
A dynamic bar that honestly sells sake and fish. A sister restaurant of the famous gibier restaurant "NicoChelsea". In the atmospheric interior of the renovated old private house, you can enjoy dishes using fresh fish and junmai (pure rice) sake that allows you to taste the true flavor of the rice. The second floor is equipped with a private room that can accommodate up to 30 people.
About a 2-minute walk from Gaienmae Station, this ristorante offers Italian cuisine using a variety of seasonal Japanese ingredients. Lunch is served during the day, and a variety of dishes including the signature "Aqua Pazza" can be enjoyed a la carte or as a course at night.
5 Tsubo Roppongi is an izakaya where you can enjoy fresh oysters from Akkeshi, Hokkaido, both raw and grilled. The quality of the oysters is among the best in Tokyo, allowing you to fully savor their flavor. The interior has a casual atmosphere, making it perfect for gatherings with friends. Other dishes that utilize Hokkaido ingredients are also exquisite, and there are new discoveries to be made with each visit.
This izakaya is a hidden izakaya located in a quiet residential area a short walk from Nogizaka. It has no signboard, but is marked by the nameplate of Goro Yamada's house. The specialty, colorful vegetable skewers are available from orthodox to creative.
Located in Ebisu-Nishi, Shibuya-ku, Tokyo, "club Koyo" is truly a hideaway for Jingisukan lovers. Located on the second floor of a building, the sign from the outside is inconspicuous, making it an even more enjoyable place to find. The restaurant attracts visitors as a place that offers the best Jingisukan and allows them to fully enjoy the charm of the delicious meat.
Nakamura Gen is a hideaway Chinese restaurant located in Ebisu that has been serving unique Chinese cuisine since its opening in 1997. Particularly popular is the hot pot with hot hot sauce without soup, which uses many spices. The abundance of spices and fresh ingredients are the hallmarks of this dish, which is favored by many fans. Enjoy authentic Chinese cuisine in a relaxed atmosphere.
Kagura is a hidden gem known for its charcoal-grilled dishes and extensive wine selection. Inside the restaurant, seasonal ingredients from various regions of Japan are carefully selected by the owner and meticulously prepared in each dish. The charcoal grilling is done to perfection, making every dish a masterpiece. Additionally, the carefully curated wines by the sommelier provide an exceptional pairing experience, making it a must-visit for wine lovers alongside the exquisite cuisine.
Yakihitsuji is a unique establishment where you can enjoy the fusion of Japanese cuisine and lamb meat. The interior exudes a calm atmosphere with charming sheep-themed design elements. The menu features a variety of dishes that highlight the deliciousness of lamb meat, all with a Japanese touch. With attentive service, it's a wonderful place to savor authentic lamb dishes.
