Bisteria Pieno
3.04
（1 reviews）JPY 5,500
Italian
Ota-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Address
Nearby stations
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
| S | M | T | W | T | F | S |
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20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.04（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Recommended
Counter 9 seats Table 2 seats
Market value (please ask)
Roast Pork with Saikyo Miso Sauce
JPY 2,500
Fondant Omelette
JPY 780
Appetizers Recommended Dishes
Roasted Boar with Saikyo Miso Sauce
Carefully processed and delivered fresh from the production area, the boar meat has little odor and allows you to enjoy the rich flavor of the boar.
JPY 2,500
Fondant Omelette
The signature dish of Pieno! A plate that overturns the concept of an omelette! Please enjoy it with plenty of sauce mixed with the overflowing runny eggs!
JPY 780
Homemade Corned Beef
JPY 720
Chicken Breast Mousse
JPY 860
Chicken Liver Pâté
JPY 880
Homemade Squid Salted Marinade
JPY 610
Blue Cheese Tofu
JPY 770
Assorted Prosciutto
JPY 1,650
Cheese Platter
JPY 1,650
Assorted Prosciutto and Cheese
JPY 1,650
Garlic Toast
JPY 680
Salad
Crispy Bacon and Skirt Steak Salad with Mustard Dressing
JPY 640
Kamakura Vegetable Loaded Caesar Salad
JPY 640
Kamakura Vegetable Grilled Salad with Cheese Fondue Sauce
JPY 1,080
Kamakura Vegetable Fritters
JPY 940
Warm Appetizers
Fondant Omelette
JPY 780
Trippa Tomato Stew
JPY 940
Shrimp Ajillo
JPY 980
Kamakura Vegetable Ajillo
JPY 880
Homemade Chicken Nuggets 3P or 6P
JPY 880
French Fries
JPY 660
Fish Dishes
Today's Fresh Fish
We prepare carefully selected fresh fish to match the ingredients. Please enjoy the seasonal fish.
JPY 1,800
Main
Roast Pork with Saikyo Miso Sauce
JPY 2,500
Bear Meat Braised in Red Wine
There may be times when we cannot offer this depending on the season.
JPY 2,750
Beef with Kombu Wrap
JPY 1,100
Beef Skirt Steak Roast
JPY 2,100
Pasta Risotto
Pork Ragu Pasta
JPY 1,760
Rich Carbonara
JPY 1,650
Arrabbiata
JPY 1,430
Simple Peperoncino
JPY 1,100
Pork Ragu Risotto
JPY 1,760
Gorgonzola Risotto
JPY 1,760
Dessert
Today's Dessert
JPY 680
White Wine
Alma Celsius Celsius Viognier Glass
JPY 700
Alma Celsius Celsius Viognier Bottle
JPY 3,500
Mesta Verdevo Organic Glass
JPY 700
Mesta Verdevo Organic Bottle
JPY 3,500
Domaine Kaz Canon du Maréchal Blanc Glass
JPY 800
Domaine Kaz Canon du Maréchal Blanc Bottle
JPY 4,500
Louis Jadot Burgundy Blanc Cuvée des Jacobins Glass
JPY 1,500
Louis Jadot Burgundy Blanc Cuvée des Jacobins Bottle
JPY 7,500
Red Wine
Alma Celsius Celsius Syrah Glass
JPY 700
Alma Celsius Celsius Syrah Bottle
JPY 3,500
Mesta Tempranillo Organic Glass
JPY 700
Mesta Tempranillo Organic Bottle
JPY 3,500
Domaine Kaz Canon du Maréchal Rouge Glass
JPY 800
Domaine Kaz Canon du Maréchal Red Bottle
JPY 4,500
Feudi Del Vesco Aglianico Del Vulture Glass
JPY 750
Feudi Del Vescovo Aglianico Del Vulture Bottle
JPY 4,000
Robert Mondavi Private Selection Bourbon Barrel Cabernet Sauvignon Glass
JPY 1,300
Robert Mondavi Private Selection Bourbon Barrel Cabernet Sauvignon Bottle
JPY 6,500
Sparkling Wine
Glass Sparkling Wine
JPY 700
Cavit Acente Brut Bottle
JPY 4,000
Josep Masachs Brut Organic Bottle
JPY 5,000
Champagne
Piper Heidsieck Brut
JPY 15,000
Beer
Draft Beer Heartland
JPY 760
Craft Beer
JPY 1,250
Various Sours and Mixers
Lemon Sour
JPY 680
Oolong Tea with Alcohol
JPY 680
Tea Split
JPY 680
Red Tea Mix
JPY 680
Whiskey
Kaku Highball
JPY 680
Basker
JPY 850
Gentleman Jack
JPY 900
Old Grandad
JPY 880
Nob Creek
JPY 980
THE DEACON
JPY 960
Wild Turkey Rye
JPY 980
Old Overholt
JPY 900
Yamazaki NV
JPY 1,500
Ardbeg
JPY 1,350
Kano Suke
JPY 1,700
Liqueur
Cassis Orange
JPY 880
Double H (Haburikyuru)
JPY 800
Prussia Plum Liqueur
JPY 880
Mistia Muscat Liqueur
JPY 880
Amaretto
JPY 880
Shambor
JPY 950
Earl Grey
JPY 950
Suze
JPY 950
Chartreuse
JPY 950
Mozart
JPY 880
Gin
Bombay Sapphire
JPY 880
Tanqueray
JPY 880
MIYAKO GIN (Craft Gin)
JPY 950
BURDON GIN
JPY 950
Soft Drink
Oolong Tea
JPY 400
Green Tea
JPY 400
Coke
JPY 400
Ginger Ale
JPY 400
Orange Juice
JPY 450
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bisteria Pieno
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
15:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
Closed
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
15:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
15:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 5,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
October 5, 2024
Restaurant details
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