Kitashinchi Kappo Minamo

～Menu Appetizer 5-6 kinds of sashimi (served individually) Nabe (hot pot) We also accept single servings, so you and your companion can have separate pots and pans. Closing

~Example of a course Sashimi Assorted sashimi (about 6~7 kinds) Assorted oden (about 5 kinds) Grilled dish Fried dish Meal The menu is subject to change depending on availability and other factors. Please be forewarned.

Appetizer, Sashimi, Nabe, Meal You can have the nabe you want as only Minamo can offer! Choice of soup stock: Soy sauce, thick miso, spicy miso, white miso, sukiyaki, shabu-shabu Choice of finishes: Ramen/Udon/Zosui/ Ojiya (rice gruel)

Your favorite ingredients x your favorite soup stock x your favorite end! You can enjoy your own original nabe. We also offer a wide variety of drinks such as shochu and sake that go perfectly with our dishes! Please let us know in advance if you have any allergies. The price may vary depending on the seafood available that day. Please understand. Appetizer, Sashimi, Nabe, Meal You can have the nabe you want as only Minamo can! Choice of soup stock: Soy sauce / thick miso / spicy miso / white miso / sukiyaki / shabu-shabu Choice of finishes: Ramen/Udon/Zosui/ Ojiya (rice gruel)

Your favorite ingredients x your favorite soup stock x your favorite end! You can enjoy your own original nabe. We also offer a wide variety of drinks such as shochu and sake that go perfectly with our dishes! Please let us know in advance if you have any allergies. Appetizer, Sashimi, Nabe, Meal You can have the nabe you want only Minamo can offer! Choice of soup stock: Soy sauce / thick miso / spicy miso / white miso / sukiyaki / shabu-shabu Choice of finish: Ramen/Udon/Zosui/ Ojiya (rice gruel)

This course allows you to fully enjoy Minamo's signature oden hot pot. The special oden soup stock is made from kelp and bonito, and the balance of flavors is carefully adjusted to create an exquisite taste. It is well-received for its mild and comforting flavor. We stew not only the standard oden items such as daikon radish, but also plenty of seasonal ingredients in a large custom-built pot. Please enjoy 12 kinds of various oden in the course. Sashidashi Assorted sashimi (about 6~7 kinds) 12 kinds of oden in a pot Separate dish 　Sliced pork loin with potherb mustard 　Wagyu beef loin slices with potherb mustard (+1000 yen) ■Meal 　Udon noodle to finish The menu is subject to change depending on availability. Please understand beforehand.

We prepare for our guests course meals that make the most of the freshest seasonal ingredients. We will prepare the menu so that everyone who dines with us can enjoy the meal. Please use our restaurant for important occasions such as business entertainment and meetings. We prepare seasonal menus using the freshest seasonal ingredients. ～Example of menu Sashimi (6~7 kinds) Assorted sashimi (about 6~7 kinds) Today's recommended small bowl of cooked food Oden Grilled dish Dainippon Fried dish Meal The menu is subject to change depending on availability and other factors. Please note that the menu is subject to change due to availability.

We use high quality meat directly from Nishinomiya Meat Center. Please dip the meat in Minamo's special sauce and dip it in the special egg from Tanba. Please use our restaurant for business entertainment or banquets. We prepare seasonal menus using the freshest seasonal ingredients. ～Menu~~~Menu Sashidashi Assorted sashimi (about 6~7 kinds) Special beef sukiyaki nabe Udon noodles for the end of the meal The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.

This is a plan to enjoy carefully selected ingredients and suppon. Please use this plan for business entertainment and banquets. ～Menu Appetizer 5-6 kinds of sashimi (served individually) Suppon Hot Pot We also accept single servings, so you and your companion can have separate suppon pots. Closing The menu is subject to change depending on availability. Please understand in advance.

We prepare for our guests course meals that make the most of the freshest seasonal ingredients. We will put together a menu that will be enjoyed by everyone who dines with us. Please feel free to contact us with any questions you may have. We will prepare a seasonal menu using the freshest seasonal ingredients. ～Menu example Sukidashi Seasonal soup Assorted sashimi (about 6~7 kinds) Today's recommended small bowl of cooked food Oden Grilled dish Wagyu beef dishes Dainties Fried dish Meals The menu is subject to change depending on availability. Please note that the menu is subject to change due to availability.