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Visited

Uou

Name: Uou
Telephone: +81339715873
Price range: JPY 1,500
Rating: 3.17

魚卯

3.17

（1 reviews）

JPY 1,500

Seafood

Toshima-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

Closed

Monday

9:00~20:00

Accepts reservations

Tuesday

9:00~20:00

Accepts reservations

Wednesday

9:00~20:00

Accepts reservations

Thursday

9:00~20:00

Accepts reservations

Friday

9:00~20:00

Accepts reservations

Saturday

9:00~20:00

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.44km from Ikebukuro station0.88km from Kanamechou station1.14km from Kitaikebukuro station

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

A beloved local fish shop

Uo is a fish shop widely loved by the local community, offering fresh and high-quality seafood. The store is trusted even by professionals, featuring products with excellent quality control. In particular, the fresh simmered anago (conger eel) captivates many fans with its fluffy texture and flavor. It's a community-oriented shop where you can casually visit and enjoy the taste of fresh fish.

Ratings

3.17（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.21(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Satoshi

@satoshi-115038

Japan

Sep 17, 2025

4.3

This historic fish shop is well-loved by locals. The refrigerated case features fish for professionals, as well as a variety of sashimi platters and side dishes. The sashimi is diverse, and you can clearly feel the freshness of each type. In particular, the shellfish are sweet, have no unpleasant odors, and are easy to eat. The handmade ankimo (monkfish liver) and white fish finished with kelp are packed with umami, making it fun to enjoy them as hand rolls at home. The goldfish scooping at the entrance is also heartwarming, making you want to stop by.

1