Uemura Restaurant Reservation | Kobe-shi Chuo-ku, Hyogo | Kaiseki | AutoReserve

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Ratings and Reviews

Uemura Restaurant

料理屋植むら

4.30

（6 reviews）

JPY 36,000

JPY 28,000

Kaiseki

Kobe-shi Chuo-ku, Hyogo, Japan

15

Reservations

Reservation agent service not available

Cuisine

Kaiseki Kaiseki×Sannnomiya station Kaiseki×Kobe-shi Chuo-ku Kaiseki×Hyogo

Budget

JPY 36,000

JPY 28,000

Hours

Sunday

12:00~14:00

Accepts reservations

Monday

12:00~14:00

Accepts reservations

Tuesday

12:00~14:00

Accepts reservations

Wednesday

12:00~14:00

Accepts reservations

Thursday

12:00~14:00

Accepts reservations

Friday

12:00~14:00

Accepts reservations

Saturday

12:00~14:00

Accepts reservations

Public holiday

12:00~14:00

Accepts reservations

Address

Nearby stations

0.42km from Sannnomiya station0.46km from Sannnomiya station0.47km from Kobe Sannomiya station

0.72km from Sannnomiya・Hanadokeimae station0.89km from Kyuukyoryuuchi・Daimarumae station0.93km from Motomachi station0.99km from Kennchoumae station1.09km from Shin Kobe station1.14km from Bouekisennta station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Cash only

Reservation agent service not available

Number of requests for resumption: 5 requests

Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.

Direct ReservationsCall

Located in Kitanozaka, Kobe, is the two-Michelin-starred "Chef Uemura. In a limited space with only 11 counter seats, diners can enjoy modern Japanese cuisine that uses new ingredients and techniques while respecting the fundamentals of traditional Japanese cuisine.

Ratings

4.30（6 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Photos

Menu

See the menu on the restaurant website

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

SEM-country-jp

Restaurant name

Uemura Restaurant

Japanese

料理屋植むら

Korean

요리야 우에무라

Reservations

Reservation agent service not available

Cuisine

Kaiseki Kaiseki×Sannnomiya station Kaiseki×Kobe-shi Chuo-ku Kaiseki×Hyogo

Phone number

+81 78-221-0631

Address

Nearby stations

0.42km from Sannnomiya station0.46km from Sannnomiya station0.47km from Kobe Sannomiya station

0.72km from Sannnomiya・Hanadokeimae station0.89km from Kyuukyoryuuchi・Daimarumae station0.93km from Motomachi station0.99km from Kennchoumae station1.09km from Shin Kobe station1.14km from Bouekisennta station

Hours

Sunday

12:00~14:00

Accepts reservations

Monday

12:00~14:00

Accepts reservations

Tuesday

12:00~14:00

Accepts reservations

Wednesday

12:00~14:00

Accepts reservations

Thursday

12:00~14:00

Accepts reservations

Friday

12:00~14:00

Accepts reservations

Saturday

12:00~14:00

Accepts reservations

Public holiday

12:00~14:00

Accepts reservations

Budget

JPY 36,000

JPY 28,000

Seating Options

Counter

Payment methods

Cash only

Facilities

Parking lot

None

Washlet

None

Wheelchair accessible

None

Wi-Fi

None

Power supply

None

Smoking

Non-smoking

Opening date

Unknown

Website

Restaurant details

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Lists this restaurant is featured

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+81 78-221-0631

Reservation agent service not available

Number of requests for resumption: 5 requests

Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.

Direct ReservationsCall

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Japan
Japan・Kaiseki
Hyogo
Hyogo・Kaiseki
Kobe-shi Chuo-ku
Kobe-shi Chuo-ku・Kaiseki

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Dec 4, 2020

4.1

If you are looking for good Japanese food, this is the place! The earthenware pot rice is excellent! Also, the tempura is crispy and delicious. I wish I could eat it every day. The aroma alone is enough to stimulate your appetite.

@akihiro-nakamoto

Japan

Dec 29, 2024

This is the best crab restaurant in Japan. The chef is very strict about the dishes and is a wonderful person who is respected for his ingredients and the people around him.

1