Yakiniku House Daishogun Kanazawa
焼肉ハウス大将軍 金沢店
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A Calm Space Offering a Special Yakiniku Experience
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This popular course is filled with such specialties as our signature sweet shrimp yukke and koku-mi tongue. Each piece of meat is carefully and deliciously grilled by our grill master. You can add meat in units of one piece only for those who order the course! You can also compare the different meats. All-you-can-drink is not available. Aperitif: Fukumitsuya "ANP71", steamed egg custard (crab), seasonal Kaga vegetables with namul, salad, freshly cooked Ginshari and Gokumi Tongue, Amaebi Yukke, Oshogun specialty Kuwabara-yaki, Maboroshi Roast with vegetable ponzu sauce, fillet steak with caviar and yam, top hormone, today's rare parts with sauce, Ura Ninja rice, Sudachi cold noodles, today's Choice of homemade dessert homemade cheesecake / homemade kuromitsu soybean flour tofu / ice cream
This course allows you to enjoy our specialty at a reasonable price. Each piece of meat is carefully and deliciously grilled by our grill master and goes great with rice. This course is our pride and joy. You can add meat in units of one piece only for those who order the course! You can also compare the different meats. The price will be changed to 6500 yen from June 1. Aperitif: Fukumitsuya "ANP71", steamed egg custard, seasonal Kaga vegetables with namul, salad, freshly cooked Ginshari and Gokumi Tongue, Amaebi Yukke, Oshogun specialty Kuwabara-yaki, Maboroshi Roast with vegetable ponzu sauce, Kami-Hormon, Kami-Minoko, Sudachi cold noodles, homemade dessert Yamaichi ice cream
This is a banquet course exclusively for our 2nd floor seats. All-you-can-drink included! Unlike the course on the first floor, it does not include a grill master, but you can enjoy Daishogun at a very reasonable price. *Please use it from 2 persons or more.
This is a banquet course exclusively for our 2nd floor seats. All-you-can-drink included! Unlike the course on the first floor, it does not include a grill master, but you can enjoy Daishogun at a very reasonable price. *Please use it from 2 persons or more. ▼Course Contents4 kinds of NamulSalad of the dayWagyu YukkeTop tongueSaltHatsuSaltWagyu Tare5 kinds of dishesSantu Miso soupOhitotsu Rice (free refill)Sudachi cold noodlesHomemade black honey soybean flourTofu
This is a banquet course exclusively for the second floor. Unlike the course on the first floor, it does not include a grill master, but you can enjoy Daishogun at a very reasonable price. Please use it from 2 persons or more. ▼Course Contents4 kinds of namul4 kinds of kimchi3 kinds of wagyu beef yukayeGod's Beef YukkeGod's Beef YukkeSpecial selection of tongueSelection of 5 kinds of hatsu Kuwabarayaki sauceMiso soupObits of rice (free refill)Sudachi cold noodlesHome-made black honey soybean flourTofu
This is a special Yakiniku course exclusively for our 2nd floor seats. unlike the course on the 1st floor, it does not include a grill master, but you can enjoy Daishogun at a very reasonable price. Please order from a minimum of 2 persons. Basically, we ask you to place your order by cell phone. *Drinks are single items.
This is a special Yakiniku course exclusively for our 2nd floor seats. unlike the course on the 1st floor, it does not include a grill master, but you can enjoy Daishogun at a very reasonable price. Please order from a minimum of 2 persons. Basically, we ask you to place your order by cell phone. *Drinks are single items. ▼Course Contents4 kinds of NamulSalad of the dayWagyu beef YukkeTop tongueSaltHatsuSaltTare5 kinds of saladSantuMiso soup Rice (free refill)Sudachi cold noodlesHome-made molasses soybean flourTofu
This is a special Yakiniku course exclusively for our 2nd floor seats. unlike the course on the 1st floor, it does not include a grill master, but you can enjoy Daishogun at a very reasonable price. Please order from a minimum of 2 persons. Basically, we ask you to place your order by cell phone. *Drinks are ordered separately. ▼Course Contents4 kinds of namul4 kinds of kimchi3 kinds of wagyu beef yukayeGod's Beef YukkeGod's Beef YukkeSpecial selection of tongueSpecial selection of hearty porkGrilled mulberry leaf with 5 kinds of sauceMiso soupOtoshi rice (free refill)Sudachi cold noodlesHomemade black honey soybean flourTofu
A yukhoe that combines sweet shrimp, a representative ingredient of Ishikawa Prefecture, with the thigh cut of Wagyu beef. We used our restaurant's special rice with salt koji to further enhance the umami of the sweet shrimp. On top, we placed eggs from Tanaka Farm, which have no off-flavors and pair well with both meat and seafood. It is excellent on its own, but please enjoy it together with rice.
This dish changes with the seasons, allowing you to feel the time of year! We offer delicious local vegetables from the prefecture in namul, including Kaga vegetables. This menu also includes classic namul!
A classic chijimi [nira]. Enjoy the hot stone-grilled chijimi with a spicy special sauce!
Most popular! Served hot and crispy on the outside!
Our specialty tongue salt is made from the rarest part of the tongue, the 'Tanmoto', carefully prepared by skilled wagyu artisans. It combines the know-how of yakiniku that we have accumulated since our establishment in 1987. The seasoning is designed to pair well with freshly cooked silver rice.
This is a tender meat with a rich flavor of fat, produced by the natural environment of Noto. Our restaurant actively offers Noto Beef and continues to support Noto.
From 528 yen, we use our carefully selected rice that is delicious even when cold, along with original ingredients such as simmered wagyu beef typical of a yakiniku restaurant. You can also make it from course meals or a la carte rice served in a wooden container, so you can enjoy it without worry even if you can't finish it. It will surely be a delightful souvenir. Of course, it's also a perfect dish to finish your meal! There might be great benefits for app registration...
A dish that allows you to indulge in sirloin. Please enjoy the meat generously coated with a special sauce, paired with rich egg yolk. It's also excellent when mixed with rice to make egg over rice!
Using the misuji cut, which can only be taken from a single cow in small quantities. Quickly grilled and wrapped with grated daikon and vegetables for a refreshing taste♪
You can make it refreshing by adding vegetable ponzu (+118 yen)!
Luxuriously with wasabi and fresh peppercorns!
It depends on the availability, but if you have a preferred cut, please consult!
We also recommend comparing it with the upper harami!
A classic of grilled meat!
Hormone Popularity No. 1!
Depending on the procurement situation
Depending on the procurement situation
Depending on the supply situation
Depending on the supply situation
Winter limited [Gensuke Daikon Salad] *until around February
Winter Limited [Gensuke Daikon Salad] *until around February
A classic salad from a yakiniku restaurant!
A classic salad from a barbecue restaurant!
Enjoy seasonal local vegetables!
Perfectly complements kalbi! Of course, it's also great for finishing off a meal.
The kimbap, carefully rolled one by one after receiving your order, is exquisite!
Served hot in a stone pot!
Our homemade Wagyu Shigureni is very popular. Register with [Gapuri] and receive one Wagyu Shigureni rice ball as a gift! Of course, we also accommodate souvenirs. Please ask the staff when you visit.
This is a very luxurious onigiri.
Please feel free to ask the staff about the contents of the miso soup!
Of course, it features beef tongue menchi, and we are particular about the sauce as well. It is fried to a golden brown after receiving your order. A katsu sandwich that can only be made by a yakiniku restaurant! There is no doubt it will be well received!
Our carefully crafted kimbap is also recommended as a souvenir! The rice is delicious, so it tastes good even when cold. We are particular about all the ingredients and the rice!
This is a bento filled with delicious meat, namul, and kimchi. We also accept orders for bento only! For more details, please contact us or ask a staff member.
You can enjoy meat that is one rank higher than bamboo. Recommended for those who like tender, high-quality meat!
Easy to use for large groups, with many repeat customers. Recommended for those looking for reasonably priced yakiniku bento!
Our homemade Wagyu Shigureni is very popular. Register with [Gapuri] and receive one Wagyu Shigureni rice ball as a gift! Please let the staff know when you visit.
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