Somakjip Haeundae Jangsan Main Branch
소막집 해운대장산본점
3.00
（0 reviews）Korean Barbecue
Haeundae, Busan, South Korea
Reservations
Accepts reservations・Request reservation
Hours
Sunday
15:00~24:00
Accepts reservations
Monday
15:00~24:00
Accepts reservations
Tuesday
15:00~24:00
Accepts reservations
Wednesday
15:00~24:00
Accepts reservations
Thursday
15:00~24:00
Accepts reservations
Friday
15:00~24:00
Accepts reservations
Saturday
15:00~24:00
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.27km from Jangsan station1.00km from Jung-dong(Busan) station
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
The Essence of Fresh Korean Beef Intestines
Somakchib Haeundae Jangsang is a specialty restaurant for Korean beef intestines located near Jangsang Station in Haeundae, Busan. It is loved by many for its fresh ingredients and rich flavors. Conveniently situated near exit 4 of Jangsang Station, it offers a clean interior and friendly service, providing visitors with a comfortable dining experience.
Highlights
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
낙곱새
낙지, 곱창, 새우를 넣어서 개운하고 얼큰하게 볶아낸 부산식 낙지전골요리(10,000원)
KRW 10,000
낙지볶음
낙지만으로 만든 개운하고 얼큰하게 볶아낸 부산식 낙지전골(10,000원)
KRW 10,000
한우곱창전골(중)
곱창전골의 명가 '소막골 본점'의 그 맛과 정성을 그대로 소막집에 옮겨 담았습니다.(28,000원)
KRW 28,000
곱도리탕(중)
닭도리탕 베이스에 신선한 한우곱창과 하림생닭, 갖은 채소를 함께 끓여낸 국물요리 입니다.(30,000원)
KRW 30,000
순두부찌개(우삼겹해물)
직접 만든 특제 양념장에 우삼겹과 해물을 넣어 뚝배기에 보글보글 끓여낸 순두부찌개(8,000원)
KRW 8,000
낙우덮밥
우삼겹과 낙지를 수제 비법 양념소스로 센불에 볶아 잘지은 밥 위에 올린 한그릇 요리.(8,000원)
KRW 8,000
우유 미숫가루
100% 국내산원료(34가지), 100%국내산벌꿀, 100% 1등급 우유의 수제 미숫가루(5,000원)
KRW 5,000
전통수정과
은은한 계피향과 깔끔한 맛의 고품격 수제 음료(5,000원)
KRW 5,000
한우곱창전골-대
곱창전골의 명가 '소막골 본점'의 그 맛과 정성을 그대로 소막집에 옮겨 담았습니다.(38,000원)
KRW 38,000
곱도리탕-대
닭도리탕 베이스에 신선한 한우곱창과 하림생닭, 갖은 채소를 함께 끓여낸 국물요리 입니다.(45,000원)
KRW 45,000
낙곱
낙지, 곱창을 넣어서 개운하고 얼큰하게 볶아낸 부산식 낙지전골 요리(10,000원)
KRW 10,000
낙새
낙지, 새우를 넣어서 개운하고 얼큰하게 볶아낸 부산식 낙지전골 요리(10,000원)
KRW 10,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Somakjip Haeundae Jangsan Main Branch
Japanese
ソマクチプ ヘウンデジャンサン本店
Korean
소막집 해운대장산본점
Reservations
Accepts reservations・Request reservation
Phone number
Nearby stations
0.27km from Jangsan station1.00km from Jung-dong(Busan) station
Hours
Sunday
15:00~24:00
Accepts reservations
Monday
15:00~24:00
Accepts reservations
Tuesday
15:00~24:00
Accepts reservations
Wednesday
15:00~24:00
Accepts reservations
Thursday
15:00~24:00
Accepts reservations
Friday
15:00~24:00
Accepts reservations
Saturday
15:00~24:00
Accepts reservations
Public holiday
Closed
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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