Kaisen to Robatayaki Koshitsu Izakaya Omiya Himari
海鮮と炉端焼き 個室居酒屋 大宮ひまり
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
Ratings
Reviews
Menu
Now, we are offering an all-you-can-drink plan for 2 hours at an amazing special price! The regular price is 2,980 yen, but you can enjoy it for only 1,980 yen! We have an extensive drink menu, so you can enjoy your favorite drinks as much as you like during the 2 hours. We have a wide selection of beers, wines, whiskeys, and cocktails for you to choose from.
This satisfaction-oriented course features carefully prepared izakaya classics centered around charcoal-grilled yakitori and fresh fish shipped directly from Toyosu. Starting with appetizers, the course is composed of a Caesar salad with hot egg, deep-fried and grilled dishes that can be enjoyed at a good pace, and ends with a savory grilled rice ball in dashi chazuke (Japanese soup stock). It is easy to use from casual drinking parties to company banquets, and the all-you-can-drink package is very cost-effective.
This specially selected Japanese course emphasizes the quality of ingredients and satisfaction, with black beef and fresh fish as the stars of the show. Starting with appetizers, the course features a wagyu beef tataki salad, five kinds of fresh fish, and beef tendon stew with broth, followed by char-grilled chicken and thickly sliced beef tongue for a hearty meal. To finish, we offer chicken rice soaked in chicken broth. This dish is also suitable for business entertainment, company banquets, and luxurious drinking parties.
This is our most luxurious Japanese course, featuring special sashimi with sea urchin and medium fatty tuna, simmered sea bream, prawn tempura, and charcoal-grilled A5-rank Japanese black beef steak. From the appetizers to the finishing dish of rice cooked in an earthenware pot with sea bream, we have made no compromises at all, making this course suitable for anniversaries, business entertainment, and banquets of a higher rank. This is a course that focuses on satisfaction, so you can trust your special night to us with peace of mind.
A truly satisfying all-you-can-eat course where you can enjoy our restaurant’s signature yakitori, popular appetizers, fried dishes, and rice dishes to your heart’s content. Choose from salt or sauce-flavored yakitori and savor classic cuts like thigh, negima, skin, and liver to your heart’s content. Plus, with a 3-hour all-you-can-drink plan included, this course is perfect for parties and drinking gatherings.
An all-you-can-eat course where you can enjoy fresh nigiri sushi and yakitori to your heart’s content. In addition to six types of nigiri sushi—including tuna, salmon, red sea bream, and yellowtail—we offer popular cuts of yakitori seasoned with either salt or sauce. Plus, enjoy an all-you-can-eat selection of 37 dishes in total, ranging from appetizers and salads to fried foods and rice dishes. This highly satisfying plan—which also includes a 3-hour all-you-can-drink package featuring draft beer—is highly recommended for various banquets and drinking parties. We invite you to come and enjoy it to the fullest.
A colorful assortment of appetizers that allows you to enjoy seasonal ingredients little by little.
A carefully selected three-item platter perfect for sake, featuring the day's recommendations.
The combination of smoked flavor and rich cheese is addictive, a classic popular dish.
A fluffy omelette infused with the rich flavor of dashi.
A satisfying dish where the saltiness of mentaiko and the richness of cheese overlap.
A refreshing appetizer featuring juicy tomatoes paired with elegant dashi jelly.
Beef tendon simmered until tender, flavored with a rich broth.
A classic dish that enhances the flavor by grilling, perfect for pairing with sake.
A rich and spicy sauce that leaves a lasting impression, with a crunchy texture of a delicacy.
A refreshing dish with the texture of octopus and the sharpness of wasabi, perfectly balanced.
A classic dish that is essential as the first plate, finished with just the right amount of salt.
A platter featuring seasonal vegetables, perfect as a side dish to cleanse the palate.
A proud sashimi platter featuring a luxurious assortment of fresh fish delivered directly from Toyosu Market.
A selection of the day's recommendations, served as a casual three-item platter.
A luxurious platter recommended for special occasions, featuring sea urchin and chutoro.
Chutoro from bluefin tuna, combining the sweetness of fat and the deliciousness of red meat.
A limited small bowl to indulge in the rich sweetness of fresh sea urchin.
An assortment grilled one by one by a craftsman, focusing on popular cuts.
A dish featuring fluffy and juicy tsukune enjoyed with rich egg yolk.
A classic cut that allows you to enjoy the flavor and juiciness of chicken.
A classic skewer with fragrant chicken and sweet green onions that pair perfectly.
A popular cut with a moderate chewiness and a delicious fat that becomes addictive.
A skewer with a fun crunchy texture and a refreshing taste.
A piece with rich flavor and fat that spreads in the mouth, favored by connoisseurs.
A classic skewer with a crispy texture, grilled to perfection.
A healthy skewer with mild chicken tender accompanied by condiments, finished with a refreshing touch.
A hearty Caesar salad with fragrant burdock and soft-boiled egg.
A luxurious salad featuring flavorful Wagyu tataki, worthy of being the star.
A dish where the sweetness of snow crab and the richness of avocado spread out.
A refreshing Japanese style salad combining fragrant seaweed and shirasu.
Tempura lightly fried with seasonal vegetables, enjoying the flavors of the ingredients.
A luxurious steak that offers finely textured meat and rich umami flavor.
Thick cut beef tongue grilled over charcoal for a flavorful and satisfying bite.
A dish that enhances the flavor of Wagyu beef, prepared with a special onion sauce.
A hearty dish with crispy skin and juicy meat.
A dish featuring tender simmered red snapper finished with a sweet and savory sauce.
A hearty stew made with the rich flavor of sea bream.
A popular dish featuring grilled kamaboko with rich fat, cooked to perfection.
The fragrant grilled skate wing pairs perfectly with sake.
Crispy on the outside, juicy on the inside, a classic fried chicken.
A dish that everyone can enjoy with a fluffy texture.
Tempura made luxuriously with large prawns that have a firm texture.
A dish of Hiroshima oysters fried to a crispy perfection with rich umami flavor.
A dish with the addictive flavor of fragrant fried burdock root.
A crispy dish with a fun texture that pairs well with drinks.
Clay pot rice that captures the flavor of red sea bream, enjoyed freshly cooked.
A gentle flavored rice dish infused with the deliciousness of chicken.
A simple and unpretentious dish that is grilled to a fragrant finish, never boring.
A refreshing finish with dashi poured over grilled rice balls.
A Japanese sweet wrapped in seasonal fruits, delightful after a meal.
A Japanese sweet that allows you to enjoy the bitterness of matcha and the texture of warabi mochi.
A dish that is perfect for cleansing the palate, with a refreshing aroma of yuzu.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.webp?format=webp)
.jpg?format=webp)