Himeshara

Prices include drinks and a 5% service charge. This is “Himeara’s” signature course, where we prepare the day’s finest selections entirely at our discretion. You can luxuriously savor sushi, seasonal dishes, and sake accompaniments at our restaurant, “Himeara.” *The rice balls are small, about the size of a thumb. You can enjoy them all as appetizers right up until the very end. ~Sample Course Menu~ ■ Our signature dish: Ume Somen with fresh sea urchin ■ Nigiri: Marinated lean tuna (with sinew removed), medium-fatty tuna (with sinew removed), and young yellowtail ■ Appetizer: Soy-marinated salmon roe ■ Nigiri: Yellowtail belly, grilled and marinated yellowtail belly, button shrimp, etc. ■ Sake Lover’s Set: 6–7 seasonal appetizers ■ Nigiri: Marinated mackerel, red sea urchin, red fish trimmings, conger eel, etc. ■ To Finish: Today’s soup