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La Rochelle
ラ・ロシェル 福岡
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A blissful time enjoying exquisite French cuisine
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Ingredients that color the four seasons, traditional and playful courses. Leave your daily routine behind and feel the richness of nature. From the amuse to fish, meat, and dessert, you will be sure to enjoy every aspect of the meal! Mignardises salé] Mignardises salé ・・・・・・・・・・・・・・・・・・・・・・・・・・・ [Amuse-Gueule] Décorer de saison.・・・・・・・・・・・・・・・・・・・・・・・・・・・【 Entrée] Appetizer Hors-d'œuvre・・・・・・・・・・・・・・・・・・・・・・・・・・・[2éme Entrér] Appetizer Hors-d'œuvre・・・・・・・・・・・・・・・・・・・・・・・・・・・[Poisson] Today's fresh fish Sauce bouillabaisse Poisson du jour sauce bouillabaisse. or roasted Canadian lobster Homard rôti style de chef. Plus ¥2,750・・・・・・・・・・・・・・・・・・・・・・・・・・・[Viande] Meat of the day Or ou Kagoshima black wagyu beef filet and foie gras Rossini Filet de bœuf et foie-gras au rossine. plus ¥2,750-・・・・・・・・・・・・・・・・・・・・・・・・・・・【Dessert】Desserts Deserts . ・・・・・・・・・・・・・・・・・・・・・・・・・・・【Café ou thé ou infusion】After dinner drink
A full course meal using ingredients from Kyushu. Please enjoy a luxurious lunch time with the chef's masterpieces.
We want you to taste the charm of seasonal ingredients to your heart's content.
Carte Blanche is a French word meaning "white paper" or "blank check. The chef's special course is the only one that exists on that particular day and time. Please take your time and enjoy a blissful time. The chef's special course is made with premium ingredients. We also have a wide selection of wines available, so please be sure to enjoy the marriage between your meal and our wines. ～If you have any allergies or food items you do not like, please let us know in the comment box.
Ingredients that color the four seasons, traditional and playful courses. Leave your daily routine behind and feel the richness of nature. Enjoy a complete meal from amuse to fish, meat, and dessert!
This is a special lunch course available only on December 24 and 25.
This is a special dinner course available exclusively on December 24 and 25.
La Rochelle Fukuoka Cooking Class starts at 11:30 (registration at 11:15) 8,000 yen per person (including tax). Please check the official website for the schedule under 'News'. Reservations can be made by phone or through the inquiry form on the official website. No need for knives or aprons! This is a casual French cooking and pastry-making lesson with lunch included, where you can participate hands-free. Using seasonal ingredients, you will learn how to make three French dishes that are easy to prepare at home, with careful guidance from basics to advanced tips. Enjoy learning deliciously while feeling the joy of cooking. After the lesson, let's enjoy the course including the recipes from that day! First-timers are very welcome. Please feel free to join us! Chef Yukimi Yamashita, Pastry Chef Reina Nakajima
From 2,200 yen
From 13,200 yen
You can enjoy a marriage of wine, sake, cocktails, etc., paired with the course meal. ● 5,500 yen course per person (80ml x 4 types) from appetizers to main dishes, 7,700 yen course per person (80ml x 6 types) ● Experience the marriage with each dish.
From 1,760 yen, we always have several types of glass wine available, not only from France.
From 8,800 yen, a bottle selected by the sommelier to match your preferences and meal.
1,760 yen and up
From 1,980 yen
The Petit Celebre juice preserves carefully selected seasonal ingredients, heated between 85°C and 90°C, and is hand-filled into traditional glass bottles, capped, and sterilized as a whole bottle. Because it is in a glass bottle, it retains its flavor and allows you to enjoy the rich aroma and deliciousness straight.
White peaches produced in Yamagata, from the northern land. The smoothness of the peach and its exquisite fragrance spread in your mouth like a burst.
A rare juice made from Sato Nishiki cherries from the Fruit Kingdom of Yamagata. It is the natural sweetness of cherries pressed as they are.
A high-quality Yamagata-grown La France pear with a wonderful aroma, rich sweetness, and smooth texture that allows you to fully enjoy its character.
A unique and wonderful aroma that spreads throughout the room just by being placed there. It is more prone to spoilage than other varieties, so it is rarely found in stores, and it is only available for a brief moment in September.
You can enjoy the sweet and fragrant aroma of grapes, with a moderate acidity and a rich flavor. It is packed with polyphenols that suppress active oxygen and are effective against strokes and arteriosclerosis.
A service charge of 10% will be added to the above amount. The above list is partial. Please consult the sommelier regarding wine matters. Wine pairing is also available.
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