The 20 Best Restaurants near Shikishima station

A long-established diner established in 1965. Its specialty is the set meal of simmered fish entrails, which was perfected by the founder through a trial and error process. The locals also love the take-out set meal, which is also available.

At Ochiai Yana, you can enjoy a soothing moment surrounded by stunning views of the clear waters of the Tone River. The fresh sweetfish dishes offer a variety of flavors, including sashimi, grilled, and fried options, with the sashimi and grilled versions being particularly exquisite. Each visit brings new emotions as you enjoy sweetfish dishes alongside the spectacular scenery.

Aozora Shibukawa Inter is a beloved local restaurant where you can enjoy high-quality yakiniku, including aged Joshu beef. In a lively atmosphere suitable for families, you can savor tender meat with exquisite seasoning. The clean interior and prompt service provide a comfortable experience for all guests. It's a convenient stop during your travels, so be sure to enjoy the local flavors.

Pizza Yoshida is a charming establishment, albeit a bit inconveniently located. Their thin, Roman-style crispy pizzas are perfectly baked in a gas oven, allowing you to enjoy the deliciousness of freshly made pizza. Upon visiting, you'll be greeted by a friendly dog, adding a heartwarming touch to the hospitality. Despite offering excellent cost performance, they provide authentic pizza that is loved by the locals.

Founded in the fourth year of the Taisho era, Kuwanoya is a charming soba restaurant located in Shibukawa City. The soba is made from domestically sourced buckwheat, milled in-house, and served in a fine, chewy style that offers a luxurious texture. Additionally, the eel rice bowl, made with carefully selected domestic eel, is exquisite, with a sauce that enhances the eel's flavor without being overly sweet.

Maguro Donya Totomaru is a restaurant where you can enjoy bowls made with an abundance of fresh seafood. Their signature seafood bowl boasts outstanding freshness, surprising visitors despite being located inland. The table is equipped with kombu gari and rich seafood broth, allowing guests to customize the flavor to their liking, which is one of its attractions. The scenery is tranquil, creating a pleasant space where you can relax and unwind.

Rita Blan is a soothing café nestled in the quiet rural landscape of Shibukawa, where you can enjoy delicious dishes and desserts made with carefully selected ingredients. The interior features a sophisticated white-themed space, and with bossa nova playing in the background, it offers a relaxed moment that feels as if you are one with nature.

Ubukata is a place where you can enjoy comforting countryside cuisine in a calm atmosphere. The udon, in particular, is both firm and soft, maintaining a perfect balance with the flavorful broth. It's an ideal spot to spend a relaxing time.

Shiromizu Golf Club is a golf course surrounded by the beautiful nature of Gunma Prefecture, offering a luxurious round experience for all visiting golfers. It is particularly famous for its simmered offal (motsu-ni), which is tender and cooked to perfection, boasting a unique flavor that is not overpowering, making it beloved by many. After a round of golf, enjoying delicious motsu-ni will surely satisfy both your heart and your stomach.

Kawauo Gourmet Kan Kuruma is a wonderful restaurant where you can enjoy river fish dishes in a natural setting. The fresh rainbow trout, iwana (char), ugui, and koi are raised in spring water and cooked to perfection with a delicate balance of salt. The handmade wasabi used in the wasabi chazuke and the locally sourced tempura are also popular, captivating all who visit.

Marufuku Store is a supermarket famous for its freshly grilled horumon. The horumon set meal, enhanced with garlic and shichimi, is particularly popular, and there's a delightful self-service option for unlimited rice and miso soup. The cozy atmosphere welcomes visitors, making it a great spot to stop by and enjoy the delicious flavors of pork offal.