Western Cuisine ROSA
西洋料理ROSA
3.08
（1 reviews）JPY 2,500
Western Food
Niigata-shi Chuo-ku, Niigata, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Public holiday
17:00~21:30
(L.O.21:00)
Accepts reservations
Address
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：Real-time reservation
：Request
：No available seats
：Closed
A renowned restaurant where classic and tradition merge in Western cuisine
Western Cuisine ROSA is an esteemed restaurant known for its traditional demi-glace sauce. The dishes, which exquisitely blend classic French and traditional Western flavors, leave a lasting impression with every visit. The secret to its deliciousness lies in the deeply flavorful demi-glace sauce and the cooking methods that bring out the natural umami of the meat. The desserts are also exceptional, providing a blissful experience for all who visit.
Ratings
3.08（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.12(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Hors-d'oeuvre
Appetizer
Homemade Smoked Salmon with Condiments
Smoked Salmon
JPY 1,800
Tuna and Seasonal Vegetable Niçoise-Style Salad
Salad in the style of Niçoise
JPY 1,500
Caesar Salad with Parma Ham
Caesar Salad with Parma Ham
JPY 1,500
Fresh Fish Carpaccio
Carpaccio
JPY 1,800
Soup
Soup
Onion Gratin Soup
Lyonese Soup
JPY 800
Vichyssoise soup
Vichyssoise
JPY 800
Asari Chowder
Veloute Clam Potage
JPY 800
Duck Stew with Truffle and Foie Gras Puff Pastry Soup
Duck Soup in Crust
JPY 1,800
Bouillabaisse Marseille
Bouillabaisse in the style of Marseille
JPY 2,000
poisson
Poisson
Today's Fresh Fish Fry or Butter Saute
Fried Fish of the Day・Meuniere
JPY 2,300
Sole steamed with Western liquor
Sole Bonnefemme
JPY 2,300
Black Tiger Prawn Fry with Tartar Sauce
Fried Crustaceans with Tartar Sauce
JPY 2,300
Taraba Crab Thermidor
Taraba Crab Thermidor
JPY 3,800
Cream Croquette of Snow Crab with Tomato Sauce
Crab Cream Croquette with Tomato Sauce
JPY 1,800
Scallop Coquille Gratin
Gratin Coquille St Jacques
Market value (please ask)
meat
Meat
Echigo Toyoura Beef and Golden Pork Minced Cutlet with Special Anglaise Sauce
Steak Hachis Pane Sauce Anglaise
JPY 2,000
Echigo Toyoura Beef 100% Hamburger Steak
Ground Beef Steak
JPY 3,000
Echigo Toyoura Beef Traditional Beef Stew at Italian House
Boeuf a la Mode
JPY 3,000
Kamata Ranch Echigo Toyoura Beef Fillet Steak Traditional Demi-Glace Sauce
Fillet Steak with Traditional Demi-Glace Sauce from Kamata Ranch Echigo Toyoura Beef
JPY 7,500
Meal
Chicken Curry with Yuzu Chicken, Freshly Cooked Koshihikari Rice
Curry Rice
JPY 1,800
Traditional Hayashi Cooked Koshihikari
Rice with Hash
JPY 1,800
Spaghetti Bolognese
Spaghetti with Bolognese sauce
JPY 1,500
Entrepreneur's Beef Hot Pot Freshly Cooked Koshihikari Rice
GYUNABE
JPY 1,800
Special Three-color Bread and Walnut Bread
Tricolor Bread and Walnut
JPY 500
Freshly Cooked Koshihikari Rice
Rice (Please allow about 15 minutes.)
JPY 500
Dessert
Fruit Soup and Daiginjo Sake Sorbet
Fruit Soup and Sorbet
JPY 1,200
Crème Brûlée and Raspberry Sorbet
Brown Sugar Crème Brûlée
JPY 1,200
White Pear Mont Blanc
Poire Montblanc
JPY 1,200
Seasonal Fruit Mille Feuille
Mille Feuille
JPY 1,200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Western Cuisine ROSA
Japanese
西洋料理ROSA
Korean
니시요리 로자
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~21:30
(L.O.21:00)
Accepts reservations
Public holiday
17:00~21:30
(L.O.21:00)
Accepts reservations
Budget
JPY 2,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
available ※ご利用金額に合わせて無料券を発行しております
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
Unknown
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
