Cafe / 乙2688 Hamamachi, Kashima, Saga 849-1322, Japan /
A Modern Cafe Experience in a Historic Building
This cafe, renovated from a building over 100 years old, is directly operated by a sake brewery known for its premium sake 'Nabeshima.' Guests can enjoy rare Japanese sake and coffee brewed with a high-end espresso machine. The option to choose from Karatsu and Arita pottery cups adds to the charm, providing visitors with a special experience.
Yakiniku / 1465 Ide Ide, Kashima, Saga, Japan, Japan /
The Charm of a Beloved Local Yakiniku Restaurant
This yakiniku restaurant has been cherished by locals for many years. It offers Saga beef and a diverse menu, making it a great place to enjoy fun moments with family and friends. With a warm atmosphere and delicious dishes, it is a welcoming spot for first-time visitors. The egg soup, in particular, is exquisite and loved by many.
Kaiseki / 2420-1, Hamacho B, Kashima City, Saga Prefecture, Japan /
Indulge in luxurious Japanese cuisine and sake in a historic thatched-roof setting
Suan Nabeshima is a sake brewery auberge that offers a luxurious lodging experience. Set in a charming space renovated from a thatched-roof farmhouse with over 230 years of history, guests can enjoy exquisite Japanese cuisine paired with the local 'Nabeshima' sake. During your stay, you will have the special opportunity to tour the normally private sake brewery, guided by the brewery owner himself, providing a rare and memorable experience. This unique opportunity will create unforgettable memories for all who visit.
Indian Curry / 29-6, Tsunehiro Oaza, Kashima City, Saga Prefecture, Japan /
A casual restaurant to enjoy authentic Indian curry
Purnima Kashima offers delicious Indian curry that has been adapted to suit Japanese tastes. You can enjoy unlimited refills of naan and rice, and adjust the spiciness to your liking, which is one of its attractions. The interior is bright and has a cozy atmosphere, complemented by Nepalese decorations that exude an exotic charm. It features a diverse curry menu that is highly recommended for first-time visitors.
Sushi / 1442-1 Furueda, Kashima City, Saga Prefecture, Japan /
A beloved local gem for meat udon and sushi
Sushi Masa is a highly popular establishment in the area, known for its meat udon and sushi made with fresh seafood. The meat udon, in particular, features a rich broth and tender Saga beef, making it a favorite among many visitors. Additionally, the sushi is crafted with carefully sourced fresh fish, harmonizing the fish's fat with the rice for a delightful taste. This renowned restaurant stands out for its warmth and the exceptional flavors of its carefully selected ingredients, making it a place you want to savor every time you visit.
Kaiseki / 乙2420-1 Hamamachi, Kashima, Saga 849-1322, Japan /
MAYU
@mayu-827771
4.80
Japan User ratings
Visits1times
This is a Japanese restaurant located in an inn run by a sake brewery, and the space, which makes use of an old building with character, is very comfortable. The dishes are seasonal courses, and the flow of flavors is smooth and exciting. There is a wide selection of sake with fruity aromas that have a gentle mouthfeel, and it's enjoyable to compare them in small amounts. The combinations with the fragrant sake are remarkable, allowing you to savor the aftertaste with each dish. The items such as Saga beef, white sweetfish, and tiger puffer fish are cooked to perfection with exquisite control of heat and dashi, leaving a lasting impression. The beautiful Arita, Imari, and Karatsu ceramics, as well as antique glasses, are also a visual delight.
Authentic kaiseki cuisine in a traditional farmhouse
Japanese Cuisine Rakushi is a restaurant where you can enjoy authentic kaiseki cuisine in a charmingly renovated traditional farmhouse. The dishes, made with fresh ingredients and unique techniques, do not use any chemical seasonings, maximizing the natural flavors of the ingredients. The chef's thoughtful creations allow you to experience the seasons through your senses, providing a luxurious experience of tasting a variety of dishes in small portions.
Japan User ratings3.11(2 reviews)
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