Sanjobo
三条坊
3.30
（1 reviews）JPY 1,000JPY 1,500
Udon
Nara-shi, Nara, Japan
Reservations
No reservations
Cuisine
Budget
JPY 1,000JPY 1,500
Hours
Sunday
11:00~22:00
(L.O.21:30)
Accepts reservations
Monday
11:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
11:00~22:00
(L.O.21:30)
Accepts reservations
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, and QUICPay), and QR code payment available(PayPay, d Pay, and au PAY)
A restaurant specializing in authentic homemade udon made from domestic wheat flour
Sanjōbō is a udon specialty shop located in Viera Nara, near JR Nara Station. The udon, made from 100% domestic wheat flour, has a firm texture and is exquisite whether served as bukkake or in broth. The fresh noodles made in-house and the famous Great Buddha Udon are particularly popular. In a lively atmosphere, you can enjoy a wide variety of dishes that make the most of Nara's local ingredients.
Ratings
3.30（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.29(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
To be chosen on the day
JPY 0
Beer
Draft Beer (Medium)
Asahi Super Dry
JPY 580
Nara Local Sake
Harushika Junmai Sake Extra Dry 300ml
Nara City Imanishi Seibei Store
JPY 800
Toyoshuku Sparkling Nara Bubbles 200ml
Nara City Nara Toyozawa Sake Brewery
JPY 500
Toyozawa Junmai Ginjo Sake Kisenju Kiccho 180ml
Nara City Nara Toyozawa Sake Brewery
JPY 400
Chuhai
Chuhai
Plain, Lemon, Giant Grape, Plum
JPY 480
Shochu
On the rocks, with water, with hot water
Barley Shochu Hidden Warehouse
JPY 480
Imo Shochu Kuro Kirishima
JPY 480
Highball
Black Nikka Highball
JPY 480
Sake
Cold and hot sake
Ozeki Junmai (One Cup)
JPY 450
Non-Alcoholic
Asahi Zero Small Bottle
JPY 450
Soft Drink
Nara Specialty Great Buddha Cider
JPY 300
Coca-Cola Bayarise Orange Oolong Tea
JPY 250
Recommended
Famous Great Buddha Udon 1.5 Balls (Hot/Cold)
Can be changed to 1 ball
JPY 1,680
Wagyu Beef
Wagyu Beef Noodle Soup (Hot/Cold)
JPY 1,080
Wagyu Curry Udon Hot
JPY 980
Stamina Udon
Using the stamina sauce from Menya NOROMA, this dish is an arrangement of Nara's specialty 'Stamina Ramen' into udon.
Stamina Udon Hot
JPY 980
Udon
Can be changed to soba for an additional 50 yen
Tempura Udon Hot/Cold
JPY 1,020
Chiku Tamaten Udon Hot/Cold
JPY 800
Chicken Tempura Udon Hot/Cold
JPY 820
Fox Udon Hot/Cold
JPY 720
Plum Kombu Udon Hot/Cold
JPY 720
Kake Udon Hot/Cold
JPY 600
Chicken Chiku Tempura Udon Hot/Cold
JPY 820
Chicken Egg Tempura Udon Hot/Cold
JPY 820
Yamato Beef Noodle Kitsune Udon Hot/Cold
JPY 800
Warm Egg Chikuwa Tempura Udon Warm/Cold
JPY 780
Mountain Vegetable Udon Hot/Cold
JPY 780
Beef Tendon Curry Udon Hot
JPY 880
Seafood Tempura Zaru Udon
JPY 1,480
Joten Zaru Udon
JPY 1,280
Cold Tempura Udon
JPY 980
Yamato Beef Tororo Udon
Scheduled to start selling soon
JPY 980
Vegan Keema Curry Udon
Scheduled to start selling soon
JPY 1,180
Vegan Soy Milk Carbonara Udon
Scheduled to start selling soon
JPY 980
Set Meal, Please Enjoy with Udon
Nara Pickled Miso Sauce Rice
JPY 330
Negitoro Rice
JPY 480
Shirasu Rice
JPY 450
Mentaiko Rice
JPY 300
Warm Egg Rice
JPY 280
White Rice
JPY 180
Salted Fish Rice
JPY 250
Chanja Rice
JPY 280
Donburi
Mini udon plus 150 yen
Wagyu Beef Gyudon
JPY 1,280
Seafood Tempura Rice Bowl
JPY 1,480
Negitoro Donburi
JPY 1,280
Tempura Rice Bowl
JPY 880
Chicken Tempura Rice Bowl
JPY 820
Green Onion Salt Pork Rice Bowl
JPY 820
Pork Stamina Bowl
JPY 820
Beef Tendon Onsen Egg Rice Bowl
Scheduled to start selling soon
JPY 980
Vegan Keema Curry Rice
Scheduled to start selling soon
JPY 1,180
Choi Nomi Menu After 4 PM
Choi Nomi Set
Choose one drink: draft beer, chuhai, or highball. Recommended today's two types platter.
JPY 680
Dish Menu After 4 PM
Deep-fried Chicken with Nara Pickle Miso Sauce
JPY 320
Scallion Overflow Soft-Boiled Egg Scallion Tuna Tartare
JPY 380
Pork Belly Stamina Salad
JPY 360
Shirasu Perilla Cold Tofu
JPY 260
Mentaiko Cold Tofu
JPY 240
Chilled Tofu
JPY 180
Yamato Beef Salad
JPY 320
Shirasu and Wakame Salad
JPY 280
Octopus Wasabi
JPY 120
Squid Salted Preserved
JPY 120
Chanja
JPY 240
Firefly Squid in Soy Sauce Marinade
JPY 180
Spicy Cold Tofu
JPY 200
Cream Cheese & Salted Squid
JPY 240
Cream Cheese & Nara Pickles Miso Sauce
JPY 240
Cream Cheese and Chan-Ja
JPY 280
Fried Eggplant
JPY 180
Nara Pickled Eggplant with Miso Sauce
JPY 180
Beef Tendon Stew
JPY 320
Fried Chicken with Gochujang Sauce
JPY 280
Deep-fried Chicken with Green Onion Salt Sauce
JPY 280
Fried Chicken with Oyster Sauce
JPY 280
Steamed Chicken with Lemon Tartare
JPY 180
Steamed Chicken with Gochujang Sauce
JPY 200
Pork Belly Salt Sauce
JPY 380
Pork Belly with Gochujang Sauce
JPY 380
Tempura Menu After 4 PM
We deliver freshly fried to your table
Tempura Squid with Mentaiko (30g 1 piece)
JPY 280
Tempura Chikuwa Mentaiko (1/2 piece)
JPY 140
Tempura Chicken (30g 1 piece)
JPY 100
Tempura Chikuwa (1/2 piece)
JPY 100
Tempura Soft-Boiled Egg
JPY 100
Tempura Maitake (20g 1 piece)
JPY 180
Tempura Squid (30g 1 piece)
JPY 240
Tempura Shrimp (1 piece)
JPY 240
Tempura Kiss Perch with Shiso (1 piece)
JPY 320
Tempura Eggplant
JPY 100
Tempura Perilla
JPY 50
Tempura Pumpkin
JPY 80
Tempura Skewers Chikuwa Cheese
JPY 180
Tempura Skewers with Chikuwa and Perilla
JPY 120
Tempura Skewers Squid with Perilla
JPY 280
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sanjobo
Japanese
三条坊
Korean
산조우보우
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:00~22:00
(L.O.21:30)
Accepts reservations
Monday
11:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
11:00~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 1,000JPY 1,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, and QUICPay), and QR code payment available(PayPay, d Pay, and au PAY)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
October 3, 2010
Restaurant details
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