Bishoku Kappo Mon

The dishes are characterized by the maximum use of fresh ingredients from each season. The gentleness of the broth and the precise cooking techniques are exquisite, allowing you to truly appreciate the deliciousness as you continue to eat. There are impressive dishes such as Saga beef grilled over charcoal and rice cooked in a clay pot. The presentation of the dishes is also beautiful, providing enjoyment for the eyes as well.

The interior facing a quiet street exudes a sophisticated ambiance, making it perfect for enjoying a leisurely meal. Private spaces are also available for spending special moments. At the counter seats, you can experience the chef's skills up close. Enjoy a relaxing time accompanied by pleasant music.

Opened in June 2021, it brings a new culinary breeze to the city of Moji. Aiming to be a beloved presence among the locals, it continues to evolve day by day. You can enjoy modern cuisine while feeling the charm of this historic town. It harmonizes with the local culture and offers new experiences to visitors.