This Italian restaurant is run by the owner, who holds the title of Maestro in the Neapolitan Pizza Craftsmen's Association. You can enjoy Neapolitan pizza baked in a wood-fired oven.
This restaurant is located in Minato Mirai, Yokohama. Opened in 2007 as the flagship restaurant of the Salone Group, which operates Italian restaurants mainly in Tokyo, the restaurant has gained a reputation as an elegant and refined restaurant and has won high praise on numerous gourmet websites.
"Nakajou" is a distinguished establishment where you can enjoy authentic Edo-style sushi made with carefully selected top-quality ingredients and exceptional craftsmanship. It offers a variety of luxurious ingredients, including fresh tuna and sea urchin sourced from the Tsukiji wholesaler "Yamakou." The interior exudes a sense of luxury while maintaining a relaxing atmosphere, enhanced by the friendly service of the head chef, making it even more comfortable. This hidden gem is well worth a visit for those who want to savor first-class ingredients in their prime.
This Italian restaurant is run by the owner, who has trained in Italy. The restaurant offers a wide variety of dishes, from authentic traditional dishes to creative a la carte dishes.
This ramen restaurant has an impressive stylish entrance. Its popular soup is made by cooking horohoro-chicken or Hinai-jidori chicken for more than 10 hours and combining it with seafood broth.
Located in Yoshino Town, Kanagawa Prefecture, "Ramen Torikui" specializes in soy sauce ramen that highlights the deliciousness of chicken. The rich chicken-flavored broth is exquisite, and the noodles are both supple and firm, allowing you to fully enjoy the taste of wheat. The ingredients feature a generous amount of premium local chicken, creating a dish that pursues deep flavors. Once you visit, you will undoubtedly be captivated by its refined taste.
An Italian restaurant overlooking the buildings of Minato Mirai. The restaurant is popular for its stylish interior designed by famous boutiques and popular designers active around the world.
French cuisine based on the concept of "French for men. A bistro where you can easily enjoy a la carte dishes that reproduce authentic flavors. A French restaurant where you can enjoy addictive dishes that reproduce local flavors.
Maruwa is a highly acclaimed restaurant for tonkatsu located in the Kannai area of Yokohama. It is especially known for its tender and flavorful tonkatsu, captivating visitors. The warm hospitality and thoughtful service from the owner provide a comfortable experience for customers. It's a place where you can enjoy authentic flavors and will want to visit again.
Ramen Hoshijirushi is a specialty shop that captivates visitors with its distinctive atmosphere and unique ramen menu. The rich broth and delicate thin noodles intertwine perfectly, with special chashu and egg yolk adding a delightful accent, making each bowl a memorable delight. The interior features music, creating a cozy space, and the staff, even when busy, never forgets to provide attentive service. This establishment is packed with the new charms of ramen, ensuring a blissful experience.
This ramen restaurant is based on the concept of "additive-free, chemical-free, healthy ramen. In addition to ramen made with carefully selected ingredients, the restaurant also offers a wide variety of menu items.
Shatenki is a popular restaurant specializing in authentic Chinese congee. The congee here is served piping hot, made with a base of scallop broth, packed with umami in every bowl. Its smooth texture and rich flavor captivate many visitors, and the classic century egg congee and innovative fried chicken are also exceptional. As a gourmet spot in Chinatown, it's a place you'll want to visit repeatedly.
Yakitori Midori, a sister restaurant of the long-established 'Rihotei' representing Kanagawa Prefecture, is supported by many yakitori fans. They carefully grill rich, fatty heart (hatsu), skin that maximizes umami, and rare cuts over Kishu binchotan charcoal, providing the finest ingredients sourced that day. Enjoy a blissful time at the smoke-free counter seats, paired with carefully selected drinks. This is a restaurant worth visiting, where you can fully indulge in the essence of yakitori along with highly satisfying a la carte dishes.
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Located in Yokohama's Motomachi Chinatown, Keitokuchin is a Chinese restaurant where you can enjoy genuine Sichuan dishes. Among its specialties, the extremely spicy mapo tofu is so popular that it has been featured on television, and once you try it, you'll be captivated by its spicy flavor. The restaurant has a homey atmosphere, allowing you to experience the authentic taste through your meal. With a variety of dim sum and dumplings to enjoy, each visit brings new discoveries.
Noge Suehiro is known as a yakitori restaurant that retains the charm of old times. The extensive yakitori menu features exquisite options, providing a pleasant experience along with the restaurant's atmosphere. The popular chicken thigh and pork cartilage are particularly worth trying.
Saikou Shinkan is a renowned Cantonese restaurant located in Yokohama's Chinatown, where you can enjoy the authentic taste of Hong Kong in Japan. The dishes, including dim sum and yum cha, are all exquisite and captivate visitors. The spacious interior can accommodate various occasions, from dates to banquets. Once you visit, the culinary experience will surely leave a lasting impression.
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