Hakata Okunodou
博多奥堂
3.24
（1 reviews）JPY 1,000JPY 3,500
Izakaya
Fukuoka-shi Hakata-ku, Fukuoka, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 3,500
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.27km from Gionn station0.37km from Gofukumachi station0.52km from Kushida Shrine station0.62km from Nakasukawabata station0.72km from Chiyokennchouguchi station0.99km from Hakata station
Seating Options
Counter
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
| S | M | T | W | T | F | S |
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden gem of a Japanese-style izakaya
Hakata Okudo is a stylish izakaya housed in a traditional wooden building that exudes warmth. It offers a rich variety of Japanese dishes, each crafted with care and attention to detail. The menu includes game meat dishes, and the grilled duck, when enjoyed with vinegar and yuzu pepper, is simply exquisite.
Ratings
3.24（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Wakadori Hot Pot Course (for one person)
JPY 2,000
Pork Shabu Course (for one person)
JPY 2,500
Hyuga Jidori Chicken Hot Pot Course (for one person)
JPY 3,500
Duck Shabu Course (for one person)
JPY 4,500
Wild boar shabu-shabu course (for one person)
JPY 5,500
Cooking
Young Chicken Hot Pot (One serving)
Made with freshly slaughtered young chicken, so it is very tender and delicious.
JPY 1,200
Pork Shabu-Shabu (1 serving)
Made with the best pork belly that goes perfectly with hot pot. The oil that spreads in your mouth is amazing.
JPY 1,500
Hyuga Jidori Nabe (One serving)
Made with red chicken raised at the foot of Mount Kirishima. The unique taste and texture of local chicken is irresistible!
JPY 2,000
Duck Shabu-Shabu (One Serving)
Our top recommendation, and the most popular dish among our customers, the 'Duck Shabu-Shabu' is a simple yet sophisticated hot pot with a deep and elegant flavor.
JPY 2,500
Natural Wild Boar Shabu-Shabu (One Serving)
Made using wild boar caught by the owner personally. Complete pre-processing (bleeding and aging) is done to bring out the maximum deliciousness of the boar.
JPY 3,800
Thrifty
Most popular dish!
JPY 550
Stir-fried Spicy Beef Tendon
Irresistible crunchy texture!
JPY 600
Boo Ramen (Salt Grilled Ramen)
JPY 700
Ezo Deer Yukke (Limited to 2 meals/day)
High protein, high mineral, low fat
JPY 1,200
Stingy Shrimp
JPY 550
Stingy Octopus
JPY 500
Oden Katsu
JPY 400
Wakadori Tempura
JPY 450
Miso Kyu
JPY 550
Kamabata
JPY 500
Itawasa
JPY 450
Xiazutang
JPY 400
Tamagoyaki
JPY 450
Salt Bae
JPY 700
Chicken Dumplings
JPY 600
Green onion and egg over rice
JPY 450
Ham Cutlet
JPY 500
Baby Ham
JPY 550
Napolitan
JPY 550
It would be nice if it's Carbo
JPY 600
Drink
Draft Beer Ebisu (Small)
JPY 350
Draft Beer Ebisu
JPY 550
Sapporo Lager Sapporo Black Label
JPY 550
Ebisu
JPY 600
Satsuma Kiniku
JPY 400
Shiromizu
JPY 400
Kuro Kirishima
JPY 400
White Wave
JPY 400
Moment Keeper
JPY 600
Crispy Sweet Potato
JPY 600
Island Beauty
JPY 600
Soba Shochu Unkai
JPY 400
Barley Shochu Iitomo
JPY 400
Rice Shochu Shiro (Shiratake)
JPY 400
Brown Sugar Shochu Sato no Akebono
JPY 600
Junmai Sake Kitaya
JPY 550
Junmai Sake - Cold Mountain Water - Garden Nightingale
JPY 700
Gentle Wheat
JPY 600
Junmai Ginjo Kei
JPY 700
Junmai Sake Tombo
JPY 700
Junmai Namachozo Kitaya
JPY 1,200
Spring Rain Curry
JPY 600
Donan (60 degrees)
JPY 1,200
Treasure Plum Wine
JPY 400
Zakka's Plum Wine Aragoshi Plum Wine
JPY 650
Zakka's Cloudy Plum Wine with Shiso Plum Wine
JPY 700
Parfait (Cassis Plum Liqueur)
JPY 750
Lemon Chu-Hi
JPY 450
Peach Chu-Hi
JPY 450
Kyoho Grape Chu-Hi
JPY 450
Pomegranate Chu-Hi
JPY 450
Lychee Chu-Hi
JPY 450
Yuzu sake
JPY 650
Cloudy Mango Sake
JPY 700
Highball
JPY 400
Cola
JPY 500
Ginger Ale
JPY 500
Orange Juice
JPY 500
Grapefruit
JPY 500
Oolong tea
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hakata Okunodou
Japanese
博多奥堂
Korean
하카타오쿠도
Simplified Chinese
博多奥堂
Traditional Chinese (Taiwan)
博多奥堂
Traditional Chinese (Hong Kong)
博多奥堂
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.27km from Gionn station0.37km from Gofukumachi station0.52km from Kushida Shrine station0.62km from Nakasukawabata station0.72km from Chiyokennchouguchi station0.99km from Hakata station
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 3,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None
近隣にコインパーキング有り
Smoking
Smoking
Opening date
October 20, 2007
Restaurant details
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