Taruichi
樽壱
3.21
（0 reviews）JPY 1,000JPY 3,500
Robatayaki
Chiyoda-ku, Tokyo, Japan
0
Reservations
No reservations
Cuisine
Budget
JPY 1,000JPY 3,500
Hours
Address
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
A Robatayaki Izakaya to Fully Experience the Charm of Kanda
Taruichi is a charming robatayaki izakaya located within walking distance from JR Kanda Station. You can enjoy fresh seafood and meat dishes across the counter. The extensive selection of beers from various countries, including craft beers and international brews, is one of its attractions. The warm atmosphere makes it suitable for a variety of occasions.
Ratings
3.21（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
"A little side trip: Baru Ichi Easy Course (7 dishes, 2 hours all-you-can-drink included)
JPY 4,000
Summer is Night, Festival is Kajicho, Banquet is Taru I Satisfaction Course (9 dishes, 2H all-you-can-drink included)
JPY 5,000
Early summer in Kanda at Taru I. Manager's recommended course (9 dishes with 2H all-you-can-drink)
JPY 5,500
Next Summer, Summer Begins, Delicious Summer, Extremely Fine Course (9 dishes with 2H all-you-can-drink)
JPY 6,500
"Kind of side trip to Baru Ichi" (2 hours all-you-can-drink course)
JPY 4,000
Summer is Night, Festival is Kajicho, Banquet is Taru I Satisfaction Course (2 hours all-you-can-drink included)
JPY 5,000
Kanda in early summer at Taru I. Manager's recommended course (with 2 hours all-you-can-drink)
JPY 5,500
Next Summer, The Summer Begins, The Delicious Summer, Extremely Fine Course (with 2 hours all-you-can-drink)
JPY 6,500
First
Chilled Tomato
JPY 380
☆Pounded Cucumber (Plum & Miso)
JPY 300
Japanese Yam with Salted Seaweed
JPY 350
Tofu and Dried Shrimp Mixed Salad
JPY 580
Choregi Salad with Dried Sardines and Lettuce
JPY 550
A little
Itawasa
JPY 320
Squid Salted Fermented Paste
JPY 450
Edo Bettara-zuke
JPY 380
Pickled Vegetables Platter
JPY 580
Sashimi!
☆ Kaji Town Three-Item Platter
JPY 980
Side Dish
Crab Cream Croquette
JPY 580
Spicy Chijimi
JPY 580
Mochi Mochi Cheese
JPY 420
French Fries
JPY 420
[Closing]
Grilled Rice Ball
JPY 200
☆ Rice Ball
・ Ume (Pickled Plum) ・ Salmon ・ Mentaiko (Spicy Cod Roe)
JPY 200
☆ Ochazuke
・Plum・Salmon・Mentaiko
JPY 480
☆ White Broth Ramen
Limited Edition!!
JPY 550
Robata Grill
Robata originated in Sendai and spread to Hokkaido, and for 70 years it has expanded throughout Japan. Now it has significantly decreased, and there are fewer places even in Tokyo. Enjoy the lively atmosphere of the restaurant while feeling the remnants of the Showa era, along with robata and drinks.
Eggplant
JPY 250
Shishito Peppers (2 Skewers)
JPY 260
Onion
JPY 300
Garlic
JPY 400
Sweet Potato
JPY 300
Shiitake (2 skewers)
JPY 300
Eringi
JPY 300
Asparagus
JPY 350
Nagaimo
JPY 360
Ginkgo nut
JPY 400
Thick Fried Tofu
JPY 450
Grilled Ganmo
JPY 300
Grilled
Dried Skate Fin
JPY 460
Salmon Jerky
JPY 460
Dried Firefly Squid
JPY 420
Sardine Mirin Dried
JPY 420
Sardine
JPY 380
Nodoguro Miso Dried Fish
JPY 650
Grilled Assorted Five Types
JPY 880
Dried Fish
Hokke
JPY 580
Dried Squid
JPY 520
Mackerel Marinated in Sweet Sake and Dried
JPY 550
3 shishamo
JPY 540
Grilled Salmon Belly
JPY 420
Herring
JPY 600
Pork
Delicious pork raised in the natural environment of Yamagata Prefecture.
Grilled Beef Skewers
2 pieces
JPY 420
Kashira Skewers
2 pieces
JPY 380
Hormone Skewers
2 pieces
JPY 380
Hatsu Skewers
2 pieces
JPY 420
Appetizer
Mimiga
JPY 420
Spicy Miso Stir-Fried Pork Offal
JPY 580
Nagaimo Bacon
JPY 580
Hot Chorizo
JPY 450
Chicken
This is a chicken raised on the vast lands of Iwate Prefecture.
Liver (Salt / Sauce)
2 pieces
JPY 380
Peach (Salt / Sauce)
2 pieces
JPY 380
Chicken Gizzard (Salt / Sauce)
2 pieces
JPY 360
Kawa (Salt / Sauce)
2 pieces
JPY 360
Bombochi (Salt / Sauce)
2 pieces
JPY 380
Tsukune (Salt / Sauce)
2 pieces
JPY 360
5-piece chicken platter (salt and sauce)
JPY 900
Others as well
Grilled Chicken Thigh with Rock Salt
JPY 750
Fried Knee Cartilage
JPY 450
Tulip Fried Chicken
JPY 580
Chicken Wing Dumplings
3ヶ
JPY 480
Drink
● Popular Drink ●
Market value (please ask)
☆ Specialty ≪ Dog ≫
※ An original drink made by mixing shochu with freshly squeezed grapefruit juice!!
JPY 550
Yoshinokawa Taruzake
JPY 480
☆ Kirin First Press Draft Beer
(Small) 390 yen (Medium) 500 yen
Market value (please ask)
☆ Kirin Lager Bottle Beer (Medium Bottle)
JPY 560
☆ Mount Fuji Foothills Highball
JPY 400
☆ Hoppy White, Black
450 yen each, 220 yen inside, 240 yen outside
Market value (please ask)
Authentic Shochu
Market value (please ask)
Imo Kuro Kirishima
JPY 460
Imo) Tomino Hozan
JPY 600
A Grain of Wheat
JPY 500
Sato
JPY 550
Shochu Bottle
Kinmiya Shochu Bottle
JPY 1,800
Imo) Kurokirishima
JPY 2,800
Imo) Tominobouzan
JPY 3,800
A Grain of Wheat
JPY 3,300
Nakanakano
JPY 3,500
Set
Ice 200 yen Water 200 Ulong 380 yen
Market value (please ask)
Green tea 380 yen Lemon 150 yen Pickled plum 100 yen
Market value (please ask)
Sawar
Market value (please ask)
Fresh Lemon Sour
JPY 450
Fresh Grapefruit Sour
JPY 550
Star Uron High
JPY 420
Green Tea High
JPY 420
Kishu Red Plum Sour
JPY 550
● Wine ●
☆ Red or White Glass 500 yen
Market value (please ask)
Plum Wine ・ Fruit Wine
Market value (please ask)
Star Umeshu
JPY 520
Seasonal Fruit Liqueur
JPY 550
Plum Blossom Fragrance
JPY 480
☆ Cassis Orange
JPY 520
Cassissoda
JPY 500
Japanese Sake
Market value (please ask)
☆ Yoshinokawa Strict Selection Dry (Cold/Hot)
JPY 460
Super Premium Yoshinokawa
JPY 620
Soft Drink
Market value (please ask)
☆ Orange Juice ☆ Green Tea
300 yen each
Market value (please ask)
☆ Green Tea ☆ Oolong Tea
300 yen each
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Taruichi
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
17:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 3,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
October 3, 2013
Website
None
Restaurant details
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