfectly with the exquisite sauce, served as a high-level unadon that impresses every time you visit. The grilling area is glass-enclosed, allowing diners to enjoy their meal while watching the craftsmanship at work.

Tegoneya is a restaurant that serves thick, chewy handmade udon. It features a convenient ordering system via QR code, and you can choose your tempura in a self-service style. The udon has a delightful chewy texture that pairs perfectly with the dipping sauce. Freshly fried tempura is frequently brought out, allowing you to enjoy a warm and crispy taste.

Handmade Soba Makoto is characterized by its thin soba noodles, which are known for their fragrant aroma and refreshing cold texture. The tempura, in particular, is crispy, with each vegetable lightly coated and perfectly fried, offering a wide variety to enjoy. The popular maitake mushroom tempura is hearty and enhances the deliciousness of the soba.