Revival Bar+Kitchen
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Creative New American Dining and Cocktails
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Menu
Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco.
asparagus, leeks, shiitake mushroom snap peas, carrots, meyer lemon crema, grana padano
Blood orange beurre blanc, grilled asparagus, snap pea relish, crispy smashed potatoes, fennel
Grass-fed, house-ground beef, gruyere cheese, lettuce, grilled onion, pickles, rbk bun, revival poblano aioli, served with fries & basil aioli
Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco, mussels, clams, shrimp
porcini mushroom butter, carrot crema, crispy potatoes, romanesco
Mary's Organic duck with a port jus, mashed potatoes, kumquat gastrique, and heirloom spinach
Tomato sauce, fresh mozzarella, basil
Red sauce, fresh mozzarella, sweet peppers, red onion, grana padano, arugula
Baby bell peppers, spinach, caramelized onion, marinara, fontina, grana padano, ricotta
artichokes, spring onion, green garlic, fava, mushrooms, white sauce, herbs
Housemade cocktail sauce
Fennel lemon mignonette or cocktail sauce
kohlrabi, watermelon radish, carrots, grana padano, toasted breadcrumb, housemade caesar dressing
housemade organic & vegan soup of the day
crispy fried risotto balls with mozzerella, grana padano & fontina cheese, served with red pepper jelly
Orange medley, burrata, pistachios, fennel, lavender orange & corriander infused honey vinagrette,
lox, wasabi tobiko, herbs, meyer lemon, pickled cucumber
black pepper & orange glaze, arugala, & orange jus
coriander & aleppo, almond hummus, mint, cabernet vinaigrette
Extra virgin olive oil, herbs
Cyprus grove, praline walnuts, apple, honey, olive oil flat bread
Kale pistachio pesto, olive tapenade, cauliflower, pickled veggies, roasted beets, carrot, ginger sauce, flatbread
Pork rillettes, duck liver mousse, duck-pork pate, seasonal fruit mostarda, pickles, crostini
served with praline walnuts, honey, apple, olive oil flatbread
served with praline walnuts, honey, apple, olive oil flatbread
Humboldt Fog Goat Cheese, Point Reyes Quinta Goat Brie, Cypress Grove Midnight Moon Aged Goat served with pralined walnuts, honey, apple, olive oil flat bread
Zucchini, carrot, cauliflower, b&b's
Bay, Orange, Rosemary
Fresh cut, herbs, basil aioli
kumquat & tarragon sauce, green garlic, pistachios
Calabrian Chile, Basil
House made crispy potato chips
Passionfruit coulis, huckleberries, & chantilly
orange medley, mandarin orange granita, and chantilly
with ginger-creme anglaise, huckle berry, and pralined coco nibs
Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco.
oyster mushrooms, celery root, cauliflower, tobiko, green onion, basil, tarragon, cream sauce, grana
Grass-fed, house-ground beef, white cheddar cheese, lettuce, grilled onion, pickles, rbk bun, revival calabrian aioli, served with fries & basil aioli
Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco, clams, mussels, shrimp
Painted Hills CA grass-fed beef, carrots, cipollini, shiitake, spinach, polenta
smoked breast, confit leg, root vegetable medley with parsnip, carrot, celery root, brussel leaves, huckleberry gastrique, duck jus
Tomato sauce, fresh mozzarella, basil
Arugula-walnut pesto, fontina, black trumpet mushrooms, basil, green olives, goat cheese, meyer lemon
Baby bell peppers, spinach, caramelized onion, marinara, fontina, grana padano, ricotta
chantarelles, porcini, romanesco, celery root, crispy sunchoke, white sauce, gremolata
Housemade cocktail sauce
Fennel lemon mignonette and cocktail sauce
house caesar, meyer lemon, little gem lettuce
crispy sunchokes, almond hummus, saffron aioli, kumquats, beech mushrooms
pomegranate vinaigrette, pralined walnuts, apples, dolce latte gorgonzola, candied kumquats
roasted chioggia beets, castelvetrano olives, radish, ricotta salata, pumpkin seeds
Extra virgin olive oil, herbs
Cyprus grove, praline walnuts, apple, honey, olive oil flat bread
labneh, dukkha cauliflower, seasonal pickles green olive tapenade, carrot hummus, oven fired flatbread (*dukkha contains nuts*)
Pork rillettes, duck liver mousse, salami, seasonal fruit mostarda, pickles, crostini
served with praline walnuts, honey, apple, olive oil flatbread
served with praline walnuts, honey, apple, olive oil flatbread
Humboldt Fog Goat Cheese, Point Reyes Quinta Goat Brie, Cypress Grove Midnight Moon Aged Goat served with pralined walnuts, honey, apple, olive oil flat bread
Zucchini, carrot, cauliflower, b&b's
Bay, Orange, Rosemary
Fresh cut, herbs, basil aioli
almond hummus, cider gastrique, candied kumquats
House made crispy potato chips
Tcho chocolate, almond flour cake, ginger anglaise, quince and chantilly
crustless baked cheesecake with passionfruit coulis, huckleberries, chantilly cream
mandarins & quince in blood orange coulis
Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco.
oyster mushrooms, celery root, cauliflower, tobiko, green onion, basil, tarragon, cream sauce, grana
Grass-fed, house-ground beef, white cheddar cheese, lettuce, grilled onion, pickles, rbk bun, revival calabrian aioli, served with fries & basil aioli
Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco, clams, mussels, shrimp
Painted Hills CA grass-fed beef, carrots, cipollini, shiitake, spinach, polenta
smoked breast, confit leg, root vegetable medley with parsnip, carrot, celery root, brussel leaves, huckleberry gastrique, duck jus
Tomato sauce, fresh mozzarella, basil
Arugula-walnut pesto, fontina, black trumpet mushrooms, basil, green olives, goat cheese, meyer lemon
Baby bell peppers, spinach, caramelized onion, marinara, fontina, grana padano, ricotta
chantarelles, porcini, romanesco, celery root, crispy sunchoke, white sauce, gremolata
Housemade cocktail sauce
Fennel lemon mignonette and cocktail sauce
house caesar, meyer lemon, little gem lettuce
crispy sunchokes, almond hummus, saffron aioli, kumquats, beech mushrooms
pomegranate vinaigrette, pralined walnuts, apples, dolce latte gorgonzola, candied kumquats
roasted chioggia beets, castelvetrano olives, radish, ricotta salata, pumpkin seeds
Extra virgin olive oil, herbs
Cyprus grove, praline walnuts, apple, honey, olive oil flat bread
labneh, dukkha cauliflower, seasonal pickles green olive tapenade, carrot hummus, oven fired flatbread (*dukkha contains nuts*)
Pork rillettes, duck liver mousse, salami, seasonal fruit mostarda, pickles, crostini
served with praline walnuts, honey, apple, olive oil flatbread
served with praline walnuts, honey, apple, olive oil flatbread
Humboldt Fog Goat Cheese, Point Reyes Quinta Goat Brie, Cypress Grove Midnight Moon Aged Goat served with pralined walnuts, honey, apple, olive oil flat bread
Zucchini, carrot, cauliflower, b&b's
Bay, Orange, Rosemary
Fresh cut, herbs, basil aioli
almond hummus, cider gastrique, candied kumquats
House made crispy potato chips
Roasted beets, fennel, kalamata olive tapenade, pistachios, orange vinaigrette
Delicata squash, pomegranate seed, pumpkin seed, radish, shaved kohlrabi, cilantro-lime dressing
Radicchio, pomegranate seed, blue cheese, praline walnut, pomegranate vinaigrette
Balsamic vinegar, extra virgin olive oil, herbs almond romesco, olive tapenade, kale pistachio pesto
Organic in house pickled California vegetables
House cocktail sauce, lemon wedge
Mignonette, house cocktail sauce, lemon wedge
Warmed w/ orange, bay leaf, rosemary
Kennebec potatoes served with basil aioli
Fontina, mozzarella, grana w/ tomato coulis
Orange glaze, fried kabocha pumpkin, arugula
Dukkha cauliflower, roasted beets, pickles olive tapenade, labneh, flatbread
Fried leaves, pomegranate seeds, almond hummus
Choose one: Chicken liver mousse or Pork rillettes or Prosciutto
Choose one or three: Humboldt Fog Blue Goat Cheese, Midnight Moon Aged Goat Gouda, La Quinta Cow Brie
Chanterelle mushroom, kabocha squash, leek, walnut, romanesco, sage crema
Fennel, chick pea, potato, fish fumet, tomato, mussels, clams, sea bass, toast
Delicata squash, pomegranate mint salsa, brussels, chestnut puree
Confit leg, smoked breast, whipped yams, spinach, fennel, blackberry gastrique
Parsnip and sunchoke coulis, crispy sunchokes, demi-glace, leek and chantrelle relish
Succotash, sherry glaze, crispy potato, cauliflower puree
Chris Bianco tomato sauce, fresh basil, grana padano, fresh housemade mozzarella
Fontina, caramelized onion, caramelized endive, pomegranate seed, mint, confit duck wing meat
Chris Bianco tomato sauce, house smoked sausage, basil, bell pepper, ricotta, red onion, spinach, mozzarella
Basil lemon crema, king trumpet oyster mushrooms, cauliflower, ricotta, grana padano, herbs
Orange caramel, persimmon, praline walnut, chantilly cream
Ginger creme anglaise, quince, cocoa nibs, chantilly cream
Persimmon, walnuts, chantilly cream
Poached pears. caramel, walnuts
Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco.
oyster mushrooms, celery root, cauliflower, tobiko, green onion, basil, tarragon, cream sauce, grana
Grass-fed, house-ground beef, white cheddar cheese, lettuce, grilled onion, pickles, rbk bun, revival calabrian aioli, served with fries & basil aioli
Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco, clams, mussels, shrimp
Painted Hills CA grass-fed beef, carrots, cipollini, shiitake, spinach, polenta
smoked breast, confit leg, root vegetable medley with parsnip, carrot, celery root, brussel leaves, huckleberry gastrique, duck jus
Tomato sauce, fresh mozzarella, basil
Arugula-walnut pesto, fontina, black trumpet mushrooms, basil, green olives, goat cheese, meyer lemon
Baby bell peppers, spinach, caramelized onion, marinara, fontina, grana padano, ricotta
chantarelles, porcini, romanesco, celery root, crispy sunchoke, white sauce, gremolata
Housemade cocktail sauce
Fennel lemon mignonette and cocktail sauce
house caesar, meyer lemon, little gem lettuce
crispy sunchokes, almond hummus, saffron aioli, kumquats, beech mushrooms
pomegranate vinaigrette, pralined walnuts, apples, dolce latte gorgonzola, candied kumquats
roasted chioggia beets, castelvetrano olives, radish, ricotta salata, pumpkin seeds
Extra virgin olive oil, herbs
Cyprus grove, praline walnuts, apple, honey, olive oil flat bread
labneh, dukkha cauliflower, seasonal pickles green olive tapenade, carrot hummus, oven fired flatbread (*dukkha contains nuts*)
Pork rillettes, duck liver mousse, salami, seasonal fruit mostarda, pickles, crostini
served with praline walnuts, honey, apple, olive oil flatbread
served with praline walnuts, honey, apple, olive oil flatbread
Humboldt Fog Goat Cheese, Point Reyes Quinta Goat Brie, Cypress Grove Midnight Moon Aged Goat served with pralined walnuts, honey, apple, olive oil flat bread
Zucchini, carrot, cauliflower, b&b's
Bay, Orange, Rosemary
Fresh cut, herbs, basil aioli
almond hummus, cider gastrique, candied kumquats
House made crispy potato chips
Orange caramel, persimmon, praline walnut, chantilly cream
Ginger creme anglaise, quince, cocoa nibs, chantilly cream
Persimmon, walnuts, chantilly cream
Poached pears. caramel, walnuts
Roasted beets, fennel, kalamata olive tapenade, pistachios, orange vinaigrette
Delicata squash, pomegranate seed, pumpkin seed, radish, shaved kohlrabi, cilantro-lime dressing
Radicchio, pomegranate seed, blue cheese, praline walnut, pomegranate vinaigrette
Balsamic vinegar, extra virgin olive oil, herbs almond romesco, olive tapenade, kale pistachio pesto
Organic in house pickled California vegetables
House cocktail sauce, lemon wedge
Mignonette, house cocktail sauce, lemon wedge
Warmed w/ orange, bay leaf, rosemary
Kennebec potatoes served with basil aioli
Fontina, mozzarella, grana w/ tomato coulis
Orange glaze, fried kabocha pumpkin, arugula
Dukkha cauliflower, roasted beets, pickles olive tapenade, labneh, flatbread
Fried leaves, pomegranate seeds, almond hummus
Choose one: Chicken liver mousse or Pork rillettes or Prosciutto
Choose one or three: Humboldt Fog Blue Goat Cheese, Midnight Moon Aged Goat Gouda, La Quinta Cow Brie
Chanterelle mushroom, kabocha squash, leek, walnut, romanesco, sage crema
Fennel, chick pea, potato, fish fumet, tomato, mussels, clams, sea bass, toast
Delicata squash, pomegranate mint salsa, brussels, chestnut puree
Confit leg, smoked breast, whipped yams, spinach, fennel, blackberry gastrique
Parsnip and sunchoke coulis, crispy sunchokes, demi-glace, leek and chantrelle relish
Succotash, sherry glaze, crispy potato, cauliflower puree
Chris Bianco tomato sauce, fresh basil, grana padano, fresh housemade mozzarella
Fontina, caramelized onion, caramelized endive, pomegranate seed, mint, confit duck wing meat
Chris Bianco tomato sauce, house smoked sausage, basil, bell pepper, ricotta, red onion, spinach, mozzarella
Basil lemon crema, king trumpet & oyster mushrooms, cauliflower, ricotta, grana padano, herbs
Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco.
oyster mushrooms, celery root, cauliflower, tobiko, green onion, basil, tarragon, cream sauce, grana
Grass-fed, house-ground beef, white cheddar cheese, lettuce, grilled onion, pickles, rbk bun, revival calabrian aioli, served with fries & basil aioli
Bomba rice, soffrito, broccoli, crispy garbanzo beans, saffron, topped with a medley of local vegetables, romesco, clams, mussels, shrimp
Painted Hills CA grass-fed beef, carrots, cipollini, shiitake, spinach, polenta
smoked breast, confit leg, root vegetable medley with parsnip, carrot, celery root, brussel leaves, huckleberry gastrique, duck jus
Tomato sauce, fresh mozzarella, basil
Arugula-walnut pesto, fontina, black trumpet mushrooms, basil, green olives, goat cheese, meyer lemon
Baby bell peppers, spinach, caramelized onion, marinara, fontina, grana padano, ricotta
chantarelles, porcini, romanesco, celery root, crispy sunchoke, white sauce, gremolata
Housemade cocktail sauce
Fennel lemon mignonette and cocktail sauce
house caesar, meyer lemon, little gem lettuce
crispy sunchokes, almond hummus, saffron aioli, kumquats, beech mushrooms
pomegranate vinaigrette, pralined walnuts, apples, dolce latte gorgonzola, candied kumquats
roasted chioggia beets, castelvetrano olives, radish, ricotta salata, pumpkin seeds
Extra virgin olive oil, herbs
Cyprus grove, praline walnuts, apple, honey, olive oil flat bread
labneh, dukkha cauliflower, seasonal pickles green olive tapenade, carrot hummus, oven fired flatbread (*dukkha contains nuts*)
Pork rillettes, duck liver mousse, salami, seasonal fruit mostarda, pickles, crostini
served with praline walnuts, honey, apple, olive oil flatbread
served with praline walnuts, honey, apple, olive oil flatbread
Humboldt Fog Goat Cheese, Point Reyes Quinta Goat Brie, Cypress Grove Midnight Moon Aged Goat served with pralined walnuts, honey, apple, olive oil flat bread
Zucchini, carrot, cauliflower, b&b's
Bay, Orange, Rosemary
Fresh cut, herbs, basil aioli
almond hummus, cider gastrique, candied kumquats
House made crispy potato chips
passion fruit, kumquat, huckleberry, chantilly cream
blood orange granita, blood orange gelee, cara cara, mandarin
Strauss organic vanilla ice cream, poached pear, caramel, walnuts
ginger creme anglaise, huckleberry, chantilly cream, coco nibs
Strauss Organic vanilla ice cream
vodka, house-made coffee liqueur, Wrecking Ball espresso
oat milk +1
House caesar dressing, little gem lettuce, brioche croutons, kohlrabi, radish, grana padano
Mandarin, blood orange, cara cara, kumquat, goat cheese, pomegranate dressing, praline walnut
Warmed with rosemary, orange, bay leaf
Balsamic vinegar, extra virgin olive oil, herbs, almond romesco, olive tapenade, kale pistachio pesto
Kennebec potatoes served with basil aioli
Organic in house pickled California vegetables
Meyer lemon, smoked trout, pickled fennel, green onion, wasabi tobiko
Mignonette, house cocktail sauce, lemon wedge
House cocktail sauce, lemon wedge
Shiro, yuzu, scallion, avocado, served with plantain chips
Fried leaves, kumquat, almond hummus
Carlton Ranch pork belly, granny smith apple salsa, red pepper and honey cider glaze
Tomato, rice, mozzarella, grana padano, chives, dill, parmesan aioli
Dukkha cauliflower, green garlic basil pesto, roasted beets, pickles, olive tapenade, labneh, flatbread
Chanterelle mushroom, butternut squash, leek, romanesco, mushroom demi glace, almond picada, crispy sunchoke
Romanesco, butternut squash rings, crispy potatoes, cara cara beurre blanc, kumquat, spinach
Confit leg, smoked breast, cauliflower soubise, olive / lemon / dried plum relish, spinach, fennel
Braised lamb shoulder, celery root/potato mash, cauliflower, spinach, pomegranate lamb jus
“Paglia e Fieno” pasta, Calabrian chili, lemon, parsley, green garlic, grana padano
CA grass fed beef, white cheddar, Calabrian aioli, caramelized red onion, lettuce, b&b pickles, Kennebec fries with basil aioli
Chris Bianco tomato sauce, fresh basil, grana padano, fresh housemade mozzarella
Green garlic basil pesto, Yukon gold potato, Bellwether ricotta, Meyer lemon, broccolini, applewood smoked bacon
Chris Bianco tomato sauce, house smoked sausage, basil, bell pepper, ricotta, red onion, spinach, mozzarella
Basil lemon crema, king trumpet & oyster mushrooms, cauliflower, ricotta, grana padano, herbs
Gin, House Vermouth, Campari, Blood Orange Bitters
Bourbon, Orange Demerara, Bitters
Rye, House Vermouth Blend, Amaro, Bitters
Vodka, Gin, Dry Vermouth, Thyme + Bay Leaf Bitters Choice of Twist or Olive
Cut Spirits Rye, Angostura Amaro, Allspice Dram, Pineapple, Lime, Orgeat
Mezcal, Blanco Tequila, Douglas Fir, Beet Juice, Lime
Earl Gray Infused Vodka, Italicus Bergamot Liqueur, Vanilla syrup, Lemon, Earl Gray + Lavender Milk
Havana Club Rum, Cachaça, Del Santo Herbal Liqueur, Lime, Orgeat
Cumin Infused Mezcal, Reposado Tequila, Clarified Tamarind, Pineapple + Lime Agave
Barr Hill Gin, Orange Liqueur, Lillet Rouge, Blood Orange + Lavender Shrub, Cava, Bubbles
Turmeric ginger + honey cardamom syrup, lemon, brandy
Fieldwork and Headlands 5 Rotating Beers
Fieldwork: IPA, Pilsner, Grapefruit Blonde
Wilfred's Aperitif, Devino Vermouth, Tonic
Monday Gin, Lyres Aperitif, The Pathfinder, Roots Devino Vermouth
Free Spirit Bourbon, The Pathfinder, Orange Demerara, Lemon, Bitters, Eggwhite
Monday Gin, House Herbal "Liqueur", Stone fruit Syrup, Lime *contains almond*
Blood Orange + Lavender Shrub, Soda
Free Spirit Bourbon, Spiced Sweet Potato Syrup, Lemon
Montsarra, Penedès, Spain NV
Bueyes, Uco Valley, Argentina NV
Lucy, Santa Lucia Highlands, California 2025
Lois, Niederösterreich, Austria 2022
Tiki, North Canterbury, New Zealand 2024
Broadbent, Sonoma County, CA 2023
Nielson, Santa Barbara County, CA 2022
Jeff Runquist, Amador County, CA 2023
Stephanie Ogier, Côtes du Rhône, France 2022
Blacksmith Cellars CLRT, Napa Valley, CA 2023
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