Sake Sakagan Kaorigusa
酒肴 かおりぐさ
3.03
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Nearby stations
Seating Options
Counter
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted, and QR code payment available(PayPay)
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:Real-time reservation
:Request
:No available seats
:Closed
A Hidden Gem for Adults with the Aroma of Wara Grilling and Charcoal
This establishment, run by an owner from Kochi, skillfully utilizes wara grilling and charcoal to enhance seasonal ingredients like bonito and Omi beef. The meticulous preparation visible from the counter, along with the rising aromas, heightens the anticipation for the dishes. A diverse selection of sake accompaniments is available, perfectly paired with hidden gems of sake.
Ratings
3.03(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
Cuisine only course 4000 yen and up
JPY 4,000
To be chosen on the day
JPY 0
Construction
Assorted
Bonito, sea bream, flounder, octopus, shrimp for one person
JPY 1,200
Katsuowara Tataki
JPY 1,200
Omi Beef Tataki
JPY 1,400
Free-range Chicken Breast Tartare
JPY 800
Iwagaki Sashimi
JPY 900
Charcoal Grilling
Sweetfish
JPY 2,500
Bream
JPY 2,200
Natural Sweetfish
JPY 1,200
Eel
JPY 1,200
Salmon Miso Marinade
JPY 800
Octopus
JPY 900
Geso
JPY 500
Omi Beef
JPY 1,800
Hine Dori Kuro Yaki
JPY 1,000
Free-range Chicken Heart Skewers
JPY 600
Black Pig Sausage
JPY 500
White
corn
JPY 600
Mangyōji Pepper
JPY 500
Water Eggplant
JPY 500
Sea Bream Head
JPY 1,000
Mutsu
JPY 1,000
Yipin
Plum Crystal
JPY 400
Grilled Mentaiko
JPY 500
Squid Natto
JPY 500
Thin Mozuku and New Ginger
JPY 400
Water Eggplant and Raw Ham
JPY 600
Shellfish Stew
JPY 700
Free-range Chicken Yukhoe
JPY 700
Omi Beef Roast Beef
JPY 1,000
Name Rou
JPY 800
Butter Curry Cheese Potato Salad
JPY 500
Stewed Winter Melon with Eel and Shrimp
JPY 500
Tako Kimchi
JPY 800
Yamakake
JPY 800
Dashi Maki
JPY 500
Beef Tendon Stew
JPY 700
Water Eggplant and Hamoten with Sauce
JPY 600
Sea Bream Head Sake Steamed
JPY 1,000
Hine Chicken Pepper Hot Pot
JPY 1,000
Homemade Pork Kimchi Stir-fry for Adults
JPY 800
Shellfish and Octopus Shrimp with Mugwort Genovese Stir-fry
JPY 800
Omi Beef Roast Beef with Chinjao Niu Roast
JPY 1,000
Fruit Tomato and Camembert Cheese and Baguette
JPY 600
Grilled Chicken Heart with Garlic Chives and Kujo Green Onion Stir-fry
JPY 700
Chicken Wing Fried
JPY 400
Fried Sea Bream Cheek
JPY 400
Fried Octopus
JPY 800
Shrimp Fry
JPY 600
Fried Horse Mackerel
JPY 600
Hamo Tempura
JPY 800
Corn Tempura
JPY 700
New Ginger and Chikuwa Tempura
JPY 700
〆
Clay Pot Rice
Sea bream and mullet roe / eel with sansho / corn and roast beef each
JPY 1,600
Karasumi Tamago Kake Gohan
JPY 500
Hitsumabushi Rice Ball
JPY 350
Kamatama Udon
JPY 600
Kakiage Soba
JPY 600
Beef Tendon Curry Udon
JPY 700
Noodle Soup
JPY 600
Mugwort Genovese Udon
JPY 900
Shochu [Sweet Potato]
On the rocks, Water diluted, Soda diluted, Hot water diluted, Oolong tea diluted
San Yue
JPY 550
Tsurumi
JPY 500
Red Hare
JPY 550
Shochu [Barley]
On the rocks, water dilution, soda dilution, hot water dilution, oolong tea dilution
Dream Liquor
JPY 550
Chikugo
JPY 500
Amakusa
JPY 500
Tsukushi
JPY 500
Fruit Wine
Plum Wine
JPY 550
Yuzu Sake
JPY 580
Peach Sake
JPY 580
Cocktail
Please say your favorite cocktail name
Cassis
JPY 500
Peach
JPY 500
Vodka
JPY 500
Jin
JPY 500
Mojito
JPY 500
Beer
Draft Beer
Kirin Lager
JPY 550
Bottle Beer
Kirin or Asahi each
JPY 600
Black Beer
Kirin
JPY 520
Non-Alcoholic Beer
JPY 450
Chuhai
Lemon
JPY 420
Lime
JPY 420
Kyohou
JPY 420
Green Apple
JPY 420
Calpis
JPY 420
Black Tea
JPY 420
Biwa Min
JPY 420
Whiskey
Corner
Suntory Single... 400 yen Double... 750 yen
Market value (please ask)
Highball
JPY 450
Japanese Sake
Tosa Crane
Kochi
JPY 550
Dai Shichi
Fukushima
JPY 680
Shinryo Itaru
Niigata
JPY 750
Matsu no Tsukasa
Shiga
JPY 900
Nihonshu [Kan]
There are also limited edition sake, please ask the staff.
Lujing
Yamagata
JPY 550
Wine
We have various limited edition wines. Please ask the staff.
Glass Wine
JPY 400
Soft Drink
Orange Juice
JPY 350
Grapefruit Juice
JPY 350
Apple Juice
JPY 350
Pine Juice
JPY 350
Ginger Ale
JPY 300
Calpis
JPY 300
Coca-Cola
JPY 300
Tomato Juice
JPY 300
Iced Tea
JPY 300
Oolong Tea
JPY 200
Biwa Min
Juice and soda each
JPY 400
Biwa Min Calpis
Juice Soda
JPY 420
Biwa Min Apple
Juice Soda
JPY 420
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sake Sakagan Kaorigusa
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
18:00~24:00
(L.O.23:30)
Accepts reservations
Monday
Closed
Tuesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:30)
Accepts reservations
Friday
18:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
18:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 5,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted, and QR code payment available(PayPay)
Facilities
Parking lot
None
近隣にコインパーキング有り
Smoking
Smoking
Opening date
January 7, 2015
Restaurant details
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