Sushi Izakaya Kozaru

Dishes made with freshly caught fish from Toyama Bay, including rare fish grilled with salt, are exceptional. You can enjoy dishes that make the most of fresh ingredients such as fatty white fish, seasonal yellowtail, and local white shrimp. These dishes are prepared using cooking methods that bring out the natural umami of the ingredients, captivating visitors.

This is an izakaya with a homely atmosphere where people of all ages can have fun. Friendly staff welcomes you, and a perfect space for family gatherings and meals with friends is available. Each visit offers heartwarming service and a comfortable environment, allowing you to spend relaxing time.

Opened in November 2012, this izakaya is loved by the locals. It offers fresh seafood from Toyama Bay and continues to operate while valuing the local food culture. It is a place that is familiar to the local people and is supported by many regular customers as a place where there are new discoveries every time they visit.