Samir Sikdang
삼일식당
| S | M | T | W | T | F | S |
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23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
A renowned restaurant where you can enjoy the seafood of Uljin
Highlights
Ratings
Reviews
Menu
A sweet and sour taste of various seafood and spicy dipping sauce. [Popular as a takeout menu]
Freshly caught flatfish (Mijuguri) from the Uljin area is braised and served with various side dishes. The spicy and sweet taste of the fresh Mijuguri stew is exceptional.
A special rice dish filled with the savory flavor of stir-fried abalone innards, perfect for a day when you want to treat someone special!
Fresh flounder bid daily at the Hupo auction house, mixed with a secret spicy and sweet seasoning, makes the best side dish.
Fresh doru-muk from the East Coast prepared with Samil Restaurant's secret seasoning for a spicy flavor
A satisfying rice bowl with chewy sashimi and crunchy vegetables mixed with a sweet and sour sauce.
Natural flounder and seasonal sashimi, generous portion
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