osteria adagio

Focusing on pasta, we also offer a rich variety of antipasti and main dishes. In particular, the tomato cream pasta with blue crab is popular for its rich flavor. There are many types of wine available by the glass, perfectly pairing with the dishes. The combinations of ingredients are exquisite, allowing you to enjoy new flavors every time you visit.

With counter and table seating, the charm lies in its cozy and warm atmosphere. Despite being a small space, it is perfect for spending a relaxing time with friends or couples. The interior has a homey feel, making it comfortable for first-time visitors to quickly feel at ease.

Opened on March 22, 2014, in Nishiogikubo. As the name suggests, it is a place where people can relax casually like in an izakaya, and it is loved by many. It continues to be cherished by the local community, offering a charming space with new discoveries every time you visit.