Tochio

Sake and Seasonal Vegetables Tochio is an izakaya where you can enjoy carefully crafted fish dishes and exquisite items made with seasonal ingredients. When you visit, the chicken tataki, which perfectly combines Miyazaki soy sauce and fragrant chicken, and the Kamo eggplant dengaku are particularly popular. In a homely atmosphere, you can have enjoyable conversations with the owner, while fresh sashimi from the Sea of Japan and local sake from Ishikawa create a delightful experience.