Ryorika Yanagi
料理家 柳
3.06
（1 reviews）JPY 5,500
Izakaya
Moriguchi-shi, Osaka, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Sunday
Closed
Monday
17:30~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:30~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.20km from Moriguchishi station0.23km from Moriguchi station0.90km from Nishisannsou station0.92km from Doi station1.19km from Taishibashiimaichi station
Seating Options
Counter Table
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay, d Pay, and au PAY)
| S | M | T | W | T | F | S |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
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12 | 13 | 14 | 15 | 16 | 17 | 18 |
：Real-time reservation
：Request
：No available seats
：Closed
A cozy restaurant where you can enjoy carefully selected ingredients from Kyushu
Chef Yanagi is located near Keihan Moriguchi Station and is proud of its dishes made with fresh ingredients carefully selected from Kyushu. The horse sashimi, sourced directly from Kumamoto without freezing, is especially fresh and will surely impress even first-time visitors with its deliciousness. The interior features nostalgic music from the '80s, creating a surprisingly comforting atmosphere for newcomers. It's a wonderful place where you can enjoy authentic cuisine in a casual setting.
Ratings
3.06（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.10(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cuisine
Sashimi Platter
JPY 1,100
Bluefin Tuna Sashimi
JPY 1,280
Natural Yellowtail Sashimi
JPY 770
Sea Bream Sashimi
JPY 770
Squid Salted Fermented with Grated Daikon
JPY 550
Herring Roe Appetizer
JPY 660
Salmon Roe Appetizer
JPY 770
Grilled Salted Yellowtail Collar
JPY 770
Grilled Salmon Belly
JPY 770
Grilled Sablefish with Salt
JPY 880
Shira-ebi
・Tempura・Ponzu・Soy Sauce Grilled
JPY 880
Grilled Chicken
Thighs, wings, and knee cartilage
JPY 550
Pickled Vegetables Platter
JPY 440
Wiener
Grilled / Boiled
JPY 440
Egg omelette with mentaiko
JPY 660
Black Wagyu Beef Lean Steak
JPY 1,780
Marbled Steak
JPY 1,880
Chicken Skin Gyoza
JPY 550
Fried Calamari
JPY 550
Chicken Cartilage Fried Chicken
JPY 550
White Fish Fry
JPY 550
Curry Croquette
1ヶ
JPY 330
Hot Pot
・Yudofu (tofu only)…550 yen・Kimchi・Chicken white broth・Kombu dashi・Salt dashi each 880 yen Udon・Zousui・Noodles…+200 yen
Market value (please ask)
Champon
JPY 770
TKG
JPY 440
Bihun
JPY 660
Namasu
JPY 330
Hamburger
JPY 550
Octopus Vinegar Dish
JPY 440
Macaroni Salad
JPY 440
Started Oden
Five Types Platter
Egg, Beef Tendon, Chikuwa (Fish Cake), Daikon Radish, Thick Fried Tofu
Market value (please ask)
200 yen
Flat fish cake, burdock tempura, egg, fish cake, thick fried daikon, tied konjac, chicken wing, rice cake dumpling
Market value (please ask)
250 yen
Beef tendon and sausage
Market value (please ask)
Willow's Pride!! Recommended!!
Sashimi of Horse
Lean meat / Yukhoe each... 1,400 yen half... 800 yen
Market value (please ask)
Sliced Raw Horse Meat (Marbled)
Full of flavor
JPY 2,900
Sliced Raw Horse Meat - Red and White
Lean Meat × Mane
JPY 3,300
Standard Menu of Willow
Nikujaga
Very popular!! Made with domestic black-haired Wagyu beef!
JPY 440
Freshly Grilled Tamagoyaki
JPY 440
Fried Chicken
JPY 660
Bacon Egg
JPY 550
Shishamo with Eggs
JPY 440
Salted Boiled Edamame
JPY 440
French Fries
JPY 440
Yam Yam Roll Fried
JPY 440
Creamy Cheese Chicken Cutlet
JPY 550
Puri Puri Ebi Katsu
JPY 550
Tomato with Salted Kelp Dressing
JPY 440
Tomato Slice
JPY 440
Morokyu
JPY 440
Tofu Sesame Dressing Salad
JPY 550
Pork Shabu Salad
JPY 550
Warm Caesar Salad
JPY 550
Mixed Cheese Pizza
JPY 660
Korean Seaweed Bite-sized Rice Ball
Recommended!
JPY 440
Grilled Rice Balls with Bonito Smoke
JPY 550
Ochazuke
Plum, salmon, wasabi
JPY 440
Vegetable-rich Yakisoba
JPY 660
Beer
Draft Beer
JPY 500
bottle beer
JPY 500
Non-Alcoholic Beer
JPY 500
Chuhai
Plain (Lemon Flavor)
JPY 400
Calpis
JPY 400
Yuzu
JPY 400
Kyohō
JPY 400
Highball
Black Nikka
JPY 400
Highball
JPY 550
Specialty Fruit Liquor
Rough Peach Sake
JPY 600
Plenty of Apples
JPY 600
Yuzu Liqueur
JPY 600
Rich Junmai Plum Wine
JPY 500
Black Tea Plum Wine
JPY 600
Wine
Glass Wine Red/White
・500 yen・700 yen
Market value (please ask)
Wine Bottle
6,000 yen and up
Market value (please ask)
Sake
There are seasonal sake available!
Various Sake from 800 yen
Market value (please ask)
Atsukan
1 go
JPY 500
Cold Sake
・Mori no Kura…800 yen・Shinmine…800 yen
Market value (please ask)
Premium Whiskey
Please choose your preferred way to enjoy it: on the rocks, with water, or with soda.
Hibiki
JPY 1,500
Yamazaki
JPY 1,100
Hakushu
JPY 1,000
Maker's Mark
JPY 800
Green AO
JPY 800
Premium Shochu
Sato Mugi
JPY 700
Sato Imo Black
JPY 700
Sato Imo - White
JPY 700
Barley Shochu
Horse
JPY 500
Nikaido
JPY 500
Blue Roan
JPY 550
God's Child Black
JPY 600
Sweet Potato Shochu
Sweet Potato Koji
JPY 500
Satsuma Kokubu
JPY 500
Mannou Genji
JPY 500
Black Kirishima
JPY 500
Miyake
JPY 600
Other Shochu
Tandakatari
Perilla
JPY 500
Rento
Brown sugar
JPY 500
Zanpa
Okinawan awamori (a type of sake)
JPY 500
Sea of Clouds
Soba
JPY 500
◇◇
There are also drinks available for bottle keep starting from 3,800 yen! The set fee is 300 yen. For more details, please ask the staff.
Market value (please ask)
Sold Out, Sorry! Shochu Menu
Tsukushi
Barley shochu
JPY 500
Nikaido Bungoji
Barley shochu
JPY 600
Gengzi Shōchū Boshitsu
JPY 500
Tanabata
Sweet potato shochu
JPY 500
Kokubun Junimo
Sweet potato shochu
JPY 500
3-Year Aged Sato no Akebono
Brown Sugar Shochu
Market value (please ask)
Kurokoji Shikomi Sato no Akebono
Brown sugar shochu
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ryorika Yanagi
Japanese
料理家 柳
Korean
요리카 야나기
Simplified Chinese
料理家 柳
Traditional Chinese (Taiwan)
料理家 柳
Traditional Chinese (Hong Kong)
料理家 柳
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.20km from Moriguchishi station0.23km from Moriguchi station0.90km from Nishisannsou station0.92km from Doi station1.19km from Taishibashiimaichi station
Hours
Sunday
Closed
Monday
17:30~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:30~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 5,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay, d Pay, and au PAY)
Facilities
Parking lot
None 近隣にコインパーキング有
Smoking
Smoking
Opening date
February 14, 2013
Restaurant details
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