The 20 Best Restaurants in Myoko-shi

Located in Myoko City, Niigata Prefecture, this sushi restaurant allows you to enjoy delicious fish in a relaxing atmosphere. Managed by three generations of family, the interior, renovated in 2014, features abundant use of living wood, creating a cozy ambiance. The restaurant values conversations with customers, providing a warm and inviting experience.

Akakura Kanko Hotel is a luxurious resort hotel nestled in magnificent nature. Its beautiful vistas and classic charm captivate visitors, providing a special experience that lingers in the heart after just one visit. The refined French cuisine maximizes the appeal of its ingredients, with each dish tasting like a work of art. Additionally, the warm hospitality makes your stay even more special.

Nestled in the beautiful Madarao Kogen of Nagano Prefecture, "Rudolf" is an Italian restaurant renowned for its authentic Roman-style pizzas baked in a wood-fired oven. The interior features a woody, homey atmosphere, and the pizzas offer a delightful contrast of a crispy exterior and a chewy interior. Additionally, the homemade meat sauce pasta and creamy omelette rice are also popular. Surrounded by the stunning natural beauty of the changing seasons, you can enjoy heartwarming hospitality and create special moments.

Nestled quietly in the mountains of Niigata Prefecture, Nagasawa Chaya captivates visitors with its unique soba. This restaurant uses 100% locally sourced buckwheat flour and incorporates Oyama bokuchi as a binding agent, resulting in a strong texture and chewiness. The hand-made soba, steeped in long-standing tradition, is a dish perfect for savoring in nature, offering new discoveries with each visit. Be sure to enjoy the tempura made with seasonal mountain vegetables as well.

Arai Yakiniku Center Dogan is a yakiniku specialty restaurant located in Myoko City, Niigata Prefecture, serving dishes made with carefully selected meats. It has been loved by locals for many years and is supported by food enthusiasts in the area. Each dish made with high-quality meat bursts with flavor in your mouth, providing a luxurious dining experience.

Kamauemon is a pizza and pasta specialty shop located at the roadside station in Myoko City, offering convenient access. The interior has a calm atmosphere, and the friendly and attentive service makes each visit pleasant. The pizza made with house-made ricotta cheese is particularly exceptional, providing a heartwarming experience.

This luxurious buffet is renowned for its offerings, including steamed oysters, prosciutto, and Shine Muscat grapes, providing a high level of satisfaction with both seafood and meat dishes available for guests to enjoy freely. The flexibility to customize flavors with various sauces and dressings has garnered support, and the pairing with wine is well-received by many guests. The expansive grounds overlooking Mount Myōkō feature gardens of sunflowers and kochia, along with light and sound shows, ensuring that the extraordinary resort experience continues even after the meal.

The Plate is located in a Korean-owned resort hotel in Myoko City, Niigata Prefecture, and features an attractive buffet with a rich selection of local specialty dishes. The freshly grilled steak is particularly popular, allowing guests to enjoy it with several different sauces as many times as they like. The spacious area also boasts a dessert corner filled with treats like Koala's March and Choco Pie, satisfying all who visit.

BECO is a red meat specialty steakhouse founded by a former professional rugby player. They grill carefully selected red meats over charcoal, offering a tender and juicy flavor. The steaks, which combine refined techniques with the aroma of charcoal grilling, captivate many steak enthusiasts.