Bright Courtyard Club
3.00
(0 reviews)Reservations
Accepts reservations・Request reservation
Budget
GBP 55
Hours
Sunday
12:00~22:00
Accepts reservations
Monday
12:00~23:00
Accepts reservations
Tuesday
12:00~23:00
Accepts reservations
Wednesday
12:00~23:00
Accepts reservations
Thursday
12:00~23:00
Accepts reservations
Friday
12:00~23:00
Accepts reservations
Saturday
12:00~23:00
Accepts reservations
Public holiday
12:00~22:00
Accepts reservations
Nearby stations
0.34km from Marble Arch station0.86km from Lancaster Gate station0.88km from Edgware Road (H C District and Circle lines) station0.97km from Edgware Road (Bakerloo line) station0.98km from Bond Street station0.99km from Paddington station1.09km from Marylebone station
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
:Real-time reservation
:Request
:No available seats
:Closed
Modern Cantonese and Shanghai Cuisine
Bright Courtyard Club presents contemporary Chinese dining with a focus on modern Cantonese and inventive Shanghai dishes. Guests highlight carefully prepared wok-cooked plates and a well-executed classic Peking duck, complete with traditional accompaniments. The setting is clean, comfortable, and thoughtfully maintained, with discreet, courteous service that supports an unhurried meal.
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Main Menu
Dim Sum Menu (11:30-16:00)
Dessert Menu
Wine List
Wine List
Main Menu
Dim Sum Menu (11:30-16:00)
Dessert Menu
Wine List
Main Menu
Dim Sum Menu (11:30-16:00)
Dessert Menu
SIGNATURE DISHES
Braised Hua Jiao Chicken Soup(half)
GBP 79
红烧大鲍翅
GBP 62
Braised Abalone(10)
GBP 76
Braised Abalone(20)
GBP 43
Pan grilled Scallop with Foie Gras (each)
GBP 38
Classic Shanghai Smoked Fish
GBP 20
Braised Pork Belly in Grandmum's Recipe
GBP 26
Pan Grilled Honey Lamb Shank
GBP 32
Pan Fried Black Cod
GBP 62
Crab Roe Tofu
GBP 32
Emperor King Prawn Glass Noodle w/Garlic
GBP 28
Wasabi King Prawns (4)
GBP 19
Diced Wagyu Beef in Black Pepper Sauce
GBP 68
shrimp
hanghai Style King Prawns (w/shell)
GBP 26
Kung Pao King Prawn
GBP 26
King Prawn &Scallop w/Spicy XO Sauce
GBP 30
King Prawns in Sichuan Sweet Spicy Sauce
GBP 26
Stir fried Scallops & Cuttlefish with Broccoli
GBP 24
Salt &Pepper King Prawns(8)
GBP 26
King Prawns in Spicy XO Sauce
GBP 26
Classic Sweet and Sour Prawns
GBP 26
Emperor King Prawns glass noodles with Garlic
GBP 28
fish
Dover Sole Fillet in Two ways
GBP 68
Steam Yellow Croaker with Salted Pickles
GBP 49
Sliced Steam Sea Bass w/Chili Sauce
GBP 42
Sliced Sea Bass W/Hot chilli Soup
GBP 46
Black Cod
GBP 62
Steamed Sea Bass w Ginger &Spring Onions
GBP 42
位上菜
Braised Abalone(10)
GBP 76
Braised Abalone(20)
GBP 43
Braised Sea Cucumber in Abalone Sauce
GBP 36
SOUPS
Braised Hua Jiao Chicken Soup(half)
GBP 79
Braised Hua Jiao Chicken Soup
a chicken
GBP 139
Mini-Buddha's Temptation Soup
GBP 66
红烧大鲍翅
GBP 62
Bird's Nest in Papaya Fruit
GBP 52
Sea Cucumber/Abalone/Fish Maw
GBP 82
Salty Pork w/Bamboo Shoots Soup
GBP 10
Cantonese Soup of the Day (pork)
GBP 10
Vegetarian Hot &Sour Soup(v)
GBP 8
Seafood Hot and Sour Soup
GBP 10
Lobster Hot & sour soup
GBP 15
Chicken Hot &Sour Soup
GBP 9
Sweet Corn soup
Crab meat
GBP 9
Sweet Corn soup
chicken
GBP 9
Sweet Corn soup
Plain(v)
GBP 8
SHANGHAI COLD DISH
Marinated Pork Knuckle
GBP 16
Mustard Wakame
GBP 9
Sliced Lotus Root in Honey Sauce
GBP 14
Shanghai Sugar Dates w/Glutinous Filling
GBP 14
Braised Radish
GBP 8
Spicy Edamame W/Salted Pickles
GBP 12
Classic Shanghai Pickled Cabbage
GBP 8
Classic Shanghai Mini Spare Ribs
GBP 15
Spicy Jelly-fish
GBP 14
Braised OX tongue w/Mashed Garlic
GBP 16
Marinated Gluten Dough w/ Black Fungus
GBP 13
Steamed Chicken Slice in Chili oil
GBP 15
Classic Shanghai Smoked Fish
GBP 20
STEAMED
Fresh Scottish Divercaught Scallop (Each)
GBP 19
Vegetarian Dim Sum Platter(v) (6)
GBP 13
Seafood Dim Sum Platter (6)
GBP 15
Classic Shanghai Pork Dumpling‘Siu Long Bao’(5)
GBP 13
SAHNGHAI&SICHUAN
Marnied Oil Eel Paste
GBP 32
Shanghai Sticky Rice Cake w/Blue Crab
GBP 32
Soup(Sea Cucumber/Prawn/Ham/Fish Ball/Beansprout)
GBP 38
Braised Pork Belly in Grandmum's Recipe
GBP 26
Braised Big Pomfret
GBP 28
Braised Lion's Head Meatball (Pork)
GBP 28
Shanghai Sticky Rice Cake w/Pork
GBP 15
Beef Brisket w/Chinese Cabbage
GBP 26
Wagyu
Pan grilled A5 wagyu
GBP 98
Diced Wagyu Beefin Black Pepper Sauce
GBP 68
Classic Crispy Shredded Beef Stripes
GBP 22
Beef with Glass Noodle in Sichuan Sauce
GBP 33
Diced Beef in Black Pepper Sauce
GBP 36
MEAT
Sichuan Dry Fried Chilli Chicken
GBP 26
Salty Fish Chicken Aubergine Hotpot
GBP 22
Three Marinated Chicken w/Sweet Basil
GBP 26
Kung-Pao Chicken w/Cashew Nuts
GBP 26
Pork Slice w/Dry Bean Curd and Chili
GBP 28
Lamb Slice w/Ginger &Spring Onion
GBP 28
Pan Grilled Honey Lamb Shank(2)
GBP 32
Lamb Slice w/Cumin Seed &Chilli
GBP 28
Classic Sweet and Sour Chicken
GBP 19
Chicken in Black Bean Sauce
GBP 25
Beef in black bean sauce
GBP 25
Classic Sweet and Sour Pork
GBP 19
STARTER
Vegetable Spring Rolls (2)(v)
GBP 11
Salt &Pepper Asparagus (v)
GBP 12
Spicy Smoked Shredded Chicken
GBP 12
Pan grilled Scallop w/Foie Gras (each)
GBP 38
Salt &Pepper Soft Shell Crab
GBP 15
Lettuce Wrap
seafood
GBP 16
Lettuce Wrap
chicken
GBP 14
Lettuce Wrap
vegetable
GBP 13
Salt &Pepper Squid
GBP 14
Salt &Pepper Tofu(v)
GBP 13
Mini Sesame Prawn Toast (4)
GBP 19
Wasabi King Prawns (4)
GBP 19
Salt &Pepper King Prawns (4)
GBP 19
DUCK
Crispy Aromatic Duck
1/4
GBP 19
Classic Barbecued Peking Duck
half
GBP 49
Cantonese Roast Duck
half
GBP 39
VEGETABLE/TOFU
Seasonal Chinese Greens (v)
Baby Pak Choi/Chinese Broccoli /Pea Sprouts(v)
GBP 19
Sea Spiced Aubergine w Pork/(v) Option
18.8(v)
GBP 19
Broccoli w/Assorted Mushrooms (v)
GBP 16
Asparagus w/Yam Shoots(v)
GBP 23
Morning Glory in Chili Bean Curd Sauce(v)
GBP 19
Black Truffle w Assorted Mushrooms (v)
GBP 18
Green Beans w Pork/ (v) Option
17.8(v)
GBP 18
Baby Spinach in Supreme Soup Stock V
GBP 18
Egg Tofu w Pork &Mushroom in XO Sauce/(v) Option
20.8(v)
GBP 21
Ma-Po Tofu w Pork/(v) Option
18.8(v)
GBP 19
RICE/NOODLE
Steamed Rice
GBP 4
Egg Fried Rice
GBP 6
Vegetable Fried Rice(v)
GBP 11
King Prawn Fried Rice
GBP 23
Chicken Fried Rice
GBP 15
Special Fried Rice
GBP 15
Seafood Fried Rice w/XO Sauce
GBP 22
Shanghai Choi Fried Rice(v)
GBP 8
Egg White Fried Rice w/Crab Flakes
GBP 23
Shanghai Choi Fried Rice w/Salted Pork
GBP 9
Preserved Pork & Sausage Rice Pot
GBP 46
Braised Abalone w/ Rice
GBP 46
鱼翅捞饭
GBP 46
Shanghai Noodle in Shallot Oil(V)
GBP 14
Braised Egg Noodle w/Crab Flakes
GBP 18
Shanghai Pork and Vegetable Wonton
GBP 16
Classic Fried Noodle w /Beansprouts (v)
GBP 14
Cantonese Beef Ho-Fun
GBP 16
Spicy Singapore Noodle/(v) Option
16(v)
GBP 16
Assorted Seafood Congee
GBP 43
Fresh Lobster Congee
GBP 86
DESSERTS
Toffee Banana (4)/or Apple (4)
GBP 11
Chilled Mango Pudding
GBP 7
Mango Pomelo Sago
GBP 8
Chilled Taro &Coconut Sago
GBP 7
Shanghai Rice Wine Soup w/Rice Bites
GBP 8
Steamed- Seafood
Prawn & Chive Dumpling
GBP 7
Seafood Dumpling
GBP 9
King Prawn Dumpling "Har Gau"
GBP 8
Scallop Dumpling
GBP 8
Scallop & Prawn "Siu Mai"
GBP 8
Steamed
Mix Vegetable Dumpling (v)
GBP 7
Mushroom, Black Truffle, Goji (v)
GBP 7
Shanghai Pork Dumpling "Siu Long Bao"
GBP 8
Glutinous Chicken Rice Parcel
GBP 8
Pork & Prawns "Siu Mai"
GBP 7
Mini Spare Ribs in Black Bean Sauce
GBP 7
Roasted Pork Bun "Char Siew Bao"
GBP 7
Beef Meatballs w/ Coriander
GBP 7
Beef Tripe w/ Ginger & Spring Onion
GBP 7
Chicken Feet in Black Bean Sauce
GBP 7
Mini Sponge Cake (v)
GBP 6
Salted Egg Custard Bun
GBP 7
Sweet Egg Custard Bun
GBP 7
Fried & Grilled- Vegetarian
Baked Mini Egg Tarts (3)
GBP 6
Mooli Croissant (v)
GBP 7
Monk's Vegetarian Roll (v)
GBP 7
Fried & Grilled- Pork
Barbecued Roast Pork Puff
GBP 7
Vietnamese Spring Roll
GBP 7
Iberian Pork "Guotie" Dumplings
GBP 8
Pan-Fried Turnip Patties
GBP 8
Fried Yam Paste Meat Dumplings
GBP 7
Fried & Grilled- Seafood
Cuttlefish Cake
GBP 8
Crispy Golden Prawn Rolls
GBP 8
Deep Fried Prawn Dumplings
GBP 7
Crispy Beancurd Prawn Rolls
GBP 8
Cheung Fun
Smooth steam rice roll with filling of your choice and soy sauce on top
King Prawn
GBP 8
King Prawn w/ Beancurd
GBP 8
Barbecued Pork
GBP 8
Beef
GBP 8
Fried Dough Stick (v)
GBP 8
Plain Cheung Fun w/ Peanut Sauce (v)
GBP 8
Congee/Porridge
Abalone Slices & Chicken
GBP 12
Sliced Fish
GBP 8
Preserved Egg & Pork
GBP 7
Minced Beef
GBP 7
Dried Scallop & Choi Sum
GBP 7
Chilled
Shanghai Marinated Gluten Dough w/ Black Fungus (v)
GBP 8
Shanghai Mini Pork Spare Ribs
GBP 8
Classic Shanghai Pickled Cabbage (v)
GBP 5
Boiled Chicken Slices in Chili Oil
GBP 9
Spicy Jelly Fish
GBP 6
Desserts
Double Boiled Infused Papaya with "Bird's Nest"
GBP 48
Shanghai Rice Wine Soup w/ Glutinous Rice Bites
GBP 6
Chilled Mango In Grapefruit and Mango Soup
GBP 6
Chilled Taro & Coconut Sago
GBP 5
Chilled Mango Pudding
GBP 5
Toffee Apple or Banana with Vanilla Ice Cream
GBP 9
Bright Courtyard Cellar
Château Pichon - Longueville Comtesse Lalande
Market value (please ask)
Château Mouton Rothschild
Market value (please ask)
Château Latour
Market value (please ask)
Château Lafite Rothschild
Market value (please ask)
White Wine
Picpoul de Pinet
Market value (please ask)
Chardonnay
Market value (please ask)
Pinot Blanc
Market value (please ask)
Pinot Grigio
Market value (please ask)
Sauvignon Blanc
Market value (please ask)
Sancerre "la Guiberte" Alain Gueneau
Market value (please ask)
Sancerre Domaine Franck Millet
Market value (please ask)
Pouilly Fuissé les Sceles Domaine Thibert
Market value (please ask)
Puligny Montrachet Domaine Miolane
Market value (please ask)
Chablis Grand Cru Les Clos. Domaine Michel
Market value (please ask)
Gavi di Gavi , La Minaia
Market value (please ask)
Red Wine
Pinot Noir Mudhouse 2009 New Zealand
Market value (please ask)
Echezeaux Grand Cru 2007 Burgundy
Market value (please ask)
Réserve Malbec Terrazas 2008 Argentina
Market value (please ask)
Rioja Reserva 2006 Cune, Spain
Market value (please ask)
Chateau Pape Clement 1996 Bordeaux
Market value (please ask)
Gevrey Chambertin Charles Pierre 2009 Burgundy
Market value (please ask)
Heathcote Shiraz Brown Brothers 2008 Australia
Market value (please ask)
Cabernet, Merlot Cape Mentelle 2007 Australia
Market value (please ask)
Chianti Flask Villa Silvia 2005 Tuscany, Italy
Market value (please ask)
Cote Du Rhone
Market value (please ask)
Pinot Noir Rockburn
Market value (please ask)
Bright Courtyard Cellar
Château Pichon - Longueville Comtesse Lalande
Market value (please ask)
Château Mouton Rothschild
Market value (please ask)
Château Latour
Market value (please ask)
Château Lafite Rothschild
Market value (please ask)
White Wine
Picpoul de Pinet
Market value (please ask)
Chardonnay
Market value (please ask)
Pinot Blanc
Market value (please ask)
Pinot Grigio
Market value (please ask)
Sauvignon Blanc
Market value (please ask)
Sancerre "la Guiberte" Alain Gueneau
Market value (please ask)
Sancerre Domaine Franck Millet
Market value (please ask)
Pouilly Fuissé les Sceles Domaine Thibert
Market value (please ask)
Puligny Montrachet Domaine Miolane
Market value (please ask)
Chablis Grand Cru Les Clos. Domaine Michel
Market value (please ask)
Gavi di Gavi , La Minaia
Market value (please ask)
Red Wine
Pinot Noir Mudhouse 2009 New Zealand
Market value (please ask)
Echezeaux Grand Cru 2007 Burgundy
Market value (please ask)
Réserve Malbec Terrazas 2008 Argentina
Market value (please ask)
Rioja Reserva 2006 Cune, Spain
Market value (please ask)
Chateau Pape Clement 1996 Bordeaux
Market value (please ask)
Gevrey Chambertin Charles Pierre 2009 Burgundy
Market value (please ask)
Heathcote Shiraz Brown Brothers 2008 Australia
Market value (please ask)
Cabernet, Merlot Cape Mentelle 2007 Australia
Market value (please ask)
Chianti Flask Villa Silvia 2005 Tuscany, Italy
Market value (please ask)
Cote Du Rhone
Market value (please ask)
Pinot Noir Rockburn
Market value (please ask)
SIGNATURE DISHES
Braised Hua Jiao Chicken Soup(half)
GBP 79
红烧大鲍翅
GBP 62
Braised Abalone(10)
GBP 76
Braised Abalone(20)
GBP 43
Pan grilled Scallop with Foie Gras (each)
GBP 38
Classic Shanghai Smoked Fish
GBP 20
Braised Pork Belly in Grandmum's Recipe
GBP 26
Pan Grilled Honey Lamb Shank
GBP 32
Pan Fried Black Cod
GBP 62
Crab Roe Tofu
GBP 32
Emperor King Prawn Glass Noodle w/Garlic
GBP 28
Wasabi King Prawns (4)
GBP 19
Diced Wagyu Beef in Black Pepper Sauce
GBP 68
shrimp
hanghai Style King Prawns (w/shell)
GBP 26
Kung Pao King Prawn
GBP 26
King Prawn w/Spicy XO Sauce
GBP 30
King Prawns in Sichuan Sweet Spicy Sauce
GBP 26
Stir fried Scallops Cuttlefish with Broccoli
GBP 24
Salt King Prawns(8)
GBP 26
King Prawns in Spicy XO Sauce
GBP 26
Classic Sweet and Sour Prawns
GBP 26
Emperor King Prawns glass noodles with Garlic
GBP 28
fish
Dover Sole Fillet in Two ways
GBP 68
Steam Yellow Croaker with Salted Pickles
GBP 49
Sliced Steam Sea Bass w/Chili Sauce
GBP 42
Sliced Sea Bass W/Hot chilli Soup
GBP 46
Black Cod
GBP 62
Steamed Sea Bass w Ginger Onions
GBP 42
位上菜
Braised Abalone(10)
GBP 76
Braised Abalone(20)
GBP 43
Braised Sea Cucumber in Abalone Sauce
GBP 36
SOUPS
Braised Hua Jiao Chicken Soup(half)
GBP 79
Braised Hua Jiao Chicken Soup
a chicken
GBP 139
Mini-Buddha's Temptation Soup
GBP 66
红烧大鲍翅
GBP 62
Bird's Nest in Papaya Fruit
GBP 52
Sea Cucumber/Abalone/Fish Maw
GBP 82
Salty Pork w/Bamboo Shoots Soup
GBP 10
Cantonese Soup of the Day (pork)
GBP 10
Vegetarian Hot Soup(v)
GBP 8
Seafood Hot and Sour Soup
GBP 10
Lobster Hot sour soup
GBP 15
Chicken Hot Soup
GBP 9
Sweet Corn soup
Crab meat
GBP 9
Sweet Corn soup
chicken
GBP 9
Sweet Corn soup
Plain(v)
GBP 8
SHANGHAI COLD DISH
Marinated Pork Knuckle
GBP 16
Mustard Wakame
GBP 9
Sliced Lotus Root in Honey Sauce
GBP 14
Shanghai Sugar Dates w/Glutinous Filling
GBP 14
Braised Radish
GBP 8
Spicy Edamame W/Salted Pickles
GBP 12
Classic Shanghai Pickled Cabbage
GBP 8
Classic Shanghai Mini Spare Ribs
GBP 15
Spicy Jelly-fish
GBP 14
Braised OX tongue w/Mashed Garlic
GBP 16
Marinated Gluten Dough w/ Black Fungus
GBP 13
Steamed Chicken Slice in Chili oil
GBP 15
Classic Shanghai Smoked Fish
GBP 20
STEAMED
Fresh Scottish Divercaught Scallop (Each)
GBP 19
Vegetarian Dim Sum Platter(v) (6)
GBP 13
Seafood Dim Sum Platter (6)
GBP 15
Classic Shanghai Pork Dumpling‘Siu Long Bao’(5)
GBP 13
SAHNGHAI
Marnied Oil Eel Paste
GBP 32
Shanghai Sticky Rice Cake w/Blue Crab
GBP 32
Soup(Sea Cucumber/Prawn/Ham/Fish Ball/Beansprout)
GBP 38
Braised Pork Belly in Grandmum's Recipe
GBP 26
Braised Big Pomfret
GBP 28
Braised Lion's Head Meatball (Pork)
GBP 28
Shanghai Sticky Rice Cake w/Pork
GBP 15
Beef Brisket w/Chinese Cabbage
GBP 26
Wagyu
Pan grilled A5 wagyu
GBP 98
Diced Wagyu Beefin Black Pepper Sauce
GBP 68
Classic Crispy Shredded Beef Stripes
GBP 22
Beef with Glass Noodle in Sichuan Sauce
GBP 33
Diced Beef in Black Pepper Sauce
GBP 36
MEAT
Sichuan Dry Fried Chilli Chicken
GBP 26
Salty Fish Chicken Aubergine Hotpot
GBP 22
Three Marinated Chicken w/Sweet Basil
GBP 26
Kung-Pao Chicken w/Cashew Nuts
GBP 26
Pork Slice w/Dry Bean Curd and Chili
GBP 28
Lamb Slice w/Ginger Onion
GBP 28
Pan Grilled Honey Lamb Shank(2)
GBP 32
Lamb Slice w/Cumin Seed
GBP 28
Classic Sweet and Sour Chicken
GBP 19
Chicken in Black Bean Sauce
GBP 25
Beef in black bean sauce
GBP 25
Classic Sweet and Sour Pork
GBP 19
STARTER
Vegetable Spring Rolls (2)(v)
GBP 11
Salt Asparagus (v)
GBP 12
Spicy Smoked Shredded Chicken
GBP 12
Pan grilled Scallop w/Foie Gras (each)
GBP 38
Salt Soft Shell Crab
GBP 15
Lettuce Wrap
seafood
GBP 16
Lettuce Wrap
chicken
GBP 14
Lettuce Wrap
vegetable
GBP 13
Salt Squid
GBP 14
Salt Tofu(v)
GBP 13
Mini Sesame Prawn Toast (4)
GBP 19
Wasabi King Prawns (4)
GBP 19
Salt King Prawns (4)
GBP 19
DUCK
Crispy Aromatic Duck
1/4
GBP 19
Classic Barbecued Peking Duck
half
GBP 49
Cantonese Roast Duck
half
GBP 39
VEGETABLE/TOFU
Seasonal Chinese Greens (v)
Baby Pak Choi/Chinese Broccoli /Pea Sprouts(v)
GBP 19
Sea Spiced Aubergine w Pork/(v) Option
18.8(v)
GBP 19
Broccoli w/Assorted Mushrooms (v)
GBP 16
Asparagus w/Yam Shoots(v)
GBP 23
Morning Glory in Chili Bean Curd Sauce(v)
GBP 19
Black Truffle w Assorted Mushrooms (v)
GBP 18
Green Beans w Pork/ (v) Option
17.8(v)
GBP 18
Baby Spinach in Supreme Soup Stock V
GBP 18
Egg Tofu w Pork in XO Sauce/(v) Option
20.8(v)
GBP 21
Ma-Po Tofu w Pork/(v) Option
18.8(v)
GBP 19
RICE/NOODLE
Steamed Rice
GBP 4
Egg Fried Rice
GBP 6
Vegetable Fried Rice(v)
GBP 11
King Prawn Fried Rice
GBP 23
Chicken Fried Rice
GBP 15
Special Fried Rice
GBP 15
Seafood Fried Rice w/XO Sauce
GBP 22
Shanghai Choi Fried Rice(v)
GBP 8
Egg White Fried Rice w/Crab Flakes
GBP 23
Shanghai Choi Fried Rice w/Salted Pork
GBP 9
Preserved Pork Sausage Rice Pot
GBP 46
Braised Abalone w/ Rice
GBP 46
鱼翅捞饭
GBP 46
Shanghai Noodle in Shallot Oil(V)
GBP 14
Braised Egg Noodle w/Crab Flakes
GBP 18
Shanghai Pork and Vegetable Wonton
GBP 16
Classic Fried Noodle w /Beansprouts (v)
GBP 14
Cantonese Beef Ho-Fun
GBP 16
Spicy Singapore Noodle/(v) Option
16(v)
GBP 16
Assorted Seafood Congee
GBP 43
Fresh Lobster Congee
GBP 86
DESSERTS
Toffee Banana (4)/or Apple (4)
GBP 11
Chilled Mango Pudding
GBP 7
Mango Pomelo Sago
GBP 8
Chilled Taro Sago
GBP 7
Shanghai Rice Wine Soup w/Rice Bites
GBP 8
Steamed- Seafood
Prawn Chive Dumpling
GBP 7
Seafood Dumpling
GBP 9
King Prawn Dumpling "Har Gau"
GBP 8
Scallop Dumpling
GBP 8
Scallop Prawn "Siu Mai"
GBP 8
Steamed
Mix Vegetable Dumpling (v)
GBP 7
Mushroom, Black Truffle, Goji (v)
GBP 7
Shanghai Pork Dumpling "Siu Long Bao"
GBP 8
Glutinous Chicken Rice Parcel
GBP 8
Pork Prawns "Siu Mai"
GBP 7
Mini Spare Ribs in Black Bean Sauce
GBP 7
Roasted Pork Bun "Char Siew Bao"
GBP 7
Beef Meatballs w/ Coriander
GBP 7
Beef Tripe w/ Ginger Spring Onion
GBP 7
Chicken Feet in Black Bean Sauce
GBP 7
Mini Sponge Cake (v)
GBP 6
Salted Egg Custard Bun
GBP 7
Sweet Egg Custard Bun
GBP 7
Fried Grilled- Vegetarian
Baked Mini Egg Tarts (3)
GBP 6
Mooli Croissant (v)
GBP 7
Monk's Vegetarian Roll (v)
GBP 7
Fried Grilled- Pork
Barbecued Roast Pork Puff
GBP 7
Vietnamese Spring Roll
GBP 7
Iberian Pork "Guotie" Dumplings
GBP 8
Pan-Fried Turnip Patties
GBP 8
Fried Yam Paste Meat Dumplings
GBP 7
Fried Grilled- Seafood
Cuttlefish Cake
GBP 8
Crispy Golden Prawn Rolls
GBP 8
Deep Fried Prawn Dumplings
GBP 7
Crispy Beancurd Prawn Rolls
GBP 8
Cheung Fun
Smooth steam rice roll with filling of your choice and soy sauce on top
King Prawn
GBP 8
King Prawn w/ Beancurd
GBP 8
Barbecued Pork
GBP 8
Beef
GBP 8
Fried Dough Stick (v)
GBP 8
Plain Cheung Fun w/ Peanut Sauce (v)
GBP 8
Congee/Porridge
Abalone Slices Chicken
GBP 12
Sliced Fish
GBP 8
Preserved Egg Pork
GBP 7
Minced Beef
GBP 7
Dried Scallop Choi Sum
GBP 7
Chilled
Shanghai Marinated Gluten Dough w/ Black Fungus (v)
GBP 8
Shanghai Mini Pork Spare Ribs
GBP 8
Classic Shanghai Pickled Cabbage (v)
GBP 5
Boiled Chicken Slices in Chili Oil
GBP 9
Spicy Jelly Fish
GBP 6
Desserts
Double Boiled Infused Papaya with "Bird's Nest"
GBP 48
Shanghai Rice Wine Soup w/ Glutinous Rice Bites
GBP 6
Chilled Mango In Grapefruit and Mango Soup
GBP 6
Chilled Taro Coconut Sago
GBP 5
Chilled Mango Pudding
GBP 5
Toffee Apple or Banana with Vanilla Ice Cream
GBP 9
Bright Courtyard Cellar
Château Pichon - Longueville Comtesse Lalande
Market value (please ask)
Château Mouton Rothschild
Market value (please ask)
Château Latour
Market value (please ask)
Château Lafite Rothschild
Market value (please ask)
White Wine
Picpoul de Pinet
Market value (please ask)
Chardonnay
Market value (please ask)
Pinot Blanc
Market value (please ask)
Pinot Grigio
Market value (please ask)
Sauvignon Blanc
Market value (please ask)
Sancerre "la Guiberte" Alain Gueneau
Market value (please ask)
Sancerre Domaine Franck Millet
Market value (please ask)
Pouilly Fuissé les Sceles Domaine Thibert
Market value (please ask)
Puligny Montrachet Domaine Miolane
Market value (please ask)
Chablis Grand Cru Les Clos. Domaine Michel
Market value (please ask)
Gavi di Gavi , La Minaia
Market value (please ask)
Red Wine
Pinot Noir Mudhouse 2009 New Zealand
Market value (please ask)
Echezeaux Grand Cru 2007 Burgundy
Market value (please ask)
Réserve Malbec Terrazas 2008 Argentina
Market value (please ask)
Rioja Reserva 2006 Cune, Spain
Market value (please ask)
Chateau Pape Clement 1996 Bordeaux
Market value (please ask)
Gevrey Chambertin Charles Pierre 2009 Burgundy
Market value (please ask)
Heathcote Shiraz Brown Brothers 2008 Australia
Market value (please ask)
Cabernet, Merlot Cape Mentelle 2007 Australia
Market value (please ask)
Chianti Flask Villa Silvia 2005 Tuscany, Italy
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Cote Du Rhone
Market value (please ask)
Pinot Noir Rockburn
Market value (please ask)
SIGNATURE DISHES
Braised Hua Jiao Chicken Soup(half)
GBP 79
红烧大鲍翅
GBP 62
Braised Abalone(10)
GBP 76
Braised Abalone(20)
GBP 43
Pan grilled Scallop with Foie Gras (each)
GBP 38
Classic Shanghai Smoked Fish
GBP 20
Braised Pork Belly in Grandmum's Recipe
GBP 26
Pan Grilled Honey Lamb Shank
GBP 32
Pan Fried Black Cod
GBP 62
Crab Roe Tofu
GBP 32
Emperor King Prawn Glass Noodle w/Garlic
GBP 28
Wasabi King Prawns (4)
GBP 19
Diced Wagyu Beef in Black Pepper Sauce
GBP 68
shrimp
hanghai Style King Prawns (w/shell)
GBP 26
Kung Pao King Prawn
GBP 26
King Prawn &Scallop w/Spicy XO Sauce
GBP 30
King Prawns in Sichuan Sweet Spicy Sauce
GBP 26
Stir fried Scallops & Cuttlefish with Broccoli
GBP 24
Salt &Pepper King Prawns(8)
GBP 26
King Prawns in Spicy XO Sauce
GBP 26
Classic Sweet and Sour Prawns
GBP 26
Emperor King Prawns glass noodles with Garlic
GBP 28
fish
Dover Sole Fillet in Two ways
GBP 68
Steam Yellow Croaker with Salted Pickles
GBP 49
Sliced Steam Sea Bass w/Chili Sauce
GBP 42
Sliced Sea Bass W/Hot chilli Soup
GBP 46
Black Cod
GBP 62
Steamed Sea Bass w Ginger &Spring Onions
GBP 42
位上菜
Braised Abalone(10)
GBP 76
Braised Abalone(20)
GBP 43
Braised Sea Cucumber in Abalone Sauce
GBP 36
SOUPS
Braised Hua Jiao Chicken Soup(half)
GBP 79
Braised Hua Jiao Chicken Soup
a chicken
GBP 139
Mini-Buddha's Temptation Soup
GBP 66
红烧大鲍翅
GBP 62
Bird's Nest in Papaya Fruit
GBP 52
Sea Cucumber/Abalone/Fish Maw
GBP 82
Salty Pork w/Bamboo Shoots Soup
GBP 10
Cantonese Soup of the Day (pork)
GBP 10
Vegetarian Hot &Sour Soup(v)
GBP 8
Seafood Hot and Sour Soup
GBP 10
Lobster Hot & sour soup
GBP 15
Chicken Hot &Sour Soup
GBP 9
Sweet Corn soup
Crab meat
GBP 9
Sweet Corn soup
chicken
GBP 9
Sweet Corn soup
Plain(v)
GBP 8
SHANGHAI COLD DISH
Marinated Pork Knuckle
GBP 16
Mustard Wakame
GBP 9
Sliced Lotus Root in Honey Sauce
GBP 14
Shanghai Sugar Dates w/Glutinous Filling
GBP 14
Braised Radish
GBP 8
Spicy Edamame W/Salted Pickles
GBP 12
Classic Shanghai Pickled Cabbage
GBP 8
Classic Shanghai Mini Spare Ribs
GBP 15
Spicy Jelly-fish
GBP 14
Braised OX tongue w/Mashed Garlic
GBP 16
Marinated Gluten Dough w/ Black Fungus
GBP 13
Steamed Chicken Slice in Chili oil
GBP 15
Classic Shanghai Smoked Fish
GBP 20
STEAMED
Fresh Scottish Divercaught Scallop (Each)
GBP 19
Vegetarian Dim Sum Platter(v) (6)
GBP 13
Seafood Dim Sum Platter (6)
GBP 15
Classic Shanghai Pork Dumpling‘Siu Long Bao’(5)
GBP 13
SAHNGHAI&SICHUAN
Marnied Oil Eel Paste
GBP 32
Shanghai Sticky Rice Cake w/Blue Crab
GBP 32
Soup(Sea Cucumber/Prawn/Ham/Fish Ball/Beansprout)
GBP 38
Braised Pork Belly in Grandmum's Recipe
GBP 26
Braised Big Pomfret
GBP 28
Braised Lion's Head Meatball (Pork)
GBP 28
Shanghai Sticky Rice Cake w/Pork
GBP 15
Beef Brisket w/Chinese Cabbage
GBP 26
Wagyu
Pan grilled A5 wagyu
GBP 98
Diced Wagyu Beefin Black Pepper Sauce
GBP 68
Classic Crispy Shredded Beef Stripes
GBP 22
Beef with Glass Noodle in Sichuan Sauce
GBP 33
Diced Beef in Black Pepper Sauce
GBP 36
MEAT
Sichuan Dry Fried Chilli Chicken
GBP 26
Salty Fish Chicken Aubergine Hotpot
GBP 22
Three Marinated Chicken w/Sweet Basil
GBP 26
Kung-Pao Chicken w/Cashew Nuts
GBP 26
Pork Slice w/Dry Bean Curd and Chili
GBP 28
Lamb Slice w/Ginger &Spring Onion
GBP 28
Pan Grilled Honey Lamb Shank(2)
GBP 32
Lamb Slice w/Cumin Seed &Chilli
GBP 28
Classic Sweet and Sour Chicken
GBP 19
Chicken in Black Bean Sauce
GBP 25
Beef in black bean sauce
GBP 25
Classic Sweet and Sour Pork
GBP 19
STARTER
Vegetable Spring Rolls (2)(v)
GBP 11
Salt &Pepper Asparagus (v)
GBP 12
Spicy Smoked Shredded Chicken
GBP 12
Pan grilled Scallop w/Foie Gras (each)
GBP 38
Salt &Pepper Soft Shell Crab
GBP 15
Lettuce Wrap
seafood
GBP 16
Lettuce Wrap
chicken
GBP 14
Lettuce Wrap
vegetable
GBP 13
Salt &Pepper Squid
GBP 14
Salt &Pepper Tofu(v)
GBP 13
Mini Sesame Prawn Toast (4)
GBP 19
Wasabi King Prawns (4)
GBP 19
Salt &Pepper King Prawns (4)
GBP 19
DUCK
Crispy Aromatic Duck
1/4
GBP 19
Classic Barbecued Peking Duck
half
GBP 49
Cantonese Roast Duck
half
GBP 39
VEGETABLE/TOFU
Seasonal Chinese Greens (v)
Baby Pak Choi/Chinese Broccoli /Pea Sprouts(v)
GBP 19
Sea Spiced Aubergine w Pork/(v) Option
18.8(v)
GBP 19
Broccoli w/Assorted Mushrooms (v)
GBP 16
Asparagus w/Yam Shoots(v)
GBP 23
Morning Glory in Chili Bean Curd Sauce(v)
GBP 19
Black Truffle w Assorted Mushrooms (v)
GBP 18
Green Beans w Pork/ (v) Option
17.8(v)
GBP 18
Baby Spinach in Supreme Soup Stock V
GBP 18
Egg Tofu w Pork &Mushroom in XO Sauce/(v) Option
20.8(v)
GBP 21
Ma-Po Tofu w Pork/(v) Option
18.8(v)
GBP 19
RICE/NOODLE
Steamed Rice
GBP 4
Egg Fried Rice
GBP 6
Vegetable Fried Rice(v)
GBP 11
King Prawn Fried Rice
GBP 23
Chicken Fried Rice
GBP 15
Special Fried Rice
GBP 15
Seafood Fried Rice w/XO Sauce
GBP 22
Shanghai Choi Fried Rice(v)
GBP 8
Egg White Fried Rice w/Crab Flakes
GBP 23
Shanghai Choi Fried Rice w/Salted Pork
GBP 9
Preserved Pork & Sausage Rice Pot
GBP 46
Braised Abalone w/ Rice
GBP 46
鱼翅捞饭
GBP 46
Shanghai Noodle in Shallot Oil(V)
GBP 14
Braised Egg Noodle w/Crab Flakes
GBP 18
Shanghai Pork and Vegetable Wonton
GBP 16
Classic Fried Noodle w /Beansprouts (v)
GBP 14
Cantonese Beef Ho-Fun
GBP 16
Spicy Singapore Noodle/(v) Option
16(v)
GBP 16
Assorted Seafood Congee
GBP 43
Fresh Lobster Congee
GBP 86
DESSERTS
Toffee Banana (4)/or Apple (4)
GBP 11
Chilled Mango Pudding
GBP 7
Mango Pomelo Sago
GBP 8
Chilled Taro &Coconut Sago
GBP 7
Shanghai Rice Wine Soup w/Rice Bites
GBP 8
Steamed- Seafood
Prawn & Chive Dumpling
GBP 7
Seafood Dumpling
GBP 9
King Prawn Dumpling "Har Gau"
GBP 8
Scallop Dumpling
GBP 8
Scallop & Prawn "Siu Mai"
GBP 8
Steamed
Mix Vegetable Dumpling (v)
GBP 7
Mushroom, Black Truffle, Goji (v)
GBP 7
Shanghai Pork Dumpling "Siu Long Bao"
GBP 8
Glutinous Chicken Rice Parcel
GBP 8
Pork & Prawns "Siu Mai"
GBP 7
Mini Spare Ribs in Black Bean Sauce
GBP 7
Roasted Pork Bun "Char Siew Bao"
GBP 7
Beef Meatballs w/ Coriander
GBP 7
Beef Tripe w/ Ginger & Spring Onion
GBP 7
Chicken Feet in Black Bean Sauce
GBP 7
Mini Sponge Cake (v)
GBP 6
Salted Egg Custard Bun
GBP 7
Sweet Egg Custard Bun
GBP 7
Fried & Grilled- Vegetarian
Baked Mini Egg Tarts (3)
GBP 6
Mooli Croissant (v)
GBP 7
Monk's Vegetarian Roll (v)
GBP 7
Fried & Grilled- Pork
Barbecued Roast Pork Puff
GBP 7
Vietnamese Spring Roll
GBP 7
Iberian Pork "Guotie" Dumplings
GBP 8
Pan-Fried Turnip Patties
GBP 8
Fried Yam Paste Meat Dumplings
GBP 7
Fried & Grilled- Seafood
Cuttlefish Cake
GBP 8
Crispy Golden Prawn Rolls
GBP 8
Deep Fried Prawn Dumplings
GBP 7
Crispy Beancurd Prawn Rolls
GBP 8
Cheung Fun
Smooth steam rice roll with filling of your choice and soy sauce on top
King Prawn
GBP 8
King Prawn w/ Beancurd
GBP 8
Barbecued Pork
GBP 8
Beef
GBP 8
Fried Dough Stick (v)
GBP 8
Plain Cheung Fun w/ Peanut Sauce (v)
GBP 8
Congee/Porridge
Abalone Slices & Chicken
GBP 12
Sliced Fish
GBP 8
Preserved Egg & Pork
GBP 7
Minced Beef
GBP 7
Dried Scallop & Choi Sum
GBP 7
Chilled
Shanghai Marinated Gluten Dough w/ Black Fungus (v)
GBP 8
Shanghai Mini Pork Spare Ribs
GBP 8
Classic Shanghai Pickled Cabbage (v)
GBP 5
Boiled Chicken Slices in Chili Oil
GBP 9
Spicy Jelly Fish
GBP 6
Desserts
Double Boiled Infused Papaya with "Bird's Nest"
GBP 48
Shanghai Rice Wine Soup w/ Glutinous Rice Bites
GBP 6
Chilled Mango In Grapefruit and Mango Soup
GBP 6
Chilled Taro & Coconut Sago
GBP 5
Chilled Mango Pudding
GBP 5
Toffee Apple or Banana with Vanilla Ice Cream
GBP 9
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bright Courtyard Club
Japanese
ブライト・コートヤード
Korean
브라이트・코트야드
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.34km from Marble Arch station0.86km from Lancaster Gate station0.88km from Edgware Road (H C District and Circle lines) station0.97km from Edgware Road (Bakerloo line) station0.98km from Bond Street station0.99km from Paddington station1.09km from Marylebone station
Hours
Sunday
12:00~22:00
Accepts reservations
Monday
12:00~23:00
Accepts reservations
Tuesday
12:00~23:00
Accepts reservations
Wednesday
12:00~23:00
Accepts reservations
Thursday
12:00~23:00
Accepts reservations
Friday
12:00~23:00
Accepts reservations
Saturday
12:00~23:00
Accepts reservations
Public holiday
12:00~22:00
Accepts reservations
Budget
GBP 55
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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