A yakiniku restaurant where you can savor rare cuts and rich flavors
At Charcoal Grilled Meat Enka, you can enjoy a variety of dishes such as rare cuts like Glens and Yoshitsune-yaki. The beef, known for its tenderness and unique umami, is praised for being delicious without the heaviness of fat. One of the highlights is the opportunity to taste the rare Umejima Iki beef and Yamagata Village short-horned beef from Iwate Prefecture, making each visit a new discovery. It's a place where you can spend special moments along with delicious food.