Located near Meguro Station, Ryoriya Ichi is a special restaurant where you can enjoy the traditions of Japanese cuisine combined with French approaches in a calm atmosphere. The chef's creative dishes are all exquisite, and the beautiful presentations are impressive. It's a relaxed space perfect for those looking to enjoy a special moment without any pretense.
A hidden kappo restaurant located at the west exit of Ebisu. The casual interior, which mainly consists of a counter, allows diners to enjoy their food in a relaxed atmosphere. The restaurant is particularly particular about its selection of Japanese sake, which is an excellent match for Japanese cuisine.
A hideaway bar with delicious Chinese food. The restaurant is owned by "Kisurin," which operates Chinese restaurants in Akasaka, Aoyama, and Karuizawa, and stands quietly on the third floor of a multi-tenant building with no sign at the entrance. The specialty "juubar meat dumplings" are a perfect combination of sweet and sour sauce and pork. The drink menu includes beer, whiskey, and several kinds of craft gin. Reservations are essential at this adult Chinese bar.
Azabu Kawakami-an is a soba izakaya where you can enjoy the beauty of Japanese culture in a calm atmosphere. The elegantly seasoned dishes enhance the flavors of the ingredients and reflect traditional Japanese techniques. The exquisite menu items, especially the walnut sauce soba and almond tofu, have captivated many regular customers.
Sake Bar Zorome is a hidden izakaya located near Tomioka Hachiman Shrine in Monzen-Nakacho. The calm atmosphere of the counter-only interior allows you to enjoy a wide variety of sake and carefully crafted dishes. The sake selection ranges from dry to light, and the dishes showcase the skill of the artisans. You can spend a blissful time enjoying simple yet deeply flavorful cuisine.
Located in the downtown area of Shin-Koiwa, this adult hideaway offers a diverse menu that incorporates French cuisine along with ethnic, Italian, and Japanese elements. A selection of reasonably priced Spanish wines and carefully curated French wines are available, allowing guests to enjoy the exquisite pairing of food and wine.
Kizaki is located three minutes from Akasaka-mitsuke Station. The owner, Mr. Richi Kizaki, trained at famous restaurants such as "Ginza Kyubei" and "Sushi Tokami" before opening his own restaurant. Like "Sushi Tokami," where he trained, Kizaki is particular about red-vinegared rice and tuna, and his specialty is tuna tsukitaki maki.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpeg?format=webp)
.jpg?format=webp)