Hamada of Japan
| S | M | T | W | T | F | S |
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21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
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Menu
lightly salted, boiled soybean pods
clam, steamed and seasoned with rice
chilled tofu garnished with chopped green onion & flavorful bonito fish flakes.
lightly fried scallops, served on a skewer.
boiled fresh fish paste, with an accent of wasabi & soy sauce blended dressing
seaweed seasoned with sesame seed oil, chili and sprinkled with sesame seeds.
lightly salted yellowtail, broiled and served with ponzu sauce.
mussels baked in a half shell, served with mayonnaise sauce and sprinkled with smelt eggs.
chopped jumbo clam, scallops and mushrooms, baked with mayonnaise sauce and sprinkled with smelt eggs.
broiled filet of sea bass, dressed with teriyaki sauce.
grilled tender range chicken topped with hamada's teriyaki sauce.
shrimp & an assortment of vegetables, lightly battered & fried, served with tempura dipping sauce.
grilled new york steak topped with hamada's teriyaki sauce.
tender pork cutlets, lightly breaded & fried, served with shredded cabbage & tonkatsu sauce.
broiled fresh salmon filet topped with sea salt or hamada's teriyaki sauce.
Deep Fried in Batter. Served with Tempura Sauce
Deep Fried Tofu Topped with Special Sauce
Grilled Fresh Squid Topped with Ginger Sauce
Teni-Tura Fried Thin out Calamari Steak
New York Strip
Chicken Breast
Filet Steak (Tender)
Fresh Shrimp
Calamari
Fresh Scallops
Fresh Salmon
Includes Tofu Appetizer. Does Not Include Shrimp Appetizer
New York Strip And Chicken
Extra cut of New York Strip
Chicken And Shrimp
New York Strip, Chicken, And Shrimp
Filet Mignon and Lobster
Calamari, Shrimp and Scallop
Lobster, Shrimp and Scallop
Double cut or Filet Mignon
Hibachi Shrimp with Eco Yolk Sauce
Teriyaki New York Strip and Chicken
Prepared on Hibachi Table
Prepared on Hibachi Table
Prepared on Hibachi Table
Deep Fried in Batter. Served with Tempura Sauce
Deep Fried Tofu Topped with Special Sauce
Grilled Fresh Squid Topped with Ginger Sauce
Teni-Tura Fried Thin out Calamari Steak
New York Strip
Chicken Breast
Filet Steak (Tender)
Fresh Shrimp
Calamari
Fresh Scallops
Fresh Salmon
Includes Tofu Appetizer. Does Not Include Shrimp Appetizer
New York Strip And Chicken
Extra cut of New York Strip
Chicken And Shrimp
New York Strip, Chicken, And Shrimp
Filet Mignon and Lobster
Calamari, Shrimp and Scallop
Lobster, Shrimp and Scallop
Double cut or Filet Mignon
Hibachi Shrimp with Eco Yolk Sauce
Teriyaki New York Strip and Chicken
Prepared on Hibachi Table
Prepared on Hibachi Table
Prepared on Hibachi Table
lightly salted, boiled soybean pods
clam, steamed and seasoned with rice
chilled tofu garnished with chopped green onion flavorful bonito fish flakes.
lightly fried scallops, served on a skewer.
boiled fresh fish paste, with an accent of wasabi soy sauce blended dressing
seaweed seasoned with sesame seed oil, chili and sprinkled with sesame seeds.
lightly salted yellowtail, broiled and served with ponzu sauce.
mussels baked in a half shell, served with mayonnaise sauce and sprinkled with smelt eggs.
chopped jumbo clam, scallops and mushrooms, baked with mayonnaise sauce and sprinkled with smelt eggs.
broiled filet of sea bass, dressed with teriyaki sauce.
grilled tender range chicken topped with hamada's teriyaki sauce.
shrimp an assortment of vegetables, lightly battered fried, served with tempura dipping sauce.
grilled new york steak topped with hamada's teriyaki sauce.
tender pork cutlets, lightly breaded fried, served with shredded cabbage tonkatsu sauce.
broiled fresh salmon filet topped with sea salt or hamada's teriyaki sauce.
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