Tanakaya Restaurant

The "Omakase 5,500 yen Course," the pride of the Tanaka Family Restaurant, is a composition recommended for those who wish to enjoy the essence of Japanese cuisine to their heart's content. The course begins with an appetizer, which adds a touch of seasonal flavor and color to the dining table. In the following zori, sashimi using the freshest fish of the day is served, allowing you to enjoy the freshness of the ingredients and the taste of the season. In addition, the two seasonal dishes include hot and grilled dishes using vegetables and seafood, which are cooked to take advantage of the season's bounty. And with a choice of rice or noodles for the meal, you will experience the satisfaction of a perfect ending. The meal ends with a seasonal dessert, the sweetness of which will gently envelop your mouth.

The "Omakase 5,500 yen Course," the pride of the Tanaka Family Restaurant, is a composition recommended for those who wish to enjoy the essence of Japanese cuisine to their heart's content. The course begins with an appetizer, which adds a touch of seasonal flavor and color to the dining table. In the following zori, sashimi using the freshest fish of the day is served, allowing you to enjoy the freshness of the ingredients and the taste of the season. In addition, the two seasonal dishes include hot and grilled dishes using vegetables and seafood, which are cooked to take advantage of the season's bounty. And with a choice of rice or noodles for the meal, you will experience the satisfaction of a perfect ending. The meal ends with a seasonal dessert, the sweetness of which will gently envelop your mouth.

The "Omakase 6,600 yen course," which the Tanaka Family Restaurant proudly presents, is the perfect evening course for those who wish to savor the depth of Japanese cuisine in depth. The first course begins with an appetizer that evokes a sense of the season, followed by sashimi made from the freshest fish of the day, carefully arranged in an assortment. Three seasonal dishes bring out the best of the season's flavors. The meal is served with a choice of rice or noodle dishes to satisfy both satiety and satisfaction. The course ends with a seasonal dessert with just the right amount of sweetness.

The "Omakase 6,600 yen course," which the Tanaka Family Restaurant proudly presents, is the perfect evening course for those who wish to savor the depth of Japanese cuisine in depth. The first course begins with an appetizer that evokes a sense of the season, followed by sashimi made from the freshest fish of the day, carefully arranged in an assortment. Three seasonal dishes bring out the best of the season's flavors. The meal is served with a choice of rice or noodle dishes to satisfy both satiety and satisfaction. The course ends with a seasonal dessert with just the right amount of sweetness.

The omakase seasonal course (from 5 persons) with all-you-can-drink menu, which Tanaka Family Restaurant is proud to offer, is a luxurious plan that includes appetizer, kobachi, zori, takizome, 2 seasonal dishes, meal (rice or noodles), and dessert, as well as 2 hours of all-you-can-drink service. The all-you-can-drink plan is available for two hours (last order 30 minutes before) and includes Sapporo Black Label and non-alcoholic beer, sake, shochu, ume-shu, whiskey (Kaku bottle), and a wide variety of soft drinks (orange juice, cola, ginger ale, and oolong tea). In particular, the zori, takikiawase, and seasonal dishes are prepared with local ingredients and a sense of the season, creating a course that changes its expression each time you visit.

The "Omakase 7,700 yen Course" at Tanaka Family Restaurant is a supreme composition that creates an evening of Japanese aesthetics. The course begins with an appetizer that conveys the flavor of the season. For zori, an assortment of sashimi made from the freshest fish of the day and carefully prepared. This is followed by four seasonal dishes that showcase the flavors of the season in a variety of ways. The culinary climax is a dish that symbolizes the fusion of ingredients and techniques. The meal offers a choice of rice or noodle dishes, and is composed with both satisfaction and dignity. A dessert closes the taste experience with a gentle aftertaste, creating the perfect sweet ending to the evening.

The "Omakase 7,700 yen Course" at Tanaka Family Restaurant is a supreme composition that creates an evening of Japanese aesthetics. The course begins with an appetizer that conveys the flavor of the season. For zori, an assortment of sashimi made from the freshest fish of the day and carefully prepared. This is followed by four seasonal dishes that showcase the flavors of the season in a variety of ways. The culinary climax is a dish that symbolizes the fusion of ingredients and techniques. The meal offers a choice of rice or noodle dishes, and is composed with both satisfaction and dignity. A dessert closes the taste experience with a gentle aftertaste, creating the perfect sweet ending to the evening.