Kairo

A wide variety of dishes made with fresh seafood are available. In particular, the sashimi and sushi are exceptional, showcasing the freshness of the ingredients. You can also enjoy rare local ingredients, with new discoveries every time you visit. Dishes that cannot be tasted elsewhere, such as turtle foot and moray eel, are also offered.

This restaurant run by the owner and his wife has a cozy and warm atmosphere. At the counter seats, you can enjoy conversations with the friendly owner while savoring the dishes, which is a charm of this place. You can also enjoy interactions with local regulars, making it a comfortable visit even for first-timers.

This restaurant, loved by the local people, has been providing the flavors of the region for many years. With dishes that utilize local ingredients, it continues to be cherished by visitors. It values local culture and ingredients, maintaining operations rooted in the community. This restaurant, which has walked alongside the history of the region, is a source of local pride.