Kyo Apollo Shokudo Miyagawacho
京Apollo食堂
3.13
（1 reviews）JPY 5,500
Tavern
Kyoto-shi Higashiyama-ku, Kyoto, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
Closed
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.45km from Higashiyama station0.58km from Sannjoukeihann station0.63km from Gion Shijo station0.68km from Sannjou station0.84km from Kyoto Kawaramachi station1.06km from Kyoutoshiyakushomae station1.11km from Keage station
Seating Options
Counter Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted, and QR code payment available(PayPay)
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：Real-time reservation
：Request
：No available seats
：Closed
A traditional Kyoto townhouse offering creative Japanese cuisine and a pleasant atmosphere
Kyo Apollo Shokudo is a charming izakaya located in Miyagawa-cho, Kyoto, beloved by local patrons. The restaurant serves innovative creative Japanese dishes, featuring high-quality roast beef and exquisite oyster gratin. Additionally, the cozy interior and stylish decor provide a calming environment, creating a special experience for visitors. This establishment is appealing for its Kyoto-inspired flavors and hospitality, making you want to return.
Highlights
Ratings
3.13（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.15(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
"Chef's choice 9-course menu" including 120 minutes all-you-can-drink
The contents and number of items vary from day to day as they are carefully selected and served according to the day's purchases.
JPY 6,600
"Chef's choice 9-course menu" including 120 minutes all-you-can-drink
The contents and number of items vary from day to day as they are carefully selected and served according to the day's purchases.
JPY 7,700
"Chef's choice 9-course menu" including 120 minutes all-you-can-drink
The contents and number of items vary from day to day as they are carefully selected and served according to the day's purchases.
JPY 8,800
"Chef's choice 9-course menu" including 120 minutes all-you-can-drink
The contents and number of items vary from day to day as they are carefully selected and served according to the day's purchases.
JPY 11,000
Drinks
Draft Beer (Kirin)
JPY 660
Bottle Beer
JPY 850
Barrel Fragrant Highball
JPY 550
Kaku Highball
JPY 550
Sake Glass 550 yen each
There are many standard and seasonal recommended sakes available
Market value (please ask)
Hot Sake Gokai
JPY 660
Warm Sake Kubota Hyakujyu
JPY 990
Hot Sake Nine-Headed Dragon
JPY 1,100
Glass Wine Red White 880 Yen and up
Red and white bottled wine, sparkling, various types available
Market value (please ask)
Ki no Bi Gin
JPY 880
Shochu Barley Sweet Potato Various Types
JPY 550
Shochu Rice
JPY 770
Yamazaki 12 Years
JPY 4,180
Yamazaki
JPY 1,980
Midori Gin
JPY 500
Chita
JPY 1,650
Johnny Walker
JPY 1,100
Mount Fuji Base
JPY 1,100
Pine Ame Sour
JPY 660
Lemon Sour
JPY 660
Daily Special Fresh Fruit Sour
Pineapple, melon, muscat, peach, hassaku, fig, grapefruit, blueberry, kyohou grape, mango, etc.
JPY 770
Plum Wine
JPY 660
Non-Alcoholic Beer
JPY 550
Oolong Tea
JPY 490
Orange Juice
JPY 490
Coca-Cola
JPY 490
Ginger Ale
JPY 490
Tonic Water
JPY 490
Sparkling Water
Free refills
JPY 490
Sashimi
Prepared daily based on the day's catch. Available as individual pieces or as a platter.
Bluefin Tuna
Market value (please ask)
Hamo Otoshi
Market value (please ask)
Scallop
Market value (please ask)
Fresh Sea Urchin
Market value (please ask)
Hamachi
Market value (please ask)
Live Octopus
Market value (please ask)
Patterned Squid
Market value (please ask)
Raw Salmon
Market value (please ask)
True Sea Bream Sashimi or Carpaccio
Market value (please ask)
Apollo Specialty
Ginger Gyoza (6 pieces)
JPY 550
Crispy Pork Salad
JPY 880
Pumpkin Spring Rolls (2 pieces)
JPY 660
Mentaiko Pasta (with Baguette)
JPY 2,200
Various Black Wagyu Beef Cutlet Sandwich
Market value (please ask)
Side Dishes
Prepared daily. A side dish of the day.
Sea Snail Stew
JPY 880
Chicken Liver Ginger Stew
JPY 660
Bamboo Shoot Tosa-ni
JPY 660
Spring Cabbage and Kazunoko with Sesame Mayonnaise
JPY 660
Potato Salad
JPY 660
Green Asparagus and Steamed Chicken Namul
JPY 500
Spicy smashed cucumber
JPY 500
Spicy Konjac Stew
JPY 500
Sakana
Prepared daily. A day's sakana.
Tuna Mountain Sauce
JPY 990
Grilled Aburaage Tofu from Ogawa
JPY 550
Okinawa Mozuku Vinegar
JPY 550
Firefly Squid in Soy Sauce Marinade
JPY 660
Tuna and Avocado Wasabi Mayo
JPY 990
Sake Steal and Cheese
JPY 550
Chanja and Cheese
JPY 550
Mr. Ogawa's Chilled Tofu
JPY 550
Chilled Tomato
JPY 440
Squid Tempura
JPY 550
Chicken Gizzard Confit
JPY 770
Eel Bone Senbei
JPY 480
Salad
Raw Vegetable Salad
Japanese style or onion dressing
JPY 880
Fuji Illusion Pork Shabu Salad
JPY 1,650
Tomato Caprese
JPY 1,320
Tomato and Avocado Salad
JPY 1,320
Seasonal and A La Carte Dishes
Kamo Eggplant Dengaku
JPY 1,210
Grilled Miso Marinated Sea Bream
JPY 1,850
Vegetable and Hearty Pork Soup
JPY 580
Grilled Conger Eel Teriyaki Rice Bowl
JPY 2,200
Grilled Conger Eel
JPY 1,980
Grilled Beef Tendon with Yakitori Sauce (1 Skewer)
JPY 660
Phantom Pork Roast
JPY 990
Kamo Eggplant Fried Dashi
JPY 1,100
Corn Tempura
JPY 770
Salmon Fry
JPY 990
Shrimp Fry or Shrimp Mayonnaise Salad
JPY 1,320
Fried Small Yam
JPY 550
Fried Potato
JPY 550
Apollo's Fried Chicken (4 pieces)
JPY 790
Fried Chicken Wings (4 pieces)
JPY 660
Western Style Omelette (Frittata)
JPY 880
Agedashi Tofu
JPY 550
Okonomiyaki-style Kushi Katsu (1 stick)
JPY 420
Beef and Onion Skewered Katsu (1 piece)
JPY 550
Cheese Baked Potato Salad
JPY 990
Mushroom Stuffed Tempura
JPY 660
Fuji Phantom Pork Tempura
JPY 990
Wagyu Tempura
JPY 990
Avocado Tempura
JPY 770
Shiitake Tempura
JPY 550
Lotus Root Tempura
JPY 550
Meat Dishes
Black Wagyu Roast Beef
JPY 2,200
Homemade Hamburger
Demi-glace Sauce
JPY 1,100
Homemade Minced Cutlet
JPY 1,100
Minced Cutlet Sandwich
JPY 1,430
Black Wagyu Ichibo Steak or Beef Cutlet
JPY 4,600
Kuroge Wagyu Ichibo Katsu Sandwich
Available for takeout
JPY 4,700
Black Wagyu Beef Fillet Steak or Beef Cutlet
JPY 7,600
Black Wagyu Beef Fillet Katsu Sandwich
JPY 7,700
Black Wagyu Beef Ramp Steak or Beef Cutlet
JPY 3,800
Black Wagyu Beef Loin Katsu Sandwich
JPY 3,900
Phantom Pig Fuji Phantom Pork Steak
JPY 2,750
Phantom Pig Fuji Phantom Pork Cutlet
JPY 2,750
Phantom Pig Fuji Phantom Pork Cutlet Sandwich
JPY 2,980
Rice Dishes
Japanese Style Keema Curry
JPY 1,100
Mixed Noodle Keema Curry
JPY 1,100
Mentaiko Tamago Don
JPY 1,100
Black Wagyu Roast Beef Bowl
JPY 2,310
Seafood Bowl
JPY 1,870
Parent-Child Salmon Bowl
JPY 1,980
Tekka Mountain Rice Bowl
JPY 1,760
Sukiyaki-style Udon
JPY 1,320
Crab and Egg Rice Porridge
JPY 580
Roast Pork Rice Bowl
JPY 1,430
Demi-glace Sauce Meat Doria
JPY 1,430
Dessert
Available for takeout (some exclusions apply)
Sweet Potato Sticks and Vanilla Ice Cream
JPY 770
Basque Style Cheesecake
JPY 660
Matcha Terrine
JPY 770
Creme Brulee Tart
JPY 660
Chocolate Cake
JPY 660
Strawberry and White Chocolate Tart
JPY 770
Hojicha Catalana
JPY 770
Warm Apple Pie
JPY 770
Tiramisu with Strawberry Sauce
JPY 770
Dried Fruits and Almond Cassata
JPY 770
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kyo Apollo Shokudo Miyagawacho
Japanese
京Apollo食堂
Korean
쿄아폴로 식당 미야가와마을
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.45km from Higashiyama station0.58km from Sannjoukeihann station0.63km from Gion Shijo station0.68km from Sannjou station0.84km from Kyoto Kawaramachi station1.06km from Kyoutoshiyakushomae station1.11km from Keage station
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
Closed
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 5,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted, and QR code payment available(PayPay)
Facilities
Parking lot
None 近隣にコインパーキングあり
Smoking
Non-smoking
Opening date
July 13, 2018
Restaurant details
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